Why you should never use canned tomatoes?
- hormonal disruption
- reproductive harm
- increased risk of certain cancers
- malformation of organs in children
- risk of miscarriage
- sperm defects
- increased risk of mental disabilities in babies.
How can you tell if canned tomatoes are bad?
How can you tell if canned tomatoes are bad or spoiled? The best way is to smell and look at the canned tomatoes: if the canned tomatoes develop an off odor, flavor or appearance, or if mold appears, they should be discarded. Discard all canned tomatoes from cans or packages that are leaking, rusting, bulging or severely dented.
Are canned tomatoes really that bad for You?
Whatever brand is in question, the types of canned foods most likely to use BPA will be the tomato products, since they are the most acidic. Canned tomatoes are only bad for you if they have high amounts of added salt and use BPA linings.
Is it safe to eat canned tomatoes?
Yes, provided they are properly stored and the can is undamaged - commercially packaged canned tomatoes will typically carry a "Best By," "Best if Used By," "Best Before", or "Best When Used By" date but this is not a safety date, it is the manufacturer's estimate of how long the canned tomatoes will remain at peak quality. Storage time shown is for best quality only - after that, the canned tomatoes' texture, color or flavor may change, but in most cases, they will still be safe to consume ...
Bisphenol-A (BPA), A Harmful Chemical
Most of us know that BPA is harmful. BPA, shortened from bisphenol-a is a chemical used to coat the lining of cans and most plastic products.BPA ca...
Why Are Canned Tomatoes So Bad?
It’s true that most cans have BPA lining, unless it is labelled otherwise, so why am I singling out canned tomatoes? I’m focusing on canned tomatoe...
Is It Just Canned Tomatoes That Pose A Risk?
No. Although canned tomatoes may draw out BPA more than other foods, any canned food can leech BPA into your food. One study from the Journal of En...
Don’T Be Fooled by Bpa-Free Cans!
Unfortunately, BPA-free cans don’t really solve the problem. When the word started getting out about the dangers of BPA a few years ago, consumers...
So What Should You Do If You Want to Use Preserved Tomatoes?
It’s not too hard to find alternatives for canned tomatoes. Below are 3 great options: 1. Use organic tomatoes in glass jars like this 2. Use fresh...
The health benefits of canned tomatoes
Your average medium fresh tomato weighs 123g (4.3 oz). That size offers you 28% of your daily value for vitamin C and 20% for vitamin A.
Prostate cancer research
The most exciting research is on prostate cancer and the results suggest that you need to eat tomatoes rather than isolated lycopene to attain the benefit.
Best canned tomatoes without BPA
There are disadvantages of canned tomatoes. The biggest is the fact that most brands continue to use bisphenol-A (BPA) linings. Its prevalence is not a myth. The reason manufacturers continue using it is because of how acidic tomatoes are.
The takeaway
Canned tomatoes are only bad for you if they have high amounts of added salt and use BPA linings. If you buy organic tomatoes and sauces in cans free of BPA and similar, they are healthier than fresh due to higher concentrations of lycopene and other carotenoids.
Bisphenol-A (BPA), A Harmful Chemical
Most of us know that BPA is harmful. BPA, shortened from bisphenol-a is a chemical used to coat the lining of cans and most plastic products.
Why Are Canned TOMATOES so bad?
It’s true that most cans have BPA lining, unless it is labelled otherwise, so why am I singling out canned tomatoes?
Is it JUST Canned Tomatoes that pose a risk?
No. Although canned tomatoes may draw out BPA more than other foods, any canned food can leech BPA into your food. One study from the Journal of Environmental Research showed that people had detectable levels of BPA in their urine after consuming canned foods including soup, fruits and vegetables.
So what should you do if you want to use preserved tomatoes?
It’s not too hard to find alternatives for canned tomatoes. Below are 3 great options:
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Tomatoes are a great source of vitamins
A single tomato can provide about 40% of the daily recommended minimum of vitamin C. What's more, tomatoes supply vitamin A, which supports immunity, vision, and skin health; vitamin K, which is good for your bones; and potassium, a key nutrient for heart function, muscle contractions, and maintaining a healthy blood pressure and fluid balance.
They protect heart health
Tomatoes contain an antioxidant called lycopene, which is responsible for their red color. Research suggests that in terms of heart health benefits, it's more effective to eat tomatoes and tomato products than take lycopene supplements.
Improve you vision
Lycopene is also good for your eyes. And that's not the only peeper-protective nutrient in tomatoes; they contain lutein and beta-carotene as well. According to research, those nutrients support vision and protect against eye conditions including cataracts and macular degeneration.
