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can i mix cake batter in a food processor

by Mr. Angelo Johnson V Published 3 years ago Updated 2 years ago
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This is where a food processor can really save the day. Most cakes made with food processors are made using the 'all in one' method, where all the ingredients are put into the bowl at the same time and whizzed together using the knife blade until evenly mixed into a cake batter.

What is the best way to make a cake batter?

Add your melted butter, sugar, vanilla, and eggs to the food processor bowl and mix until smooth. Add in the sifted flour with baking powder and salt. Pulse until combined and the batter is smooth.

How do you make a cake with a food processor?

You may be able to find a copy on-line or contact the manufacturer with the model number and see if they can send a new one out. Most cakes made with food processors are made using an "all in one" method, so the ingredients are put into the bowl of the processor at the same time and whizzed until evenly mixed into a cake batter.

What are the best recipes to make with a food processor?

Pound cakes are a fantastic all in one recipe for the food processer and I’ve included a few variations below to get your taste buds tingling. Preheat oven to 180c. Grease and line a loaf tin. Add your melted butter, sugar, vanilla, and eggs to the food processor bowl and mix until smooth. Add in the sifted flour with baking powder and salt.

How do you make bread in a food processor?

Grease and line a loaf tin. Add your melted butter, sugar, vanilla, and eggs to the food processor bowl and mix until smooth. Add in the sifted flour with baking powder and salt. Pulse until combined and the batter is smooth.

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Can I use a food processor as a mixer?

You can also whisk, knead, and mix with a food processor. The dough is kneaded a little less thoroughly than with a stand mixer because you attach the kneading blade to the bottom of the bowl. Its power is usually also somewhat lower.

Is a food processor good for baking cakes?

With a good food processor, you can knead dough quickly and easily. Likewise, making cake batter in the food processor can be simple and effective.

Can you mix cake batter in a blender?

Unlike most chocolate cake recipes, you simply add all your ingredients to a blender, whizz them up for ten to twenty seconds, and that's the batter made!

Can you mix dry ingredients in a food processor?

For these recipes, the food processor is used in the opposite way you would use an electric mixer. Mix the flour, salt, baking powder, sugar and any other dry ingredient in the bowl of the food processor with the metal blade. If butter, margarine or solid shortening is called for, add it next.

What is the best food processor for making cakes?

Cuisinart 14-Cup Food Processor. ... Ninja Professional Plus Food Processor. ... KitchenAid 3.5-Cup Food Chopper. ... Hamilton Beach Food Processor & Vegetable Chopper. ... Breville Sous Chef Food Processor, 16-Cup. ... Oster 2-Speed 10-Cup Food Processor.

What's the difference between a food processor and a mixer?

A stand mixer is the go-to if you are a keen baker and has the attachments and capabilities to help you create a huge range of dishes. Meanwhile, a food processor is a perfect all-rounder, saving you time and effort day after day. Whichever you choose, it's always a great investment in your kitchen.

Can you mix cake batter without mixer?

Use your spoon and make quick circles in the batter, incorporating air into the mix. To whip a mixture, use a whisk or fork, hold the bowl as for beating, and make really fast circles to get as much air into the mixture as possible.

Can I make a cake mix without a mixer?

Use Either A Whisk Or A Fork For The Whisking Method! The whisk is a special tool that should be present in every baker's kitchen! A whisk is made out of a unique thin metal material that allows air to pass through it while mixing wet ingredients.

What to use when you don't have a mixer?

Whisks as a Mixer Substitute A small whisk works well for little jobs, such as combining ground spices for a dry meat rub or whipping medicines or tinctures into hot or cold beverages. Larger whisks can handle thicker doughs and batters.

Can you use a food processor to cut butter into flour?

Using a food processor to cut butter in flour is super easy! First, you'll cut your butter into 1 tablespoon sized pieces. Then, you'll add the butter and the flour to the food processor. Cutting in butter is done by pulsing the flour and butter until you have the crumb like mixture that your recipe calls for.

How full can you fill a food processor?

How Full Can You Fill A Food Processor? Overfilling a food processor's bowl is the quickest path to either the processor malfunctioning or overheating. The best way to avoid these potential issues is to only fill the bowl half to three-quarters full.

How long do you knead dough in a food processor?

Transfer dough to lightly floured surface and knead by hand until dough forms a smooth, round ball, about 30 seconds.

Do food processors knead dough?

You could use a stand mixer (for detailed information on how to knead dough in a stand mixer, see this article) but by far the fastest, easiest way to knead almost any dough is in the food processor. The rapid action of a food processor's blade can turn dough elastic in just minutes with almost no effort.

Can a food processor be used to make cookie dough?

3:056:04A Unique Way to Make Cookie Dough! - YouTubeYouTubeStart of suggested clipEnd of suggested clipAnd a lot of this is it's a it's a technique that's not dissimilar to making pie crust in the foodMoreAnd a lot of this is it's a it's a technique that's not dissimilar to making pie crust in the food processor. The onion in that you should do that as well I do it in the food processor.

Do I need a food processor if I have a stand mixer?

Do you need both a stand mixer and a food processor? Whether you need both a stand mixer and food processor will be totally up to you and your cooking needs. Both are incredibly useful and offer tons of versatility, but have different basic functions.

Can you make a cake in a ninja food processor?

They both have a wide variety of smoothie recipes, adult beverages, cake and cookie mixes, and recipes you can create using the food processor.

Is a food processor good for baking cakes?

A food processor is not good for baking cakes. They are typically only used to process foods.

Can I use a food processor instead of a mixer?

No, you cannot use a food processor instead of a mixer because it is not designed for this.

What tool do you use to mix cake batter?

I use a whisk.

Full question

I have recently purchased a food processor but it had no instruction booklet or recipes with it. Is there a general rule as far as order of ingredients and which tool to use. Is it the plastic blade or the one with the sharp metal blades?

Our answer

We would suggest firstly that you try and obtain a copy of your food processor handbook as these books are important guides to the function and use of your particular processor, plus safety tips and other information. You may be able to find a copy on-line or contact the manufacturer with the model number and see if they can send a new one out.

1. Food Processor Pound Cake Recipe

Traditionally pound cakes where exactly that, a pound each of butter, sugar, eggs, and flour. They can be denser in texture, dry out fast and sometimes a little bland when made this way.

2. Food Processor Carrot Cake With Cream Cheese Frosting

A slice of carrot cake is like sunshine on a plate. Nothing better than a slice of carrot cake with cream cheese frosting with a sprinkle of walnuts top to make any day great. Don’t like icing or just don’t have the time to wait? No worries, just serve slices of this carrot cake with lashings of butter, simple and just delicious!

3. Food Processor Apple Cake Recipe (No Added Sugar!)

Now this cake is one you’ll be making regularly as it has no added sugar! The sweetness comes from the apples, cinnamon, and the yoghurt. It almost feels guilt free and is perfect for both work and school lunches. As a treat as it is a much healthier version of most cakes and is easily frozen for when the urge for cake hits.

Can I use a food processor instead of a mixer?

Think of a food processor as something that chops, and a stand mixer as something that mixes. You can sort of get away with using a food processor for some stand mixer tasks, but if you’re seriously into baking it won’t fully replace it.

What is the difference between a food processor and a food mixer?

Food processors are more of a general tool to cut down prep time in the kitchen, with a focus on chopping, slicing and blending. … A good food mixer is a must-have for baking prep. Whipping eggs, folding in flour and kneading can make baking a bore, and food mixers can do them all with ease.

Can I use food processor to cream butter and sugar?

Well, the answer to your question is Yes you can use a food processor to cream butter and sugar so long as the butter is warm enough before pouring into the food processor.

What can a food processor do that a blender Cannot?

The blades of a food processor are ridged and razor-sharp. This is where they shine, because their motor isn’t as powerful as a blender’s. … Food processors make quick work of tough, hard foods—like nuts and seeds.

What does a food processor do that a blender doesn t?

Bottom line: Think of a food processor as a kitchen assistant — chopping, pureeing, making pastry dough, slicing, shredding and even dicing — while a blender is meant primarily for smoothies and drinks.

Is it worth getting a food processor?

A great food processor will make the creamiest hummus, perfect pesto, and delicious need-to-make-again nut butter. It’s a tool that’ll save you a lot of time slicing and dicing things in the kitchen. In short, it’s really, really nice to have one if you regularly cook at home.

Should I get a food processor or a blender?

Simply speaking, a blender is a better option for items with a lot of liquid, like smoothies and soups. A food processor is best suited for foods that are mainly solid and require more labor intensive handling, such as chopping and slicing.

How to eat Olive

Coming from asian country, I never saw cured olive before. I only saw them on pizza, or in some food. Recently I visited Mediterranean market and saw many kind of cured olives and bought some of them because I was curious. How should I eat this? I tried eating some and they were extremely salty.

Why do I need to use an entire pot of boiling water and how do I know when I can skip it

Seems like there are a lot of things that say they require a full pot of boiling water but would be fine in a shallow pan.

Ideas for other elements of a MINT-based pesto (instead of basil). E.g. what kind of nuts, oil, cheese... Or other ingredients

So I recently tried Kenji's recipe for pesto, and in The Food Lab, he talks about how really it's a formula that can be followed with other ingredients. So he has a few "example" recipes:

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