
Can you substitute lemon juice for lime juice in cooking?
Substituting lemon juice for lime juice and vice versa can still give you the great citrus flavor you're looking for in your dish. When you do this, remember that one cup of lemon juice is equivalent to three-fourths of a cup of lime juice. This is due to the more acidic flavor in lime juice compared to lemon juice.
What can I substitute for Lemon in Key lime pie?
It goes without saying that you can’t make key lime pie with lemons, or limeade with lemons. Here are some pointers for substitution: Lime juice can be a good substitute for lemon juice. But keep in mind: lime has a strong connotation with Latin or Southeast Asian flavors, whereas lemon is mostly Mediterranean.
What can I substitute for kaffir lime leaves?
Use about one teaspoon to replace one kaffir lime leaf. Just be sure to add it towards the end of cooked dishes so that the aroma stays around. You can use a combination of lime or lemon zest and juice. For example, use a ½ teaspoon of zest and a tiny squeeze of juice to replace one leaf. Lemon and lime leaves can be more tender.
What is a good substitute for lime in a Margarita?
Lemon juice can be a good substitute for lime juice. But keep in mind: lime is a key flavor in Latin and Mexican cuisine. Lemon can work as a stand-in, but nothing can fully replace lime in a margarita or salsa fresca. Meet Sonja and Alex Overhiser: Husband and wife.
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What can I substitute for lime juice in Thai food?
Lime Juice SubstitutesOther citrus juices: In most dishes, a 1:1 substitute of lemon juice will work just fine. ... Vinegar: Try apple cider, white wine, or other vinegars if the primary function of the lime is acidity (such as in ceviche).More items...
Can I substitute lemon for lime in Pad Thai?
Well, since tamarind is basically a sour agent, lime or lemon juice works just fine in our Pad Thai.
Can you use lemon as lime?
Be sure to think about the flavors of your dishes to see what makes sense. Lemon juice can be a good substitute for lime juice. But keep in mind: lime is a key flavor in Latin and Mexican cuisine. Lemon can work as a stand-in, but nothing can fully replace lime in a margarita or salsa fresca.
Can I interchange lemon and lime?
Baking: In baking recipes, lime or orange juice can be used as substitutes for lemon juice in equal amounts. However, keep in mind they may give sweet desserts a slightly different flavor.
What is the lime for in Pad Thai?
Step 2 – A Fresh Squeeze of Lime So squeeze away! It gives the Pad Thai a nice sour flavor to balance the sweetness from the natural tamarind sauce.
How is lime used in Thai cooking?
Lime is indispensable to Thai cuisine. It serves as the main ingredient for adding acidity to Thai dishes such as with Tom yum and Larb. It can also be eaten chopped together with the peel in dishes such as Miang kham.
Do lime and lemon taste the same?
Lemons and limes are both very acidic but have slightly different flavors and scents. Lemons have a sour, acidic taste, while a lime has a bitter, acidic taste. Both citrus fruits are frequently used in cooking and cocktails, as well a variety of household products.
What can you substitute for lime juice in a recipe?
6 Substitutes For Lime JuiceOther Citrus Fruit Juice. If you are looking for the best substitutes for lime juice, the other citrus juices such as that orange, and grapefruits can also provide a similar taste. ... Vinegar. Another option for the same is vinegar. ... Tamarind. ... White Wine. ... Bottled Lime Juice. ... Black Lime.
Is lemon juice in a bottle the same as a real lemon?
However, if you've ever tasted bottled lemon juice, you'll notice that the flavour is a little off – not bright and lemony like the real stuff. This is because bottled lemon juice usually contains additives and preservatives such as Sodium Metabisulphite (E223) or Potassium Metabisulphite (E224).
What is the difference between lime and lemon?
Though lime and lemon have similar acidic levels, it is proven that limes are more acidic than lemons due to slightly lower pH values. According to experts, lemon juice has pH between 2.00 and 2.60, whereas lime juice has pH between 2.00 and 2.35.
Can you use lemon juice instead of lime juice for fajitas?
Most fajita marinades are made with lime juice, but I prefer lemon juice. However, if you are a lime juice aficionado, go for it; your fajitas will still be delicious! Other fajita seasonings include smokey ground cumin, garlic, and onion powder, hot sauce, olive oil and, of course, salt and pepper.
Can you use lemon juice instead of lime juice in salsa?
The best substitute for lime juice in salsa is lemon juice. Lemon juice is very similar to lime juice, save for the fact that it lemons are slightly sweeter, while limes are slightly more bitter.
Do you put lemon or lime on fish?
The simplest fix is to reach for acid. At the very least, a cooked fish fillet will always benefit from a spritz of lemon or lime. If you briefly marinate that fillet in lemon or lime juice before cooking it, it becomes much more flavorful without tasting acidic.
Why do people put lime on fish?
Hydrated lime, or calcium hydroxide, is also used in commercial fish production ponds. While it will increase total hardness (the calcium component), and temporarily increase the total alkalinity (the hydroxide component), its primary effect is to raise the pH of mud and water quickly and dramatically.
Can you put lime in tea?
Take your tea south of the border—lime and honey make tea a little more Columbian-style. While applying pressure, roll limes several times on counter to release their juices. Cut into 1/4-inch slices and place in a large teapot, reserving 4 slices.
1. Lemon juice
The first thing that comes to mind when you don’t have lime is to use lemons. This is the most suitable replacement and the juices of the lemon will be perfect in all of the recipes that call for lime juice.
2. Orange juice
The next suitable replacement would be the orange juice for lime juice. In the same way, as if you’ve used lemon juice, orange juice would do the job to replace the lime juice.
3. Black lime
Black lime or also known among people as dried lime would be perfect to replace the lime juice in most meals. Even though it does not have the sweet taste of fresh lime, it would deliver a deep sour taste with umami traces, which makes it very suitable for savory dishes.
4. White wine vinegar
White wine vinegar is also another way to substitute lime juice in most savory dishes. It is made from white wine, so it is slightly different from lime juice. It is also made from grapes which makes a suitable replacement.
5. Vinegar
Other types of vinegar like apple cider vinegar or red vinegar would be also perfect for replacing lime juice in your meals. As we mentioned previously white vinegar is also suitable, but it has a less acidic taste than red and apple cider vinegar.
6. Tamarind
Another fruit that is a good replacement for lime juice would be tamarind. It has a unique taste with traces of sweet and sour combined together.
7. Key limes
Even though it may be hard for you to find them, key limes would be ideal to replace lime juice. They are small and have a quite distinctive lime taste which is not that acidic and provides a nice aroma.
What Are Kaffir Lime Leaves?
Shock of shocks, kaffir lime leaves are the leaves of the kaffir lime tree. Simple.
How Are Kaffir Lime Leaves Used in Thai Dishes?
Thai food uses kaffir limes in three main ways depending on the type of food that’s being prepared.
Sourcing Kaffir Lime Leaves for Thai Dishes
Unfortunately, if you live somewhere that’s not tropical enough to support kaffir lime trees, you may have a lot more trouble trying to get your hands on the leaves. Fresh Kaffir lime leaves, for example, Fresh ORGANIC Kaffir Lime Leaves, can be found online and in some Thai and other Asian groceries.
What Can I Substitute For Kaffir Lime Leaves in My Thai Dishes?
Kaffir lime leaf brings a unique, strong citrus aroma to Thai dishes. However, it can be replaced if you really can’t get your hands on any. Here are my 4 top suggestions for kaffir lime leaf replacements …
Looking For More From The East?
Look no further; our love for Japanese, Chinese, and Thai food has you covered. We’ve got a little bit of everything!
Final Thoughts
Well, now you know exactly what to substitute for kaffir lime leaves in any Thai dishes. Other citrus-smelling ingredients can do a good job. However, you will be able to track down kaffir leaves fresh, frozen, dried, and even powdered if you use your kitchen sleuthing skills. And trust me, it’s well worth the effort.
Is lime juice acidic in the same way as lemon juice is?
Yes, limes have somewhat more acid than lemons (on average) – approximately 6% for limes vs. 4.5 percent for lemons. Sugar/sweetness has a strong suppressive impact on sourness perception, thus lemon juice will likely taste less sour than lime. The acid content of the two is also different.
Is lime good for a detox?
Digestion is aided by drinking lime water. Limes are acidic, and they aid digestion by assisting saliva in breaking down food. Lime flavonoids also promote the production of digestive juices. The acidity of limes may help to cleanse the excretory system and promote bowel movement if you have constipation.
Is it possible to lighten hair using lime juice instead of lemon juice?
When applied straight to your strands, limes, like lemons, have natural lightening qualities. To significantly lighten hair without the sun, combine the juice of at least one lime with water in a spray bottle and spritz each day before sleep.
Is there anything I can use instead of lemon or lime juice?
Substitute equal amounts of lime or orange juice for the lemon juice in the recipe, or use half as much white vinegar or white wine. Note: In recipes where modest quantities of lemon juice are used, substituting vinegar or white wine for lemon juice works best.
How many limes do you need to make a lemon?
2 to 3 teaspoons of lemon juice are found in a typical fresh lemon. The lime juice of a typical fresh lime is approximately 2 teaspoons. If you don’t have any fresh lemons or limes on hand, you may use equivalent quantities of bottled lemon/lime juice.
Is it possible to use bottled lemon juice instead of fresh?
So, keep in mind that a medium-sized lemon provides around 2?3 tablespoons of juice, and adjust your measurements appropriately (use the same amount of bottled juice as you would if using fresh). Bottled preserved lemon juice, on the other hand, may be utilized in a variety of recipes.
Without limes, how do you create lime juice?
1. Fresh lemon juice Lemon juice is my go-to lime juice replacement since it has the closest taste and acidity to lime juice. You can use it in place of lime juice in almost any recipe that asks for it, even margaritas!
The Major Difference Between Lemon vs. Lime
As you know, the physical major difference between lime vs. lemon is that a lime is green and a lemon is yellow. Easy enough, right? Let's dig a little deeper, though.
Lime Juice vs. Lemon Juice
In some cases, you can substitute lemon and lime. While you cannot alternate one for the other for everything, there are certain recipes where you can decide whether to use lime juice vs. lemon juice.
Add Lemon or Lime? You Decide
Now that you know more information, you hopefully will have an easier time deciding whether to use lemon vs. lime in your dishes.
1. Dry for fresh kaffir lime leaves
Since there are a few options coming from the kaffir lime leaves, meaning if you don’t have fresh leaves you can always use dry and vice versa. The dried ones are stocked in plastic bags and can last for months.
2. Bay leaves
One of the best substitutes for kaffir lime leaves is bay leaves. They are similar and bay leaves can fit perfectly well in all savory dishes. Actually, when using bay leaves do not expect that you’ll have the same citrus taste.
3. Lime or lemon zest
A very similar citrusy flavor that comes very close to kaffir lime leaves is the zest of the limes or lemons. They have the pungency that is required for most recipes.
4. Lemon thyme
Another herb that will fit perfectly instead of kaffir lime leaves is lemon thyme. It has a crusty flavor with a strong lemon scent. Even though the lemon thyme and the kaffir leaves may not be very similar in taste, the swap will be good.
5. Lime juice
You can also use lime juice as a way to replace kaffir lime leaves. This swap is perfect if you are making Thai curry paste. This way you will add the lime traces and acidity to your dish.
6. Lemongrass
A native spice to South Asia and that region is the lemongrass which can serve as a great replacement for kaffir lime leaves. This is a herb with many uses even in medicine.
7. Curry leaves
Curry leaves are another way to replace kaffir lime leaves. These leaves come from the sweet neem tree. What makes it similar and a good replacement for kaffir lime leaves is the taste.
Best Substitutes for Lemon Juice
Lemons are a wonderful flavor enhancer for many dishes, just like salt. But when you’re fresh out of lemons, you can use lime instead. And, considering that limes and lemons are so closely related, lime juice is a good substitute for lemon juice, although you may need to alter the quantity a bit.
The Differences Between Limes and Lemons
Lemons and limes come from the same citrus family, which is why you can usually substitute one for the other when you’re whipping up a dish that calls for one of these delectable fruits. They’re two kinds of citrus fruit known for their acidic, sour flavor, and they’re often used for many of the same purposes.
Lime vs lemon: overview
First, let’s discuss the definition of each of these citrus fruits! What’s the difference between a lemon and a lime? Limes and lemons are different fruits, but closely related.
Main nutritional differences
Limes and lemons are very similar nutritionally. Here are a few of the similarities and differences of limes vs lemons:
Lime vs lemon: different culinary uses!
Can lime be used instead of lemon? Can lemon be used instead of lime? Sometimes! Both citrus fruits have a tart flavor that adds a zing and brightness to recipes. They often work as substitutes for each other, but not always. It goes without saying that you can’t make key lime pie with lemons, or limeade with lemons.
Sonja & Alex
Meet Sonja and Alex Overhiser: Husband and wife. Expert home cooks. Authors of recipes you'll want to make again and again.

Sourcing Kaffir Lime Leaves For Thai Dishes
What Can I Substitute For Kaffir Lime Leaves in My Thai Dishes?
- Kaffir lime leaf brings a unique, strong citrus aroma to Thai dishes. However, it can be replaced if you really can’t get your hands on any. Here are my 4 top suggestions for kaffir lime leaf replacements…
Looking For More from The East?
- Look no further; our love for Japanese, Chinese, and Thai food has you covered. We’ve got a little bit of everything! Let’s stick with Thailand first and start with the Best Thai Cookbooks, as well as the Substitutes For Fresh Ginger, the Best Seaweed Snacks, and the Best Coconut Water Brandson the market in 2022. Next for something from Japan, check out our reviews of the Bes…
Final Thoughts
- Well, now you know exactly what to substitute for kaffir lime leaves in any Thai dishes. Other citrus-smelling ingredients can do a good job. However, you will be able to track down kaffir leaves fresh, frozen, dried, and even powdered if you use your kitchen sleuthing skills. And trust me, it’s well worth the effort. Either you can find them or have to replace them with something si…