Rice vinegar is most commonly used for sushi, marinades, sauces, and salad dressings. Add a pinch of sugar to other types of vinegar like apple cider vinegar, sherry vinegar, or white wine vinegar to easily replace rice vinegar. Despite their common names, you should not use rice vinegar for rice wine, or vice versa.
Can you use rice vinegar instead of rice wine?
Rice wine is sweet and mild while rice wine vinegar tastes similar to apple cider vinegar and has a strong flavor profile. These are not interchangeable and using the incorrect type will change the taste of your dish. You can add rice wine vinegar to marinade, salad dressings or pickle vegetables.
What can you substitute for rice in cooking?
What can I substitute for rice flour?
- Cornstarch. Corn starch is an excellent rice flour substitute that’s also gluten-free. ...
- Potato Starch. Potato starch is another great gluten-free option that can be a stand-in for most situations. ...
- Tapioca Flour. This is another good all-around substitute. ...
- All-Purpose Flour. ...
- Sorghum Flour. ...
- Coconut Flour. ...
- Almond Flour. ...
- Millet Flour. ...
- Chickpea Flour. ...
What can you substitute for rice vinegar in a recipe?
We Have 6 Great Ideas
- Apple cider vinegar. The subtle sweetness of apple cider vinegar is similar to rice vinegar and it isn’t too overpowering, making it an ideal 1:1 substitute in sushi recipes, ...
- White wine vinegar. White wine vinegar is stronger than rice vinegar and not particularly sweet. ...
- Champagne vinegar. ...
- Balsamic vinegar. ...
- Lemon juice. ...
- Sherry vinegar. ...
Can you use rice vinegar instead of cider vinegar?
There is a range of substitutes that can be used instead, and you may already have some of these in your pantry. White wine vinegar or apple cider vinegar is probably the best substitute, or you can use seasoned rice vinegar, and simply alter the amount of salt or sugar in the rest of the recipe.
What can use instead of rice wine vinegar?
The 6 Best Substitutes for Rice VinegarWhite Wine Vinegar. White wine vinegar is made through the fermentation of white wine into vinegar. ... Apple Cider Vinegar. ... Lemon or Lime Juice. ... Champagne Vinegar. ... Seasoned Rice Vinegar. ... Sherry Vinegar.
Can I substitute rice vinegar for wine vinegar?
White wine vinegar may make a suitable substitute for rice vinegar, especially in salad dressings. Rice vinegar has a sweeter taste, so adding a quarter teaspoon of sugar per tablespoon of vinegar that someone is swapping out may suit some recipes.
Is rice wine vinegar and rice vinegar the same?
Rice wine has a sweet, mild flavour and is usually lower in alcohol content. On the other hand, rice vinegar has a sweet, acidic taste similar to those of other types of vinegar like apple cider vinegar. Also, unlike rice wine, rice vinegar is usually only used in small quantities.
Is white wine vinegar the same as rice wine vinegar?
This type of vinegar is made from fermented rice and used in Asian-style cuisine. It has a similar flavor to white wine vinegar. But make sure not to use seasoned rice vinegar, though: it's seasoned with sugar and salt and used for seasoning sushi rice and Asian style salads.
Processing
Rice wine is a popular alcoholic beverage used for both drinking and cooking. In Japan, it’s known as sake and the country’s national beverage. Other versions used for cooking include mirin from Japan and huangjiu from China ( 1 ).
Flavor
Huangjiu (Chinese rice wine), mirin (Japanese cooking wine), and sake (Japanese drinking wine) are the most popular rice wine varieties. Compared with other rice wines, they have a sweet, mild flavor and are usually lower in alcohol content ( 1, 3, 5 ).
Nutrition
Both rice wine and vinegar contribute little nutrition. Considering their different uses, it’s difficult to compare their nutrient profiles.
Uses
Rice wine is both used for cooking and commonly consumed as an alcoholic beverage. In cooking, it’s usually added directly to dishes or into marinades or sauces like teriyaki as a flavor enhancer ( 1 ).
Rice vinegar
There are many substitutes available that can be swapped at a 1-to-1 ratio for rice vinegar, though the flavor may be slightly different:
Rice wine
Pale dry sherry. This is a good replacement for mirin due to its similar color and flavor. Use at a 1-to-1 ratio.
What Is Rice Wine Vinegar?
First off, rice vinegar and rice wine vinegar refer to the same thing. It's confusing, but it's true. Rice wine vinegar is not wine; nor is it rice wine.
What is Rice Wine?
Rice wine is produced from fermented glutinous rice, in which sugars are transformed into alcohol thanks to the presence of yeast. Rice wine is used in a variety of Asian cuisines, especially Chinese, where Shaoxing wine is very popular.
Rice Wine vs. Rice Vinegar
Perhaps the easiest way to remember the difference is that rice wine is something you could potentially drink, because it's sweet; rice vinegar would make the sides of your mouth curl in if you drank it straight, as it is too acidic. Use rice wine in dishes where you want to lend sweetness and depth of flavor.
Rice Wine Vinegar vs. Mirin
Rice vinegar is also sometimes confused with a popular ingredient from Japan, mirin, which is the most common cooking wine (also made from rice) and is not to be confused with sake, the most common drinking wine.
Substitutions for Rice Vinegar and Rice Wine
If you need a rice wine substitute, you can safely use dry sherry or even a dry white wine. There are lots of easy vinegar substitutes if you find you're out of rice vinegar, try apple cider vinegar or white wine vinegar; for every tablespoon of rice vinegar, sub the same amount, plus 1/4 teaspoon sugar of either white wine or apple cider vinegar.
How to Use Rice Wine Vinegar Substitutes
When you add rice wine vinegar to a recipe you’re enhancing the flavors of the other ingredients. The secret to using a rice vinegar substitute is to ensure it doesn’t overpower the other flavors of the dish.
Rice Wine Vinegar Substitutes
The first substitute that comes to every chef’s mind when looking to replace rice wine vinegar is white wine vinegar. While made from fermented grapes, white wine vinegar has a similar acidic content to its fermented rice counterpart. Its mild, tangy flavors resembles the taste profile of rice wine vinegar although it’s not as sweet.
Final Thoughts
Rice wine vinegar can be swapped out with other vinegars and at a push, with citric juices and certain wines.
1. White wine vinegar
It's probably little surprise that arguably the best one-for-one way to replace rice wine vinegar is with white wine vinegar. While sourced from grapes, this vinegar has a similar acidity to its rice-derived counterpart, albeit with a bit less sweetness, but if needed, you can compensate for that as needed with other ingredients.
2. Apple cider vinegar
Apple cider vinegar is a great stand-in for rice wine vinegar if need be. It can be used in place of its rice-based buddy in marinades, sauces, dressings, and more, and is even suitable for use with sushi and other foodstuffs you might think demand rice vinegar (via Healthline ).
3. Champagne vinegar
According to Stonesoup, champagne vinegar is a great substitute for rice wine vinegar because it's not as strong as other wine-based vinegars. That means you can use it without worrying that its flavors will overpower your dish, such as you may properly fear could happen with something like balsamic vinegar.
4. Sherry vinegar
If it's the blend of sweet acidity you're after, PureWow explains that sherry vinegar is a great swap if you've found you're out of rice vinegar. The outlet says to be cautious though as the flavor is a touch bolder, so any dishes or recipes that solely rely on rice vinegar's taste may not do best to have sherry vinegar involved.
5. Lemon juice (or lime juice)
Lemon and lime juice pack plenty of acidity, and that acidity is a major component in the flavor you want from your rice wine vinegar, thus these citrus juices can stand in for the vinegar in a pinch.
6. Rice wine
Rice wine can be used as a stand-in for rice wine vinegar with a number of caveats. First, note that some rice wines are sweet, some are milky in appearance, and others are quite strong in alcohol content.
7. Balsamic vinegar
Thick, syrupy balsamic vinegar is a poor substitute for rice vinegar and is frankly best left unused; the recipe will simply have to make due without vinegar. A thinner balsamic, however, can be used in place of rice wine vinegar in some recipes, ideally ones in which it will not be cooked, or cooked too much.
What Is Rice Vinegar?
Rice vinegar, also known as rice wine vinegar, is a type of vinegar made from fermented rice. The vinegar actually undergoes two fermentation processes: First, to convert the sugar into alcohol (rice wine) and then to acid.
Rice Vinegar Substitutes
If you find yourself without rice vinegar and you don't want to make a run to the store, there are several pantry staple ingredients that can be used in a pinch.
Can You Substitute White Vinegar for Rice Vinegar?
Pure distilled white vinegar is hiding in just about every kitchen cabinet, but it's far too harsh to be a suitable substitute for rice vinegar. It's on the higher end of the spectrum when it comes to acidity, which is why it's often used for household cleaning.
Recipes That Use Rice Vinegar
Now that you know what you can and can't sub for rice vinegar, check out these top-rated recipes that put the condiment to use.
