
Can you freeze beets without cooking them?
Yes, you can freeze beets (or other vegetables) without blanching or cooking them first. Blanching stops enzyme reactions that cause the loss of color, flavor, and texture. ( *) If you plan to freeze them longer than 2 to 3 months, it is highly recommended to cook them before freezing.
How do you prepare beets for freezing?
How to freeze cooked beets?
- Preparing the beets. Cut the green parts away from the beets and keep about 1 to 2 inches of stem. ...
- Cooking the beets. Fill a pot with water, and then bring to a boil. Put the beets in the pot to cook. ...
- Freezing the beets. Cut away the root and stems of the beets, then peel the skin off. ...
Can you eat raw beets with skin?
When consuming raw beetroot, you’ll want to peel the outside skin off to reveal the center purple flesh. The only exception to this is if you’re juicing it, and in that case, you can leave the skin on. Yes, you can eat beets raw! After that, what you do with it is up to you!
Can You peel raw beets?
When it comes to using raw beets, you should peel them before juicing them. While it’s possible to juice them with their skins on, you’ll end up with a nasty, earthy taste. It’s not nice, so peel your beets first! But once you peel your raw beets, they’re delicious!

What is the best way to freeze beets?
Slice or chop the beets up; then, spread them out on a cookie sheet, and flash freeze them. This will prevent the beets from freezing together in clumps. Once your beets are fully frozen, package them in freezer bags; and return them to the freezer. They'll keep indefinitely, but are best when used within a year.
Can you freeze beets without blanching?
Beets can also be frozen raw when chopped into small pieces. This is a great way to freeze beets for soups and borscht. Chopped vegetables do not have to be blanched to freeze. Just like carrots, they keep well raw.
Do beets freeze well?
Typically, experts recommend cooking the beets before you put them in the freezer. If you freeze raw beets, they might not remain as fresh and might also become grainy. You can freeze beets raw, but they might not have a long shelf life. After buying some fresh beets, you need to chop them into small pieces.
Can I freeze beetroot without cooking?
Raw, whole beets don't freeze well. Frozen while whole makes the texture grainier and grittier. Raw beet can freeze well without the noticeable texture changes if they're first sliced, diced, shredded, or grated. Once frozen, raw beets can store in a deep freezer for up to a year.
What can I do with too many beets?
Roast beets, purée them with eggs and flour and make ravioli filled with goat cheese, doused with brown butter. Or make a traditional pasta dough and a ravioli filling of boiled and puréed beets and potatoes, then serve with melted butter and poppy seeds.
Can frozen beets be roasted?
Oven-cooked beets freeze beautifully and after thawing taste just like cooked fresh, making them perfect for salads, sides and other recipes.
How do you store fresh beets long term?
Store beets in the refrigerator placed in a perforated plastic bag in the vegetable crisper drawer. Beets will keep in the refrigerator for 1 to 3 months. If there is no room in the refrigerator, beets can also be packed in a container—a bucket or plastic storage box or cooler–in moist sand, peat moss, or sawdust.
Should you wash beets before storing?
Cut the beet greens from the beet root (save them to cook with!) Do not wash the beets before storing as washing will remove some of their outer skin and the dirt that keeps them fresh. Store in a cool, dry place on your countertop or in your pantry (don't let temperatures get about about 70 degrees F)
How do you store fresh beets?
How to Store BeetsCut. Cut the greens off the tops of fresh beets, leaving 2 inches of stem.Seal. Seal unwashed beets in a Glad® Zipper 2-in-1 Gallon Bag.Squeeze. Squeeze as much air as possible out of the bag.Refrigerate. Place in the crisper drawer of the refrigerator.
Do you have to peel beets?
No need to peel before or after baking. The skin, which is perfectly edible, just seems to disappear during the baking process. The trick to pan-roasted beets is to drop the temperature a bit. I always roast potatoes, Brussels sprouts, carrots, and pretty much all the other veggies at 425 degrees Fahrenheit.
How long do beets last in fridge?
between two to three weeksOnce you've chopped off the leaves from the roots, all you have to do to store beets properly is pop them in a plastic bag, seal it up, and put it in your fridge's crisper drawer. According to our friends at Real Simple, those beets should last between two to three weeks.
How do you store fresh beets long term?
Store beets in the refrigerator placed in a perforated plastic bag in the vegetable crisper drawer. Beets will keep in the refrigerator for 1 to 3 months. If there is no room in the refrigerator, beets can also be packed in a container—a bucket or plastic storage box or cooler–in moist sand, peat moss, or sawdust.
How do you preserve raw beetroot?
To store: Keep raw beetroot in a cool, dry place, away from direct sunlight for 3-4 days. Cooked beetroot should be stored in the fridge for up to 3 days. To prepare: Carefully twist off the roots, about 3cm from the end, do not cut them off or they will 'bleed' during cooking and loose their distinctive colour.
How do you store fresh beets?
How to Store BeetsCut. Cut the greens off the tops of fresh beets, leaving 2 inches of stem.Seal. Seal unwashed beets in a Glad® Zipper 2-in-1 Gallon Bag.Squeeze. Squeeze as much air as possible out of the bag.Refrigerate. Place in the crisper drawer of the refrigerator.
How long do you blanch beets?
Boil smaller beets for 20 minutes and larger beets for up to 40 minutes. You'll know the beets are done boiling when they can be easily pierced with a fork or knife. Drain beets in a colander or remove from water with a slotted spoon. Rinse beets under cool water to peel the skin.
How to Freeze Raw Beets (without cooking them)
If you aren’t wanting to cook or blanch beets first, then the best way to freeze your raw beets is going to be to cut them up. Frankly, the smaller the better.
How to Cook Beets for Freezing
Okay, so if cutting up all of those raw beets doesn’t appeal to you, you may be wondering if cooking them for freezing is the right way to go. You won’t have to cut them up entirely, no. You will need to trim the tops, though.
Can You Freeze Canned Beets?
You could freeze canned beets as long as you first remove them from the glass jar. Glass jars and freezers don’t play well together. You’d want to make sure that you’re storing the canned beets still in their juices or brine (however you canned it). Just make sure they’re moved into a freezer-safe bag or container for storage.
Can You Freeze Grated, Raw Beetroot?
You can most definitely freeze grated or raw beetroot! It’s the same process as freezing beets. Refer to the “How to Cook Beets for Freezing” section up above.
How to Preserve Fresh Beets
There are a ton of other ways to preserve fresh beets – beyond just freezing them. Here’s a list of ways to preserve those fresh beets for you.
You Can Freeze Dry Raw (or cooked) Beets!
If you are looking for a long way to store your fresh beets, then think about freeze-drying them. It’s a shelf-stable, longest-term possible way to store your favorite foods.
Final Thoughts
Freezing beets can be a great way to store them. Although, garden harvest season sure does fill up your freezer fast. That’s why I love having our freeze dryer – it lets me store “frozen” food on the shelf so that I’ve got room in the freezer for all the chicken nuggets my kids eat.
Can You Freeze Beets?
Yes, beets can be frozen and it’s actually pretty simple to go through the whole process. In this way, you’ll get to keep the beets for longer, saving money in the long run.
Can You Freeze Raw Beets?
You’ll need the best quality beets if you want to maximize their shelf life. If the beets are young, you’ll have no trouble freezing them. If you don’t pick fresh beets in the first place, they’ll spoil faster and lose their freshness very quickly. Look for beets that are crisp and without any dry patches.
Can I Freeze Love Beets?
Love Beets are fat-free and low in calories. Conveniently, they are rich in potassium, antioxidants, and folic acid. They have a firm texture rather than the standard soft one, but they are very easy to cook.
How to Blanch Beets to Freeze?
Similar to boiling, blanching is another way of cooking beets. As I’ve already mentioned, you’ll need to cook the beets before you freeze them so that they can retain their freshness and have a longer shelf-life.
Can You Freeze Cooked Beets?
Roasted beets can be frozen successfully too. I will take you through the stages you need to complete in order to freeze roasted beets.
Freezer Beets: How Long Do They Keep?
Depending on the type of beets you’re freezing, they will last for a certain amount of time.
How Do You Thaw Frozen Beets?
Defrosting beets is a straightforward process and requires no extra effort. You’ll only have to transfer the bags of frozen beets from the freezer to the fridge. The vegetables will thaw overnight for several hours.
1. How to freeze cooked beets
Beets are best to be cooked whole with the skin on. Just cut up the leaves, leaving about an inch. That prevents them from bleeding out. As soon as you can put a fork in, they are done. It will take 30-50 minutes, depending on the size.
2. How to Freeze roasted beets
This idea to freeze roasted beets comes from a reader, we tried it and like it. We used the Beet Chioggia, our favorite beat for roasting.
3. How to Freeze chopped beets
Beets can also be frozen raw when chopped into small pieces. This is a great way to freeze beets for soups and borscht. Chopped vegetables do not have to be blanched to freeze. Just like carrots, they keep well raw.
How To Freeze Beets Properly
Freezing is an easy method to preserve almost any kind of food, including beetroots. Here is our simple guide to freezing beets with great success!
Thawing and Using Frozen Beets
To defrost frozen beats, simply leave them in the refrigerator for several hours. For a large quantity, thaw them overnight.
How Long Can You Freeze Beets?
Beets can be frozen for up to 10 to 12 months without losing their freshness and flavor. To maintain safety and quality, make sure to check your freezer temperatures regularly and set them to 0 °F.
Prepare Beets for Freezing
There are a few steps to take before you freeze fresh beets or as one of the ways to freeze fresh okra or tomatoes, including picking the best ones and preparing them for the freezer.
Cooking Before Freezing Beets
Cooking beets before freezing saves you time in the future when you want to add them to meals. We’ll show you how to boil, steam, and roast fresh beets for convenient storage.
Can You Freeze Cooked Beets?
For questions such as can you freeze corn on the cob, or can you freeze cooked beets, the answer to both of those is yes. If you prepare them properly, you can freeze most types of veggies.
Freeze Beet Greens
Beet greens only last about a week if stored in the crisper drawer of the fridge. Freezing beet greens is a great way to save those tasty salad additions, but before you freeze them, they have to be blanched.
How to Use Frozen Beets
There are various ways to use frozen beets in meals. Here is just one example that is perfect as a side dish or salad. Use either roasted or boiled beets for this recipe.
Make a Beet Smoothie from Frozen Beets
Can you freeze raw beets for juicing? Unfortunately, you cannot freeze fresh beets because they turn grainy when frozen. Luckily, we have a smoothie recipe that uses frozen, cooked beets as an ingredient.
