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Can you split food at Melting Pot?
Yes. We often split it. Recommend purchasing an additional salad for about $6. over a year ago.
What comes with the chocolate fondue at the Melting Pot?
All chocolate fondues come with the following complimentary dippers: Strawberries, Marshmallows, Pound Cake, and Crispy Marshmallow Treats. Add any individual extra dipper for $1.50 each.
Who is the melting pot owned by?
As their business grew, the brothers began to consider franchising even more stores in order to expand. Then in 1985, Mark, Mike and Bob Johnston purchased all rights to The Melting Pot brand and established The Melting Pot Restaurants, Inc., the new franchise company.
What kind of oil does the melting pot use?
canola oilThe Melting Pot has updated the dish for the health-conscious '90s and gives customers a choice. They can cook their food in canola oil or seasoned vegetable broth. The broth is great for vegetables and seafood, less successful for the meat, which comes out tasting like, well, boiled meat.
What do you drink with chocolate fondue?
Here are some wines to pair with your chocolate fondue: A fruity Chardonnay, a nice Moscato d'Asti, or a sweet Riesling make for a great pairing. If you choose to use milk chocolate, you'll want a slightly drier pairing that isn't too dry quite yet. A drier Riesling works here too, as well as a Pinot Noir or a Merlot.
What can you dunk in chocolate fondue?
Waffles, ice cream bars, donut holes, scones, brownies, marshmallows, cream puffs, biscotti, granola bars, and potato chips (with tongs) are other chocolate fondue dippers to serve with chocolate fondue.
How many melting pot restaurants are there in the US?
The Melting Pot is a chain of franchised fondue restaurants in the United States and Canada....The Melting Pot (restaurant)IndustryRestaurantFoundedApril 1975HeadquartersTampa, Florida, United StatesNumber of locations97 franchises (as of January 2021)Area servedUnited States, Canada3 more rows
What is The Melting Pot theory?
The melting pot theory holds that, like metals melted together at great heat, the melting together of several cultures will produce a new compound, one that has great strength and other combined advantages.
Who invented melting pot Restaurant?
Coming in at the tail end of the trend, businessmen Bruce Knoechel and Roy Nelson opened the first Melting Pot restaurant in Maitland, Florida, close to Orlando. It was a modest operation consisting of four tables and a two-course menu: Swiss cheese fondue and beef fondue done in the Bourguignonne style.
What is bourguignonne at melting pot?
Fondue Bourguignonne refers to a reduction of red wine, onions, thyme, parsley and butter. In general, fondue Bourguignonne is the "meat" fondue . . . beef in particular, such as steak, but also poultry and seafood, that is cooked in the pot filled with oil, wine and butter, with seasonings.
Can you deep fry in a fondue pot?
Instructions. Heat oil in Cuisinart® Fondue Pot on Setting 7-½ until hot and bubbly, but not boiling - oil should test 375° F with a candy/deep fry thermometer for best results. Skewer seafood and vegetables and fry until golden and crispy. Drain, allow to cool for a few moments, and dip in sauces to serve.
What is it called when you cook your own food at a restaurant?
Diners select pieces of prepared raw food on platters around the table and then wait for them to cook. This enables the diner to cook the meats exactly as they want it. As for the restaurant, “cook-it-yourself” has some benefits as well.
What are good dippers for cheese fondue?
What to Dip in Cheese FondueBread. Crusty bread is usually the #1 pick for cheese fondue because, well, it's the best at soaking up all its cheesy goodness. ... Apples & Pears. ... Broccoli & Cauliflower. ... Bell Peppers. ... Roasted Potatoes. ... Meatballs. ... Roasted Brussels Sprouts. ... Filet Mignon.More items...•
Can you use melting chocolate for fondue?
Melting Wafers Chocolate wafers or melting waters are designed specifically for melting. In fact, many types of melting wafers don't even require extra ingredients. All you need to do is melt them, add to your fondue pot, and you're good to go.