
What can I substitute for almond butter?
However, if you’re not fond of almond butter or it’s not readily available in your area, there are tons of alternatives. You can substitute it with peanut butter, cashew butter, walnut butter, mashed avocado, mashed banana, Greek yogurt, and unsalted butter. We’re sure that you want to find out more about these excellent substitutes.
Is almond butter better for you than peanut butter?
Anything peanut butter can do, almond butter can do better — or at least as well. More than a spread for bread, this thick, creamy nut butter shines in savory sauces, cookies, and more.
Can I substitute peanut butter for butter in a recipe?
To effectively substitute peanut butter for butter in a recipe, first combine equal parts creamy peanut butter and oil; use the mixture cup for cup as you would use butter in cakes, muffins, cookies, brownies or quick breads. 00:02 09:04 Brought to you by leaf.tv
Can you cook with almond butter until it runs dry?
Not to mention, almond butter comes in roasted and raw versions, so you can choose between a toasty taste (similar to peanut butter) or a more delicate flavor, respectively. Regardless, these recipes using almond butter will convince you to cook with it until your jar runs dry.

What is a good substitute for almond butter?
14 SIMPLE SUBSTITUTES FOR ALMOND BUTTERSunflower Butter. Sunflower butter is the first alternative to nut butter we tried when we found out 2 of my kids had nut allergies. ... Peanut Butter. Obvious right? ... Cashew Butter. ... Cinnamon Seed Butter. ... Hazelnut Butter. ... Walnut Butter. ... Avocado. ... Cookie Butter.More items...•
Does almond butter and peanut butter taste the same?
The flavor of almond butter is comparable to peanut butter only nuttier and slightly richer. It's a tasty alternative for those with peanut-only allergies.
Can you substitute butter for almond butter?
The high-fat content of almond butter makes it a good substitute for butter. The high-protein levels help to give structure to baked goods, making it an excellent substitute in vegan baking.
Is peanut butter healthier than almond butter?
Almond butter is slightly healthier than peanut butter because it has more vitamins, minerals, and fiber. Both nut butters are roughly equal in calories and sugar, but peanut butter has a little more protein than almond butter.
Whats the difference between almond butter and peanut butter?
The differences between almond butter and peanut butter are minimal. While peanut butter contains slightly more protein and more fiber, almond butter contains less sugar and more nutrients, and they both contain a very similar amount of calories, carbohydrates, and fat.
What does almond butter do in baking?
If you haven't tried baking with almond butter, you're missing out on a super ingredient that's packed with protein and healthy fats. It lends a sweet, nutty flavor to any recipe and helps hold your baked goods together.
Can peanut butter be substituted for butter?
Butter Substitute You can substitute half the amount of fat in a recipe with peanuts or peanut butter. Check out this amazing no-bake cookie dough recipe here! You can also use peanut oil in place of butter to add an extra delicious nutty taste!
What's the difference between almond butter and regular butter?
Almond butter is a great alternative to peanut butter, and it's an even greater alternative to common dairy butter. Almond butter is tastier, healthier, and since it doesn't turn solid in the fridge, almond butter is actually easier to spread than butter.
Do almonds taste like peanuts?
Almonds don't taste like peanuts. That's easy. Also, almond butter tends to be more liquidy (more free oil) than peanut butter.
Which is healthiest nut butter?
Walnut butter: Of all the nut butters on the shelf, walnut butter contains the highest level of heart-healthy omega-3 fatty acids. The healthful nutrient profile can help keep cholesterol levels in check and reduce inflammation. The trade-off: at 5 grams, walnut butter is lower in protein than most other nut butters.
Why is almond butter so tasty?
It's then ground into a paste with some salt and oil for smoothness. The taste of almond butter is quite different than most other nut butter because the almonds have an earthy flavor unlike anything else you might be used to tasting when eating nut or seed-based products.
Does almond butter taste sweet?
And while it did indeed taste like almonds, the flavor was mild and sweet, making it almost taste like peanut butter if you just closed your eyes.
What Is Almond Butter?
Almond butter is a variety of nut butter, which is quite similar to the ever-popular peanut butter. It’s made from roasted or raw almonds. The almonds are grounded into a spread that has a rich and creamy consistency.
7 Delicious Almond Butter Substitutes
There are many varieties of butter and pastes that you can use instead of almond butter in your recipes. We make no assumptions about any individual’s health issues with nuts and we do not give medical advice. All of the options have their unique flavors and textures, but they act as good replacements for almond butter. So, let’s take a look at my favorite almond butter substitutes:.
1. Peanut Butter
If you are asking can I substitute peanut butter for almond butter, we got your answer here.
2. Sunflower Seed Butter
Sunflower butter seed is another great substitute for almond butter. This is particularly true for those who have almond or peanut allergies and can’t use almond or peanut butter.
3. Cashew Butter
Cashew butter is another nut butter that you can use instead of almond butter. It’s healthy and delicious and works well in recipes that call for almond butter.
4. Walnut butter
Walnut butter has actually become one of our new obsessions. It is a wonderful almond butter substitution.
5. Greek Yogurt
Greek yogurt might seem like an odd almond butter substitute, but it does work well in quite a few dishes, particularly in baking .
1. Peanut Butter
The easiest and the most readily available substitute is peanut butter. We realise that almond butter could be scarce in some areas, and in fact you might need to visit a specialty store. However, if you’ve got no other option, peanut butter is an excellent alternative.
2. Cashew Butter
Cashew butter is also a great substitute for almond butter. As a nut-based butter it still has the same profile. If both almond and peanut butter are unavailable, or not to your liking, then definitely give this option a go. Rest assured that there’s not much difference when it comes to aroma, taste, and texture.
3. Walnut Butter
It seems like we’ll never run out of nut-based butter! Next on our list is walnut butter. Just like other nut butter variants, walnut butter has also grown in popularity because of its abundant health benefits. In fact, it is also often used as a crucial ingredient for vegan treats.
4. Mashed Avocado
For those who don’t like nuts, or who are allergic to them, no worries. This might be outside the box but mashed avocado can be an excellent alternative. If you like toast for breakfast, instead of topping it off with peanut butter, why not try it with mashed avocado? Yep, it’s delicious and its healthy fats make it healthy as well.
5. Mashed Banana
If avocado is not quite your thing, bananas can be the next resort. Banana is equally as effective as almond butter when it comes to making baked dishes. You can also use this as a substitute for butter if you wish to adopt a vegan or gluten-free diet. On top of that, bananas are readily available throughout the year, everywhere in the world.
6. Greek Yoghurt
If creamy goodness packed with nutritious vitamins and minerals is what you’re after, Greek yogurt is also a good bet. Just be mindful that Greek yogurt is still an animal product, so it isn’t vegan-friendly. But you can enjoy this when you want your favorite sweet treats to be lower in calories and fat.
7. Unsalted Butter
If the options are quite limited, there is no need to rush off to the grocery store. If you have unsalted butter, this will do just fine – butter has always been a key ingredient for baked dishes, so butter is always a good option. You can find vegan-friendly and low-fat unsalted butter just to make it on the healthier side.
Butter Versus Peanut Butter
To know how to substitute peanut butter for butter, it's important to know butter's function in a recipe. Creaming butter with sugar creates air pockets that act as leavening, so your baked goods are tender and flaky with a light, moist crumb.
Substituting Peanut Butter for Butter
Unlike other fats and oils, butter, depending on the style and salt content, is at least 80 percent fat, with milk solids and water making up the remaining 20 percent; on the other hand, peanut butter is only 50 percent fat. It contains 25 percent protein, fiber and other carbohydrates in addition to fat.
Almond Butter Blossoms
In a nutshell, our Almond Butter Blossoms update Peanut Butter Blossoms with almond butter and ground almonds for crunch. Allrecipes Allstar Kim's Cooking Now says the cookies turn out flatter than the classic peanut version but "tasty and full of almond flavor."
Pancakes (Paleo)
Made of banana, eggs, almond flour, and almond butter, these pancakes cater to a handful of dietary restrictions. Their sweet and nutty flavor, however, will appeal to your whole crew.
Raw Pad Thai
This fresh, totally raw version of pad Thai gets top ratings from home cooks who enjoy it as a salad. Though the sauce calls for raw almond butter, you can't go wrong using the regular (roasted) stuff, either.
Maple Almond Butter Salad Dressing
Thicker than the average salad dressing, this almond butter-based blend doubles as a dip for raw veggies. "The best part is that it is rather strong, so a little goes a much longer way than other dressings," recipe submitter Dara Harris says.
Chocolate Chip Coconut No-Bake Granola Bars
Date paste and almond butter hold these no-bake granola bars together. Oats, coconut, chocolate chips, almonds, pumpkin seeds, and sunflower seeds give this snack a satisfying texture.
Almond Berry Smoothie
Almond butter and almond milk give this simple smoothie just the right amount of creaminess. Use the recipe as a base, adding leafy greens or swapping blueberries and bananas for other fruits.
Chocolate Nutty Crispy Treats
Not your average crispy rice treats. Melted chocolate, almond butter, corn syrup, and sugar bind these babies together.
