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how do i substitute frozen spinach for fresh spinach

by Miss Lenna Flatley Published 2 years ago Updated 2 years ago
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One package (10 ounces) of frozen spinach leaves yields about 1-1/2 cups after cooking. Therefore, you can substitute 1 package (10 ounces) frozen spinach leaves for 1-1/2 pounds of fresh spinach.Feb 22, 2006

What is a good alternative to spinach?

Super Spinach Alternatives

  • Spinach Alternatives for Cold Dishes. Arugula, which has a peppery, mustard-like flavor, can be a great alternative to raw spinach, says Robert Schueller, public relations director for Melissa’s Produce.
  • Spinach Alternatives for Hot Dishes. ...
  • Get Cooking. ...
  • Pecan & Gorgonzola Greens Salad. ...

How to quickly cook spinach on the stovetop?

  • Spinach really requires only a couple of minutes of cooking , and then you just let it wilt, off heat, in a covered pan. ...
  • When cooking the garlic, make sure it doesn't burn so keep stirring at all times.
  • Add just a touch of fresh lemon juice to your cooked spinach. ...
  • Finally, top the spinach with lemon zest ! ...

How much frozen spinach equals fresh?

So, how much frozen spinach is needed to be approximately equal to your fresh spinach? Most local stores offer 10 oz packages of frozen spinach but don’t misunderstand; it is the real weight of the spinach. Frozen spinach should be thawed beforehand since it holds water inside, so one 10 oz frozen spinach equals 1 pound of fresh spinach.

What dishes go with spinach?

Spinach recipes

  • Spinach & halloumi salad. ...
  • Saag paneer. ...
  • Green spinach & lemon risotto with crispy prosciutto. ...
  • Chickpea, spinach & almond butter bowl. ...
  • Green spaghetti & meatballs. ...
  • Lamb saag
  • Spinach & blue cheese pizza. ...
  • Watermelon & spinach super salad
  • Strawberry green goddess smoothie
  • Spinach & matcha pancakes. ...

More items...

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How many cups fresh spinach equals frozen?

What is this? I've seen different conversions, but it is my understanding that a 10-ounce package of frozen spinach is equivalent to 1 and 1/2 cups after draining, which is roughly what you can get from cooking down 1 pound of fresh spinach.

Can spinach vs frozen spinach?

We prefer frozen spinach over canned-it's got better flavor and is lower in sodium-but the same principle applies. One cup of frozen spinach has more than four times the amount of nutrients, such as fiber, folate, iron and calcium, than a cup of fresh spinach, so if you want to power up, do it with frozen spinach.

Do you have to cook frozen spinach before baking?

Frozen spinach can be subbed in pretty much any place you'd normally be cooking raw spinach. And since raw spinach is watery, you'll probably need to cook it down anyway—otherwise, it'll release its water and change the texture and flavor of your finished dish.

Should frozen spinach be thawed before cooking?

When You Don't Have to Defrost Frozen Spinach. Yes, you can actually skip the fussy step of thawing and squeezing out the liquid from frozen spinach more often than you might think. Anytime what you're making won't be ruined or made too soggy with excess liquid, feel free to use the spinach straight from the freezer.

What is the equivalent of frozen spinach to fresh spinach grams?

Therefore, you can substitute 1 package (10 ounces) frozen spinach leaves for 1-1/2 pounds of fresh spinach.

What's better fresh or frozen spinach?

Frozen Spinach is Healthier than Fresh Spinach Fresh spinach loses some of its vitamins and folate over time which is why if you don't eat it immediately it isn't as good for you. Frozen spinach keeps the nutrients packed inside when it is frozen thus another reason to always keep it on hand.

How long do you cook frozen spinach?

Frozen Spinach1 cup (75g)4 mins3 cups (225g)7-8 mins5 cups (375g)9-10 mins

Does frozen spinach need to be washed?

Once you open frozen spinach, you can keep it in the refrigerator for up to four days before you discard it. Do not rinse frozen spinach before use because it has already been cleaned.

Can I bake frozen spinach?

It is possible to cook with spinach directly from frozen, rather than defrosting it first, but this only works for certain dishes. Bruning says you can use frozen spinach in applications, like adding it into soup, but she notes that this may lead to uneven cooking.

How do you use frozen spinach?

Here are 10 ways we love turning a bag of frozen spinach into a satisfying meal.Blend it into smoothies. ... Add it to a pot of soup. ... Fold it into a frittata, quiche, or egg casserole. ... Add it to a stir-fry. ... Make savory pancakes. ... Toss it into pasta. ... Add it to a grain bowl. ... Blitz it into a pesto.More items...•

What is the best way to thaw frozen spinach?

The best way to defrost frozen spinach is to warm it in the microwave for a few minutes or warm it over low heat on the stove in pot and strain excess water with a mesh sieve or colander. Depending on your grocery store's freezer section, you can typically find frozen spinach either chopped or as whole leaf.

How do you thaw and squeeze frozen spinach?

Microwave the spinach for 1-2 minutes or until the spinach becomes soft and mushy. Take a colander and line it with a couple sheets of paper towel. Place the mushy spinach on the paper towel. Wrap the paper towel around the spinach and squeeze the water out of the spinach.

Is canned spinach as good as fresh?

If your spinach always goes bad before you get a chance to eat it, canned spinach is the way to go. Canned spinach actually contains more vitamin c per serving than its fresh counterpart! Looking to add some more fiber and protein to your diet? This can of refried beans has 6 grams of each!

Can you substitute canned spinach for fresh?

Canned spinach does not offer the soft bite, pretty shape or delightful texture of fresh leaves, but in many dishes it's a perfectly acceptable substitute.

Does canned spinach retain nutrients?

"There is also a fallacy that fresh spinach is always better than canned," said LaBorde. This belief is not always true because, despite the damage done during the heating process for canned spinach, it may retain more of its nutrients than fresh spinach kept in the refrigerator for a few days.

Is frozen spinach still good for you?

Frozen is a good choice, but if you use frozen spinach, simply let it thaw and use it in your recipe. There's no need to cook it again (it's been cooked once, before processing)—doing so will reduce its level of folate, an important B vitamin for heart health.

Frozen Spinach Is Convenient

The convenience of frozen spinach certainly can’t be overstated: It takes up a fraction of the space that fresh spinach does (since it is blanched and then compacted), keeps much longer, and is more affordable.

But Frozen Spinach Has Its Drawbacks

Unfortunately, any time I taste a recipe that calls for fresh spinach side by side with its frozen spinach counterpart (and believe me, we’ve tried this often in the test kitchen), the frozen spinach version is just, well, meh.

How to substitute fresh spinach for frozen?from bronniebakes.com

You can replace frozen spinach with fresh spinach. Simply wash the spinach thoroughly and drain well. Chop the leaves into bite-sized pieces and place in a bowl. Add 1/2 cup of milk and 2 tablespoons of butter. Toss together until the butter melts. Cover and refrigerate for 30 minutes. Serve chilled.

How do you freeze fresh spinach?from bronniebakes.com

To freeze fresh spinach, simply wash it thoroughly and pat dry. Then place it into freezer bags or containers. Make sure to label the bag or container with the date and what type of spinach it is. Place the spinach in the freezer until needed. To thaw, remove from the freezer and let sit overnight in the refrigerator. This method works well for freezing spinach because it does not lose nutrients during the process.

What can happen if you eat bad spinach?from bronniebakes.com

If you eat bad spinach, you could get sick. Spinach contains oxalic acid, which can cause kidney stones. It can also cause stomach cramps, diarrhea, nausea, vomiting, and even death. Eating spinach can also lead to vitamin B12 deficiency. Vitamin B12 is important for healthy red blood cells, nerve function, and DNA synthesis.

Is there a difference between frozen and fresh spinach?from bronniebakes.com

Frozen spinach is usually cheaper than fresh spinach. Frozen spinach is available year round and doesn’t spoil quickly. Frozen spinach is easy to store and transport. How long does frozen spinach last? Answer: Frozen spinach lasts about 6 months if stored properly.

How much is frozen spinach?from reference.com

How Much Frozen Spinach Equals Fresh Spinach? One standard 10-ounce package of frozen spinach equates to approximately 1 1/2 pounds of fresh spinach. Spinach, frozen and fresh, is a healthy food option that is rich in vitamins and nutrience.

How long does spinach lose ascorbic acid?from livestrong.com

However, the authors found that spinach stored at room temperature lost 100 percent of its ascorbic acid in less than four days.

How many cups of spinach leaves are in a lb?from trialandeater.com

1 lb of fresh spinach leaves is about 10-12 cups. So if you're trying to get 2 cups of fresh, that's about 1/5 - 1/6 of this recipe! About 1/4 cup of the cooked down version.

Substitute Frozen Spinach for Fresh Spinach

Frozen spinach is a great alternative to fresh spinach because it’s already cooked and ready to go. It doesn’t need to be thawed, washed, chopped, or prepared in any way. Just pop it into a pan with olive oil and garlic and let it simmer until tender. Fresh spinach is not only easier to prep, but it tastes better too.

substitute Frozen spinach for Fresh Spinach

If you’re looking for a quick and easy side dish, try substituting frozen spinach for fresh. Simply place 1 cup of frozen spinach into a skillet with 2 tablespoons of butter and sautee until wilted. Season with salt and pepper to taste. Serve immediately.

So, What tastes better?

Frozen sp inach is usually cheaper than fresh spinach and it’s convenient because you can buy it in bulk. However, if you’ve never cooked with frozen spinach before, it can take longer to thaw than fresh spinach. It’s important to remember that frozen spinach doesn’t always retain its color after thawing.

the answer is YES,

Yes, you can freeze spinach. But, you need to know how to properly freeze it. First, wash the spinach well. Then, place it in a freezer bag and squeeze out any air. Next, lay the bag flat in the freezer. After about 24 hours, remove the bag from the freezer and let it sit at room temperature until completely thawed.

Is frozen spinach as good as fresh spinach?

Yes, but not always. Frozen spinach tends to be softer and easier to blend than fresh spinach. It also tends to be cheaper. However, if you are looking for a pure spinach taste, you will probably prefer fresh spinach. Fresh spinach contains more nutrients and fiber than frozen spinach.

Is it better to use fresh or frozen spinach?

Frozen spinach is usually used because it is easier to handle than fresh. Frozen spinach is already chopped into pieces and ready to go. Fresh spinach needs to be washed thoroughly and chopped into smaller pieces. It takes longer to chop and wash fresh spinach.

Why is frozen spinach better than fresh?

Yes, there is iron in frozen spinach. It is found in the chlorophyll present in the leaves. Iron helps in the formation of red blood cells.

How To Substitute Frozen Spinach For Fresh?from richardpantry.com

To substitute frozen spinach for fresh, there are three main steps to follow:

How to thaw frozen spinach?from richardpantry.com

Step 1: Remove the frozen spinach out from the airtight container/plastic wrap and put it in a microwave-safe bowl. If there is too much spinach, you can divide them into two bowls and repeat the process when you finish.

How much spinach is in a 10 oz package?from richardpantry.com

Frozen spinach should be thawed beforehand since it holds water inside, so one 10 oz frozen spinach equals 1 pound of fresh spinach. Depending on how much spinach your recipe requires, you can calculate the amount ...

How long to microwave spinach?from richardpantry.com

Step 2: Let the spinach run in the microwave for 2-3 minutes. When the time is over, take it out to see if the spinach has become water-free, soft, and mushy yet. If there is still a frozen part, mix them all up and microwave again in 1 minute.

Is spinach a good veggie?from richardpantry.com

No one can deny that fresh spinach is a healthy vege t able, a great veggie option in dishes. However, you have to spend quite an amount of time preparing it before cooking. So, why don’t we use frozen spinach instead of fresh spinach to save time for us to contribute to the garnish while the flavor is still maintaining?

Can you substitute Meyer lemon for fresh spinach?from richardpantry.com

Meyer lemon is a special kind of lemon that tends to be sweeter than another lemon. So, to substitute Meyer lemon with ordinary lemon, we put more sugar and honey until the juice becomes sweet. The same rule applies to substituting frozen spinach for fresh.

Can you use frozen spinach in pizza?from richardpantry.com

Thawing and draining frozen spinach beforehand will prevent excess moisture in a dish, especially in dough-solid dishes like spinach pie or spinach used as a pizza topping. Now you have finished preparing frozen spinach, let’s move on to the last step, where we substitute frozen spinach for fresh.

How to substitute fresh spinach for frozen?from bronniebakes.com

You can replace frozen spinach with fresh spinach. Simply wash the spinach thoroughly and drain well. Chop the leaves into bite-sized pieces and place in a bowl. Add 1/2 cup of milk and 2 tablespoons of butter. Toss together until the butter melts. Cover and refrigerate for 30 minutes. Serve chilled.

How do you freeze fresh spinach?from bronniebakes.com

To freeze fresh spinach, simply wash it thoroughly and pat dry. Then place it into freezer bags or containers. Make sure to label the bag or container with the date and what type of spinach it is. Place the spinach in the freezer until needed. To thaw, remove from the freezer and let sit overnight in the refrigerator. This method works well for freezing spinach because it does not lose nutrients during the process.

What can happen if you eat bad spinach?from bronniebakes.com

If you eat bad spinach, you could get sick. Spinach contains oxalic acid, which can cause kidney stones. It can also cause stomach cramps, diarrhea, nausea, vomiting, and even death. Eating spinach can also lead to vitamin B12 deficiency. Vitamin B12 is important for healthy red blood cells, nerve function, and DNA synthesis.

Is there a difference between frozen and fresh spinach?from bronniebakes.com

Frozen spinach is usually cheaper than fresh spinach. Frozen spinach is available year round and doesn’t spoil quickly. Frozen spinach is easy to store and transport. How long does frozen spinach last? Answer: Frozen spinach lasts about 6 months if stored properly.

How long to cook spinach in a freezer bag?from spendwithpennies.com

Cook, stirring occasionally until the spinach is cooked through (3-4 minutes). Cool slightly. Place spinach on a cutting board and chop. Cool completely and use in place of frozen spinach in your recipe as directed or freeze in a medium sized freezer bag.

How many ounces of frozen spinach is a pound?from spendwithpennies.com

Most varieties of frozen spinach come in 10 oz packages and needs to be drained once it’s thawed because it will produce a lot of water. A 10 oz package of frozen spinach is the equivalent about a 1 pound bunch of fresh spinach.

How much is frozen spinach?from reference.com

How Much Frozen Spinach Equals Fresh Spinach? One standard 10-ounce package of frozen spinach equates to approximately 1 1/2 pounds of fresh spinach. Spinach, frozen and fresh, is a healthy food option that is rich in vitamins and nutrience.

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1.How To Substitute Frozen Spinach For Fresh? - Richard …

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27 hours ago  · Frozen Spinach Is Convenient. The convenience of frozen spinach certainly can’t be overstated: It takes up a fraction of the space that fresh spinach does (since it is blanched …

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13 hours ago How much frozen spinach can you substitute for fresh? Instructions In a large pot, heat the olive oil on medium heat for 1 minute. Add fresh spinach leaves and cook for 3-4 minutes. Drain …

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15 hours ago Fresh spinach is readily available all year and can easily be substituted in a lasagna recipe calling for frozen spinach. Because fresh, raw spinach contains a great quantity of water, it’s a good …

4.How to Substitute Fresh Spinach for Frozen - Spend With …

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3 hours ago  · substitute Frozen spinach for Fresh Spinach. If you’re looking for a quick and easy side dish, try substituting frozen spinach for fresh. Simply place 1 cup of frozen spinach into a …

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7 hours ago Cook for 3-4 minutes after adding fresh spinach leaves. (There is no need to heat the water first if using water instead of oil.) Use a colander to drain extra water/oil from the spinach. You’ll have …

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24 hours ago  · But the question remains that whether or not you can substitute frozen spinach for fresh spinach and the answer is YES, you can. You would just have to match the quantity of …

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36 hours ago  · I don't bother with the steaming or any preparations when substituting fresh for frozen. If the recipe calls for 10 oz. of frozen, thawed and squeezed, I simply de-stem and chop …

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