
How to Use a Chocolate Fountain.
- Wipe down the fountain before assembling.
- Place the base in desired location.
- Insert the auger into the base.
- Insert the tower over the auger.
- Place the top of the tower on.
- Pour the chocolate in the base and start heating.
- ENJOY!
- Wipe down the fountain before assembling.
- Place the base in desired location.
- Insert the auger into the base.
- Insert the tower over the auger.
- Place the top of the tower on.
- Pour the chocolate in the base and start heating.
- ENJOY!
How to make a chocolate fountain easily?
Steps to Set Up a Chocolate Fountain
- First of all, place the chocolate fountain on a countertop table.
- The chocolate fountain has to be leveled entirely to make the chocolate flow evenly. ...
- Ensure a cover is placed on the table, and every part of the chocolate fountain is cleaned, to protect it from the wind and other elements.
Can I put any chocolate in a chocolate fountain?
You can use any sort of chocolate in your fountain. However, a couverture chocolate, which is of higher quality and contains 32-39% cocoa butter, can taste better and look silkier when running in the fountain.
What can I serve with a chocolate fountain?
What to Serve with Chocolate Fountain – 8 BEST Side Dishes
- Marshmallows. Marshmallows are a common side dish, but that doesn’t make them any less delicious. ...
- Fruit Dip. Fruit is already healthy, but if you’re watching your sugar intake, then fruit dip might be just what you need.
- Fudge. Who doesn’t love fudge? ...
- Nuts. Nuts go well with almost anything. ...
- Strawberries. ...
- Cheesecake. ...
- Doughnuts. ...
- Pretzels. ...
How much chocolate do I need for my chocolate fountain?
chocolate 1-2 pounds at a time to expedite the melting process. Stir chocolate every 2-3 minutes. STARTING THE FOUNTAIN BEFORE STARTING THE FOUNTAIN: 1. Ensure that the fountain is on a sturdy, LEVEL surface. 2. The fountain itself must be level in order to operate and curtain properly. Please see “FOUNTAIN ASSEMLY” for instructions on leveling the fountain. 3.

Do you have to melt chocolate before putting chocolate fountain?
Getting Your Chocolate Fountain Chocolate Ready Now it's time to get the chocolate ready, It needs to be melted before you place it in the warmed fountain bowl. The quickest and simplest way to do this is in the microwave but you can also melt your chocolate on the hob.
Why is my chocolate fountain not working?
Cavetating Chocolate Fountain A chocolate fountain that cavetates simply means that air is trapped in the center tube and is preventing the chocolate from smoothly flowing up. If this happens, turn off the motor and wait 15 seconds for air bubbles to rise to the surface around the base and at the top.
What are the parts of a chocolate fountain?
Spare parts for DR commercial chocolate fountains include seals, bearings, belts, thermostats, indicator lights, knobs, axles, motors, transversal pins, heating elements, knobs for thermostats, spare tiers, chocolate fountain crowns, feet and more.
How many chocolate bars do you need for a chocolate fountain?
20 guests or less: 4 lbs. 20 - 50 guests: 8 lbs. 50 - 100 guests: 12 lbs.
How do you start a Chocolate Fountain?
4:3212:47Chocolate Fountain Recipe and Set Up Guide - YouTubeYouTubeStart of suggested clipEnd of suggested clipOil so with the chocolate you need oil in it so that to thin it out so that it's going to flow inMoreOil so with the chocolate you need oil in it so that to thin it out so that it's going to flow in the chocolate fountain.
How do I make my Chocolate Fountain flow better?
In most cases, oil will be necessary to ensure a smooth, even flow of chocolate through your fondue fountain. A good estimate is ½ cup of vegetable oil per 5 pounds of chocolate. Add the oil directly to the chocolate chips or callets in the microwave safe ziplock bag or bowl prior to warming.
Can you use normal chocolate in a chocolate fountain?
Yes, you can use any chocolate in a chocolate fountain, but it has to be formulated to have a lower viscosity, or in simpler terms make it runnier. If you add melted chocolate to a fountain without thinning it out, it will clog your machine. We've Made It Easy: We carry chocolate already formulated for fountain use.
Which chocolate is best for chocolate fountain?
What Chocolate do you use for a Chocolate Fountain? Without exception, the finest chocolate for a chocolate fountain is Belgian. You'll find it is a superior grade that melts very easily at a low temperature which means the sugar it contains won't burn.
What else can you put in a chocolate fountain?
Chocolate Fountain Dipping FoodsMarshmallows.Novelty Marshmallows.Fresh Strawberries.Fresh Pineapple.Fudge.Bananas.Seedless grapes.Doughnuts/profiteroles (depending upon availability)More items...
Can I use chocolate chips for chocolate fountain?
Chocolate bars are preferred over baking chocolate or chocolate chips as the cocoa butter percentage is higher making for smooth flowing chocolate fountains. But, if all you can get your hands on are semi-sweet chocolate chips, don't completely give up.
How much chocolate do I need for a rival chocolate fountain?
- We used 3 lbs. of chocolate (the machine recommended 3-5 lbs.)
How do you use a mini chocolate fountain?
1:002:44Mini Chocolate Fountain Fondue Machine Review - YouTubeYouTubeStart of suggested clipEnd of suggested clipIt has two buttons one is for the motor on. And off and the other one is to hit the chocolate. TheMoreIt has two buttons one is for the motor on. And off and the other one is to hit the chocolate. The second one looks like a driller sits right over here.
How to Use a Chocolate Fountain?
1. Wipe down the fountain before assembling. 2. Place the base in desired location. 3. Insert the auger into the base. 4. Insert the tower over the...
What chocolate is best for a chocolate fountain?
There are chocolate pellets that are formulated specifically for chocolate fountains. They are high in cocoa butter so no oil is needed. You can al...
How Much Chocolate Do you Need for a Chocolate Fountain?
If the chocolate fountain is the only sweet option being offered, then you should plan on 1 pound of chocolate for every 10 guests. If there are ot...
How Do You Melt Chocolate for the fountain?
Your machine should have two heating options: heat and heat + motor. If you are using chocolate pellets specifically for a fountain, you can pour t...
How Do You Clean a Chocolate Fountain?
Do not pour the left over chocolate down the drain, it could harden and clog the pipes. Dispose of as much chocolate as you can into a trash can. S...
Tips
Read the instruction manual that came with your fountain to find out the length of time you can run the fountain before the chocolate begins to burn.
About This Article
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Why a Chocolate Fondue Fountain?
Why the heck not? The visual appeal of seeing a flowing tower of velvety chocolate will stun any chocolate lover.
Where to Buy a Chocolate Fountain?
I have a 24 oz. Nostalgia Electrics Chocolate Fountain that you can buy on Amazon f or just under $25! Unfortunately, the availability of this model and price have changed since I first posted this and did the YouTube video.
Things to Know About Chocolate Fountains
I want to prepare you for the realities of owning your own chocolate fountain because there are things to be aware of.
Best Ways to Melt Chocolate for Dipping
There are several ways to melt chocolate. But something to keep in mind is that for chocolate fountains, you will melt chocolate with oil.
What Chocolate to Use for Chocolate Fountains
They sell liquid chocolate for chocolate fountains but you don’t really need to buy that. You can use chocolate chips meant for baking chocolate chip cookies.
Chocolate Fountain Dipping Food Ideas
The best foods for dipping in chocolate are the ones that can sit and stay fresh at room temperature. Strawberries, large marshmallows, pretzel sticks, and rice krispy treats are my favorites.
Chocolate Fountain Recipe and Set Up Guide
Put together your own chocolate fountain with these easy to follow tips.
How to Use a Chocolate Fountain
Though each chocolate fountain is different, they all have a similar set-up. If you’re using the Wilton Chocolate Pro fountain, all you need to do is preheat your machine by turning the dial on the front.
How Does a Chocolate Fountain Work?
The workings of a fountain begin in the base, which holds a heating element that keeps your chocolate at a liquid state. The melted chocolate then moves up a large screw auger (sometimes called an Archimedes’ screw), which cycles constantly to move the melted chocolate up to the top of the machine.
What Kind of Chocolate Can Be Used in a Chocolate Fountain?
If you’re using a Wilton-branded fountain, we suggest using Wilton Chocolate Pro Chocolate Melting Wafers, which are made especially for our chocolate fountains.
Can You Use Candy Melts in a Chocolate Fountain?
We do not recommend using Candy Melts candy in your chocolate fountain. Candy Melts don’t have the right viscosity to run through the fountain and you don’t want to risk breaking your machine!
How to Melt Chocolate for a Chocolate Fountain
You can melt your chocolate in the microwave or in a double boiler on the stove. Just be sure your chocolate is completely melted before adding it to your fountain. If you need to add any oil to your chocolate, make sure that is incorporated as well before pouring it into your fountain.
How to Clean a Chocolate Fountain
Once you’re done using your fountain, turn it off and unplug it from the wall. You want your fountain to cool slightly before cleaning, but don’t wait too long because you don’t want the chocolate to harden, either.
What to Dip in a Chocolate Fountain
Here are a few tasty treats that you can dip in your chocolate fountain!
