
There are two possible measures to treat the disease:
- The first is to reduce the ewe’s glucose requirements, either by cesarean section or by artificially inducing parturition using corticosteroids. ...
- The second is to increase blood glucose using various remedies. ...
- Simultaneous treatment with intravenous calcium may be warranted if concurrent hypocalcemia exists.
What is the cure for ketosis and sheep?
Treatment. Treatment of ketosis is relatively simple – administer a readily usable form of energy (usually glucose) and get the ewe eating on her own again (usually with the help of anabolic steroids).
How do you prevent ketosis in sheep?
The disease is most prevalent in ewes and does carrying two or more lambs or kids. The disease also affects ewes and does that are extremely fat or excessively thin. The best preventive measure is increased feeding of high energy concentrates and grains during the last month of pregnancy.
How do you fix pregnancy toxemia in sheep?
How can I treat pregnancy toxaemia? Consult with a vet about the most effective treatment for your animals. A glucose drench or injectable glucose every 6–12 hours will provide a rapid increase in the ewe's blood sugar levels. Offer good quality hay and oats to the affected ewe if she is able to eat.
What are signs of pregnancy toxemia in sheep?
Ewes in early stages of pregnancy toxemia will go off feed and appear lethargic. Their heads droop and they lag behind the rest of the flock and walk aimlessly. Teeth grinding and twitching is common. Eventually, affected ewes become depressed, weak and have poor muscle control.
What causes ketosis in sheep?
Any issue that causes a late-term pregnant doe or ewe to have reduced feed intake even temporarily—transportation, shearing, inclement weather, etc. —can result in ketosis.
What is the key to preventing ketosis?
How Can You Help Prevent or Treat Ketosis? Some people intentionally achieve ketosis to lose weight by eating a low-carb, high-fat diet. If you don't want to go into ketosis, you can prevent or treat ketosis by eating a balanced diet, which includes carbs, fat, and protein, and by not skipping meals.
How is toxemia treated?
Other treatment options for toxemia include the use of blood pressure medications, such as nifedipine, methyldopa, labetalol, or hydralazine. Intravenous magnesium sulfate may be advised to prevent seizures. Other symptoms, such as headache, may be treated with pain relieving medications, like acetaminophen.
What is the proper management and prevention for toxemia?
Prevention of toxaemia was achieved by optimum alimentation in quality and quantity of food (mostly macrobiotics) necessary for sufficient fetal development, limited maternal weight gain (500–1000 g per month) and optimum water intake (at least 1·5 L per day), as well as physical activity during pregnancy.
What happens during toxemia?
Preeclampsia, formerly called toxemia, is when pregnant women have high blood pressure, protein in their urine, and swelling in their legs, feet, and hands. It can range from mild to severe. It usually happens late in pregnancy, though it can come earlier or just after delivery.
What are the signs of toxoplasmosis in sheep?
Clinical Signs A clinical sign which is characteristic of toxoplasmosis abortion is the development of small white areas in the cotyledons (buttons) of the placenta. These are caused by focal necrosis (death of cells) in areas of the placenta due to damage caused by multiplication of the Toxoplasma organism.
What are the symptoms of magnesium deficiency in sheep?
Clinical magnesium deficiency (hypomagnesaemia or grass tetany) can result in ewe deaths, typically when ewes are grazing grass-dominant pastures or cereal crops in winter and early spring. Symptoms include staggering, incoordination and sudden death.
What is the most serious form of toxemia?
Also known as toxemia, preeclampsia is a condition that can develop in the second half of pregnancy -- sometimes earlier. It may also develop shortly after delivery. When left untreated, it can turn into eclampsia, the more severe form of the condition.
How do you prevent ketosis in animals?
Ketosis can be prevented by managing feed allocation and BCS (both pre and post-calving) and by paying attention to cow behaviour and adverse weather conditions. Ensure feed supply meets feed demand.
How do you prevent scabies in sheep?
There are only two types of treatment available to treat or prevent sheep scab. They are plunge dipping with the organophosphate Diazinon (e.g. Osmonds Gold Fleece Sheep Dip and Paracide 62) or injecting with one of the macrocyclic lactones – moxidectin, doramectin or ivermectin (e.g. Cydectin, Dectomax, Ivomec).
How do you keep a goat from going into ketosis?
Feed more energy to the late-term pregnant and early-lactation doe to help address ketosis or pregnancy toxemia. When fed at the right amounts, grain is much higher in energy compared to forages and will take up less room in the rumen. Gradually increase the grain portion of the diet and reduce the hay portion.
How do you prevent toxoplasmosis in sheep?
Breeding female sheep should all be vaccinated between four months and three weeks before tupping. Ewe lambs must be aged over five months for their first vaccination before tupping.
Why do sheep have toxemia?
The principal cause of pregnancy toxemia is low blood sugar (glucose). Onset of the disease is often triggered by one of several types of stress including nutritional or inclement weather.
Why are my ewes susceptible to ewe disease?
In practice, an inadequate plane of nutrition is probably the most common factor in rendering ewes susceptible, but stress or a short period of going without feed frequently is the trigger for initiation of the disease.
What is the disease of lambing and lambing?
Pregnancy toxemia in sheep and goats has also been called ketosis, lambing/kidding sickness, pregnancy disease and twin-lamb/kid disease. It occurs in all parts of the world and is an often fatal disease occurring only during the last month of pregnancy. Death occurs in two to 10 days in about 80 percent of the cases. It most often affects ewes/does pregnant with twins or triplets and is characterized by low blood sugar (glucose). Economic losses because of the disease have been considerable and it is the most commonly occurring metabolic disease of sheep and goats.
What is the most important factor in the nutrition of a pregnant ewe?
One major factor in the nutrition of the pregnant ewe/doe is that of the unborn lamb/kid. The gestation period in sheep/goats is short as compared to many other animals and the fetal demand for nutrients and glucose is at its greatest during the last two months of pregnancy.
How long does it take for an ewe to die?
Blindness often results, and eventually there can be convulsions, grinding of the teeth, labored respiration and usually a mucous discharge from the nose. The mortality rate is about 80 percent, with death usually occurring in from two to 10 days. A shock-like state eventually occurs.
How high is ketone body?
Blood ketone bodies, on the other hand, are usually greater than 15 and occasionally may be as high as 80 mg/100 ml (normal 1-4). The free fatty acid content of the blood plasma also is increased, meaning that body fat is being broken down and used for energy.
Can ewes carry two or more lambs?
The disease is most prevalent in ewes and does carrying two or more lambs or kids . The disease also affects ewes and does that are extremely fat or excessively thin. The best preventive measure is increased feeding of high energy concentrates and grains during the last month of pregnancy.
What is the best preventive measure for pregnant sheep?
The best preventive measure is increased feeding of high energy concentrates and grains during the last month of pregnancy. Occurrence and Causes. Pregnancy toxemia in sheep and goats has also been called ketosis, lambing/kidding sickness, pregnancy disease, and twin-lamb/kid disease. It occurs in all parts of the world ...
Why do sheep have toxemia?
The principal cause of pregnancy toxemia is low blood sugar (glucose). Onset of the disease is often triggered by one of several types of stress including nutritional or inclement weather.
Why are my ewes susceptible to ewe disease?
In practice, an inadequate plane of nutrition is probably the most common factor in rendering ewes susceptible, but stress or a short period of going without feed frequently is the trigger for initiation of the disease.
How long does it take for an ewe to die?
Blindness often results, and eventually there can be convulsions, grinding of the teeth, labored respiration, and usually a mucous discharge from the nose. The mortality rate is about 80%, with death usually occurring in from 2 – 10 days. A shock-like state eventually occurs.
Do sheep absorb glucose?
Furthermore, the problem of supplying glucose seems great in that sheep/goats and other ruminants do not absorb much glucose from the diet and, instead, glucose has to be manufactured in the liver from other compounds. Contributing Factors.
How to prevent ketosis in pregnant ewes?
Prevention of pregnancy ketosis includes giving pregnant does and ewes a more energy-dense ration beginning in the last four to six weeks of pregnancy. This dietary change should begin slowly and increase gradually. Using the results of ultrasound pregnancy tests, individuals can be separated, fed and managed as a group, depending on the number of fetuses they are carrying. Does and ewes pregnant with twins and triplets will require a more energy-dense diet than those with singletons. Those with singles still need to be monitored, but could grow excessively fat on the higher-energy ration required for twins and triplets. Exercise helps prevent obesity and improves muscle tone. Providing feed, salt, water and housing in separate areas will force animals to move more than they might choose to do voluntarily.
How to monitor ketosis?
Managers can monitor and/or diagnosis individuals for ketosis through the use of urinary ketone detection strips, blood ketone tests and/or checking the breath for a fruity or acetone smell (although not every person can smell this). Early cases that are still eating can be given more energy (molasses, more grain, better quality hay) and two to three ounces of propylene glycol orally every eight to 12 hours until birthing; this substance is converted to energy by ruminants. Detection of the first case of ketosis should motivate a producer to re-evaluate the herd’s ration, assess body condition scores (BCSs) of all pregnant animals (Figure 1) and make adjustments as needed.
What to do if pregnant doe stops eating?
If a pregnant doe or ewe totally stops eating due to ketosis , her outlook declines greatly. Traditional treatments include intravenous dextrose and oral propylene glycol. Recent additions to treatment protocols may include the use of calcium, potassium, sodium bicarbonate, ionophores, flunixin, probiotics and thiamine. Few of these medications are approved for use in sheep or goats, so they must be used under the guidance of the farm’s veterinarian. Labor induction or a C-section may be warranted as well. The purpose of these actions is to remove the source of energy drain on the dam (i.e. the fetuses), but the fetuses are often sacrificed in the process or already dead.
How much do sheep and goats add to their final birth weight?
Sheep and goat fetuses add 70% of their final birth weight in the last six to eight weeks of gestation. A singleton increases a dam’s nutritional requirements by 1.5 to 2 times maintenance in the last trimester. Multiple fetuses greatly increase energy demands on their mother: twins require 1.75 to 2.5 times maintenance requirements and triplets demand up to 3 times maintenance. Twins and triplets are common in some breeds of sheep and goats; quadruplets and even more are not uncommon in Boer goats, Finnsheep and Romanov sheep.
Can pregnant goats go into ketosis?
Besides multiple fetuses, health and management factors can predispose a pregnant ewe or doe to ketosis during pregnancy. For example, if there isn’t enough feeder space, timid individuals may not be able to eat their fair share of the ration. Lameness or other health issues may prevent affected animals from walking to food or standing to eat. Thin does or ewes already lack sufficient nutrients to maintain themselves, let alone grow a fetus or three; they are predisposed to ketosis as pregnancy progresses. Any issue that causes a late-term pregnant doe or ewe to have reduced feed intake even temporarily—transportation, shearing, inclement weather, etc.—can result in ketosis. This is especially true for overconditioned animals; fat mobilization can cause fatty infiltration of the liver and fatal ketosis after a relatively minor period off feed. Large amounts of intra-abdominal fat in obese sheep and especially goats further limit free space in the abdomen for the rumen to expand into to receive a high-fiber diet.
Is it necessary to know about ketosis during pregnancy?
Given the close profit margins achieved by small ruminant producers, it is essential to understand pregnancy ketosis and how to prevent it. Experiencing it once is enough for a lifetime.
How to treat ketosis in ewes?
Once she is eating, add an energy supplement to her ration to increase energy intake. Cesarean section or induced abortion will usually lead to the ewe’s recovery if the ketosis is caught early enough. If the lambs are near term they may also be saved. Unfortunately, response to treatment is usually not very good; however, it is worth the effort of trying especially if the affected ewe is valuable. Once pregnancy toxemia is in advanced stages (ewe lying down unable to rise), no treatment is highly effective.
Why do ewes have ketosis?
It is most prevalent in ewes carrying two or more lambs or in very fat ewes. Ketosis is caused by a disturbance in carbohydrate usage in the animal. As a ewe’s pregnancy progresses, the energy demands of her body increase.
Why do ewes have to break down fat?
As a result she will have to resort to breaking down her own body tissues (usually fat) in order to provide energy for her growing lambs, thus releasing ketones (a toxic byproduct of fat breakdown) into her bloodstream. When this occurs too rapidly, the ewe’s body cannot detoxify the ketones fast enough and ketosis or pregnancy toxemia results.
How to prevent ewes from becoming fat?
Prevention. Since treatment is not generally effective, avoiding conditions that lead to ketosis is best. First, avoid over conditioning sheep in early pregnancy. This includes preventing ewes from becoming too fat and also slimming down ewes that are already fat.
Why does my ewe's rumen shrink?
At the same time, the capacity of her rumen shrinks since her growing lambs in the uterus take up more and more space inside leaving less space for the rumen. This combination can result in the ewe not receiving enough carbohydrates (energy) through her diet.
How do you know if a ewe is in ketosis?
Symptoms. Ewes with ketosis are lethargic and have a poor appetite for one to two weeks , generally within the last one to two weeks of pregnancy. They also tend to have poor muscle control and balance. A classic symptom is sweet-smelling (ketotic) breath. Sheep may also grind their teeth.
How to contact Sweetlix for sheep?
For additional information about these and other SWEETLIX supplement products for sheep, contact your local SWEETLIX dealer or call 1-87SWEETLIX to talk with a SWEETLIX nutritionist.
Why do sheep have toxemia?
Pregnancy toxemia is a common metabolic disorder of ewes that is caused by the increased energy requirements in the late stage of pregnancy being greater than the energy provided by the diet consumed. It occurs in sheep usually carrying multiple fetuses. It is widespread and may affect any age or breed of pregnant ewe. Ewes in over-fat or very poor condition are most at risk.
How to treat pregnancy toxemia in ewes?
Treat ewes with pregnancy toxemia early with oral products such as glycerol, propylene glycol or concentrated rehydration solution, or inject with glucose. Administer sodium bicarbonate to help counteract acidosis. Consider cesarean section or artificial induction of parturition with the farm vet.
What is the optimal condition for ewes?
Maintaining ewes at optimal condition of 2.5 – 3 during the late stage of pregnancy and 2-2.5 at lambing will help minimize pregnancy toxemia. Click on the image to download the AHDB Beef and Lamb guidance on how to condition score ewes.
How many weeks before lambing should ewes have a condition score?
Ideally, the ewes should have a body condition score of 2.5-3 six weeks prior to lambing and at least 2-2.5 at lambing. Over-fat ewes are also vulnerable to pregnancy toxemia, as they are more prone to losing their appetite during late pregnancy ( Henderson, 1990 ). If ewes are exclusively grass-fed, special emphasis should be placed on feeding ...
What should ewes be grouped in?
Ewes should be grouped in terms of body score, fetal burden (ultrasound scanning) and expected lambing date and fed accordingly
How to control feeding requirements of pregnant ewes?
To control feeding requirements of pregnant ewes, the ew es should be divided into groups of ewes with similar nutrient requirements and fed accordingly. Ewes should be grouped in terms of:
What is the purpose of measuring blood metabolites in ewes?
Measuring blood metabolites (3-hydroxybutyrate) of the ewes can assess the adequacy of the diet. Health problems, such as footrot, should be treated, and emergency food rations kept at hand in case of extreme weather conditions ( Hay and Baird, 1991 ).
How many lambs did the Williams ewe have in 2020?
On January 9, 2020, the Williams’ ewe gave birth to three lambs.
Do sheep have insemination?
All our sheep are bred on artificial insemination initially. This particular sheep was due to lamb soon with multiple babies. They have a hard time handling that at the end stages of pregnancy. She started to get weak and recumbent.
What is the condition of a sheep farmer?
Veterinary Book for Sheep Farmers Acidosis is a condition caused by the over feeding of grain. The bacteria in the rumen make acid from the carbohydrates in the grain. If too much acid is formed, it is absorbed into the blood stream and causes the whole body to become acidic. This can be a life-threatening situation.
What is acidosis in lambs?
Acidosis In Weaned Lambs. by: Dr J.D. Bobb Acidosis is a term that is used to describe grain overload. Sheep are ruminants which means they are designed to utilize roughage. The bacteria that live in the rumen are very capable of converting roughage into useable energy. Modern lamb production has producers feeding more concentrates such as corn ...
What causes grain overload in cattle?
What is grain overload? Grain overload (acidosis, grain poisoning) occurs when cattle, sheep or goats eat large amounts of grain. The grain releases carbohydrate into the animal's rumen and this rapidly ferments rather than being digested normally. Bacteria in the rumen produce lactic acid, resulting in acidosis, slowing of the gut, dehydration and often death. What causes grain overload? Wheat and barley are the most common causes of grain overload, but it occasionally occurs with oats and lupins. Crushing or cracking of grain by a hammermill increases the likelihood of grain overload, because these processes result in quicker release of carbohydrates. Cases are often seen when: stock are suddenly grain fed without being gradually introduced to the grain or pellets there is a sudden change in feeding regimen or in the grains being fed stock graze newly harvested paddocks (where there may be spilled grain or unharvested areas) stock get unplanned access to grain or pellets, such as around silos. Which classes of stock are affected? Cattle sheep and goats of any age can be affected if they eat more grain than they can digest normally. Signs of grain overload: depressed appearance lying down diarrhoea dehydration and thirst bloating (of the left side of the abdomen) staggery or tender gait and 'sawhorse' stance deaths. What are the treatments for grain overload? Consult a veterinarian for a treatment plan, as treatment will vary according to the severity of the disease. Treatments include intravenous fluids, drenching with bicarbonate solution or milk of magnesia, intraruminal antibiotic injections, thiamine or steroid injections, and surgery for very valuable animals. Following grain overload, the rumen lining takes up to six weeks to repair, so recovering animals will s Continue reading >>
How to treat rumen acidosis?
Treatment: Administer 2 to 3 ounces of sodium bicarbonate by mouth, which will help neutralize acid in the rumen.
How long does it take for lambs to die from acidosis?
Lambs may scour if they live long enough before becoming comatose. Many will die in two to three days if not treated. Lambs that survive have a high chance of having founder (laminitis) due to the effects of histamine on the growth area of the hoof. Also liver abscesses are common in lambs that survive the acidosis.
Can rumen acidosis be found in deer?
Species Affected Rumen acidosis can occur in any ruminant. This disease is commonly observed in deer, elk, moose, and domestic cattle.

Quick Facts…
- Pregnancy toxemia in sheep and goats is also known as pregnancy disease, lambing sickness and twin-lamb/kid disease.
- The principal cause of pregnancy toxemia is low blood sugar (glucose).
- Onset of the disease is often triggered by one of several types of stress including nutritional or inclement weather.
- Pregnancy toxemia in sheep and goats is also known as pregnancy disease, lambing sickness and twin-lamb/kid disease.
- The principal cause of pregnancy toxemia is low blood sugar (glucose).
- Onset of the disease is often triggered by one of several types of stress including nutritional or inclement weather.
- The disease is most prevalent in ewes and does carrying two or more lambs or kids. The disease also affects ewes and does that are extremely fat or excessively thin.
Occurrence and Causes
- Pregnancy toxemia in sheep and goats has also been called ketosis, lambing/kidding sickness, pregnancy disease and twin-lamb/kid disease. It occurs in all parts of the world and is an often fatal disease occurring only during the last month of pregnancy. Death occurs in two to 10 days in about 80 percent of the cases. It most often affects ewes/does pregnant with twins or triplets a…
Contributing Factors
- The factors affecting the onset and progress of this disturbed metabolism are varied but for convenience they may be grouped into two general categories: 1) nutrition and management; 2) metabolism. On a nutritional and management basis, pregnancy toxemia can be classified and sometimes even experimentally induced by 1) a chronic under-nourishment or underfeeding duri…
Nutrition as Prevention
- One major factor in the nutrition of the pregnant ewe/doe is that of the unborn lamb/kid. The gestation period in sheep/goats is short as compared to many other animals and the fetal demand for nutrients and glucose is at its greatest during the last two months of pregnancy. In fact, about 80 percent of the growth of the fetus occurs during the last six weeks of pregnancy; i…