How do you use Fond in a sentence?
- He is fond of fishing. ( CK)
- He is fond of swimming. ( CK)
- She is fond of animals. ( CK)
- Tom isn’t fond of nicknames. ( CK)
- Tom has fond memories of Mary. ( …
- Both my father and my brother are fond of gambling. ( …
- I am fond of cars. ( …
- I am fond of Cathy. (
- Heat the pan over medium. ...
- Sautee vegetables. ...
- Add deglazing liquid. ...
- Reduce the liquid by half. ...
- Add butter. ...
- Season the sauce with salt and pepper.
How do you make a fond?
Fond is formed when proteins are exposed to heat, turning food that was once tender and pink into something crusty and brown. Chemists call this process the Maillard reaction, wherein a rainbow of chemicals erupt from the denatured proteins, unlocking flavor combinations that humans are hard-wired to find irresistible.
What does fond lie mean?
In its simplest form, fond lié, or jus lié, is a brown stock thickened lightly with arrowroot or cornstarch.
Why is fond important?
The basic thing to understand about fond is that it builds flavor. By definition, a fond refers to those little browned bits of food that are often stuck to the bottom of the pan, skillet or baking dish, especially after searing meat or poultry. These browned bits are packages of flavor.
How do I get a good fond?
Use medium to medium high heat. Add fat (oil, butter, for example). Add the meat (pat dry), but don't crowd the pan. Cook in batches if necessary, but too many (more than 2 or 3?) will mean that the fond will burn, so you may need a bigger pan, or two pans.
Does fond mean love?
Fondness is love or affection for someone. Your fondness for your funny Spanish teacher might be part of what inspires you to work hard in his class. When you have a fondness for a person, you feel warm or tender toward them.
What is the full meaning of fond?
having an affection or likingDefinition of fond (Entry 1 of 3) 1 : foolish, silly fond pride. 2a : prizing highly : desirous —used with of fond of praise. b : having an affection or liking —used with of fond of musicfond of his nephew. 3a : foolishly tender : indulgent sense 1 a fond mother.
What does the term fond refer to besides stock?
In popular usage, the word fond is often conveniently used to refer to the stock made from a fond. It is also sometime used colloquially to refer to the solid bits of food found stuck to a pan after something was cooked; more technically, these bits are deglazed with a liquid in order to produce a fond.
How do you clean a pan after browning meat?
The method: Cover the burnt area with 2-3 tablespoons of baking soda and add a bit of water to make a paste. Crumple up some aluminum foil and begin scrubbing it all around until all food bits and stained areas are clean. Rinse pan with warm soapy water.
What are pan drippings called?
fondYour grandmother may have called it pan drippings, but the French have a fancier name for it: fond. It translates to “the bottom” or “the base” and is used to describe the browned bits of meat and vegetables in the bottom of a roast pan or skillet.
Can you get fond on nonstick pans?
The fond is a necessary component for delicious pan sauces, stews, braises, and more, and nonstick cookware makes it virtually impossible to develop. A good fond is one of the keys to a good pan sauce, and you won't develop one using nonstick.
Can fond be burnt?
If your fond is burning, your pan is too hot. Preheat your pan over medium or low heat. Add your protein. Monitor the cooking so that you get browning, even deep browning, but not burning.
What is a Roux *?
A roux is a combination of flour and fat which is commonly used as a thickening agent in cooking of stews and sauces. A roux can also be used as a base for various Classical French sauces, such as Bechamel or Velouté.
What is opposite word of fond of?
Opposite of showing affection for. indifferent. disinterested. uninterested. unenthusiastic.
What does too fond mean?
Being fond can mean anything from liking something a little ("I'm fond of that band") to be extremely, almost absurdly interested in something ("He's a little too fond of football"). This word sometimes implies foolishness and absurdity: almost like you love something so much that you've lost your mind.
Is it correct to say fond memories?
fond memory Definitions and Synonyms fond memory of: Jane has fond memories of a happy childhood.
What does it mean to think of someone fondly?
in a way that shows that you like and care about someone. She smiled fondly at her brother and his wife. Synonyms and related words. Showing love, respect and admiration. loving.
Definition of fond
2 : small particles of browned food and especially meat that adhere to the bottom of a cooking pan and are used especially in making sauces After searing the steak, we noted the amount of fond (the residue of browned meat that sticks to the pan), which can be deglazed for a rich, flavorful pan sauce. — Garth Clingingsmith
Examples of fond in a Sentence
Adjective She still has fond feelings for him. Absence makes the heart grow fonder.
Kids Definition of fond
1 : having a liking or love "I'm very fond of Chinese food myself," said Harry Cat. — George Selden, The Cricket in Times Square
Fond is one of the key ingredients to a delicious gravy or pan sauce. So never, ever wash away those brown bits in the bottom of your pan
Fond is one of the key ingredients to a delicious gravy or pan sauce. So never, ever wash away those brown bits in the bottom of your pan.
What Is Fond?
The simplest explanation is fond is formed when the protein in the meat is exposed to heat and turns brown. Getting a little more technical, this process is called Maillard reaction, and from a culinary standpoint, this is an amazing transformation.
How to Deglaze the Pan
After you remove all the meat and vegetables from your skillet or roasting pan, you want to make sure the coating is brown and not black. If it’s black, it’s burnt and at that point, it’s best not to use it. But if it’s light to dark golden brown you’re in great shape.
How to Make a Pan Sauce withFond
Place the skillet or pan over medium heat, add 1 small chopped onion and cook until tender, about five minutes. You can add a little garlic if you’d like as well. Then stir in ½ to 1 cup of white or red wine. Stir until every last bit of fond has been released and the mixture is simmering nicely. Let it cook until the liquid has reduced by half.
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How to Deglaze a Pan
Deglazing is one of the easiest ways to add more flavor to your meal. After sautéing meat or vegetables, add roughly a cup of liquid–usually water, broth or cooking wine–to the hot pan and scrape the fond off the bottom of the pan with a wooden spoon or rubber spatula, to preserve your cookware.
Fond or Burnt?
One of the key things to remember about good fond is that it should be brown, not black. A nice brown color is a sign of a good roasted flavor. However, if the particles in your pan are black, they're probably burnt.
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What Is Fond?
In the universe of cooking, fond is the dark matter. Undetectable in a finished dish, these concentrated brown bits may seem small, but the impact they have on flavor is huge.
How Does Fond Form?
A quick note about the pronunciation and definition of fond: “Fond” (pronounced fahn) is literally translated to mean "the bottom" or "base." In classical French cooking, the word is also used to mean " stock ," another common base for various recipes.
How to Make a Pan Sauce
For a simple pan sauce, return the fond-encrusted hot pan to a medium-high or high heat. Use a wooden spoon to scrape the bottom of the pan and start to release the fond.
The Best Pans for Your Pan Sauces
When it comes to cookware, some pans are more conducive to fond than others. Enamel-coated cast iron, in particular, gives great fond. And be sure that your scraping is done with a wooden spoon or similarly soft utensil like a silicone spatula, especially if you are using non-stick pans.
