Where is Andersen's Pea Soup Andersen's?
Few restaurants in the United States have been so warmly accepted over the years as the far-famed "Pea Soup Andersen's". It started in the little town of Buellton, California just north of Santa Barbara and has a second famous location in Santa Nella off Interstate 5 at Hwy 33 in the Central Valley south of Stockton.
What is Anderson's split pea soup?
Pea Soup Andersen's is a Pacific Coast Highway-101 landmark with its famous, traditional and all natural split pea soup that soothes the soul. Heck, they've been around for 89 years so they can claim what they want!
Where can I find the best pea soup?
Pea soup at Pea Soup Andersen's is so good even exorcists stop for a hot bowl! Pea Soup Andersen's is one of those kitschy kind of restaurants straight out of the 1950's.
What's the difference between Avenue of flags and Pea Soup Andersen's?
(Just like you should never make the statement by calling the nearby street Avenue of THE Flags instead of Avenue of Flags). Pea Soup Andersen's is a Pacific Coast Highway-101 landmark with its famous, traditional and all natural split pea soup that soothes the soul.
Where is Anderson split pea soup made?
Anyone who has ever eaten split pea soup at Pea Soup Andersen's Restaurant in Buellton, California, knows it is a unique soup. But the recipe is no secret. It's offered to anyone who buys a bag of split peas in their food shop.
What city is Andersen's pea soup in?
Located in the friendly little town of Santa Nella off of Highway 5 near Los Baños, we welcome you to the magical home of Hap-Pea and Pea-Wee. Discover our old-world Danish charm; enjoy our hospitality and good food. On your way out visit our Bakery and Gift Shop to pick up some treats for the road.
Is Andersen's pea soup still in business?
After the death of the last Evans in 1980 the restaurants went through multiple ownerships. The two remaining properties, Buellton and Santa Nella, are now owned by Milt Guggia, a Central Coast restaurateur. In January 2021 the Buellton location was listed for sale, with an asking price of $4.7 million.
Who owns Andersons pea soup?
Milt GuggiaPea Soup Andersen's was founded by Anton and Juliette Andersen, and was bought in 1999 by Milt Guggia, who opened a second location in Santa Nella further north off the 5 freeway in 2007.
Is Campbell's green pea soup discontinued?
Thank you for contacting us about Campbell's Condensed Green Pea soup. I'm sorry to let you know that this product has been discontinued. Please visit the Campbell Soup Company website at campbells.com to check out other items you might like to try instead.
When did Andersen's Pea Soup open?
1924Pea Soup Andersen's was the brainchild of Anton Andersen from Denmark, and his wife, Juliette, a French woman. In 1924, they established a restaurant renowned for its split-pea soup — a secret recipe of Juliette's — and named it Andersen's Electric Café because it had one of the first electric stoves in the area.
Is Andersen's split pea soup vegan?
Not only is Pea Soup Andersen's split pea soup vegan by default, but it's also gluten-free. The one caveat to that, is they have the option to serve it in a sourdough bread bowl, and you better believe that this is always how we order it.
Is Andersen split pea soup gluten free?
Pea Soup Andersens - Buellton - Soups and Salads. Travelers Special: All you can eat Andersen's World Famous Split Pea Soup. Completely Vegetarian and gluten free made fresh daily using all natural ingredients with no preservatives.
Is Pea Soup Andersen's Restaurant currently offering delivery or takeout?
Yes, Pea Soup Andersen's Restaurant offers takeout.
What forms of payment are accepted?
Pea Soup Andersen's Restaurant accepts credit cards.
How is Pea Soup Andersen's Restaurant rated?
Pea Soup Andersen's Restaurant has 3.5 stars.
What days are Pea Soup Andersen's Restaurant open?
Pea Soup Andersen's Restaurant is open Mon, Thu, Fri, Sat, Sun.