
What are the different varieties of Purple asparagus?
Purple asparagus comes in three main varieties: Pacific Blue, Purple Passion and Erasmus. The Pacific Purple variety, originally from New Zealand, is high yielding, sweeter and much more tender than the green asparagus varieties.
What are the different types of Jersey asparagus?
Varieties of Asparagus. ‘Jersey Knight’ is one of the more vigorous types of asparagus; highly resistant to asparagus diseases such as crown rot, rust and fusarium wilt. ‘Jersey Supreme’ is a newer, disease-resistant variety that produces spears earlier than ‘Giant’ or ‘Knight.’ ‘Supreme’ is an excellent choice for light, sandy soil.
What is the lifespan of asparagus?
Asparagus is a long-lived perennial vegetable – so long lived, in fact, that some types of asparagus survive for 20 to 30 years. Read on to learn more about different asparagus varieties, including a few heirloom asparagus types.
What is the difference between Green and white asparagus?
The only difference between green and white asparagus is the color because white asparagus has the same taste and texture as green asparagus, provided that it is the same or a similar variety. White asparagus is grown in the dark, which is why it doesn’t turn green.

What is the best type of asparagus to eat?
The best asparagus varieties to grow are: Conovers Colossal, Erasmus, Grande Hybrid, Jersey Giant, Jersey Knight, Jersey Supreme, Mary Washington, Millenium, Purple Passion, & Spartacus.
What flavors of asparagus are there?
The Taste of Asparagus Many people compare the taste of this highly versatile vegetable with mushrooms, while others find it resembles broccoli. Baked and enhanced with a bit of lemon juice or olive oil, it tastes rather like beans.
Are all types of asparagus edible?
Garden asparagus produces edible shoots, or spears, that are tasty and nutritious, but there are some parts of the plant that aren't edible. Asparagus fruit, or berries, are the primary part of the plant that is toxic. The toxic principle is unknown.
What does asparagus do to your body?
Eating asparagus as part of a fiber-rich diet is an excellent way to help meet your fiber needs and keep your digestive system healthy. Summary As a good source of fiber, asparagus promotes regularity and digestive health and may help reduce your risk of heart disease, high blood pressure and diabetes.
Why is white asparagus so expensive?
Why is white asparagus so expensive? Because growing white asparagus underground is much more labor intensive, that's reflected in the price. Each stalk must be unearthed and cut by hand, a painstaking job. White asparagus can be as a much as $2 more a bunch than green.
What part of asparagus is poisonous?
berriesLike the rhubarb, the part of the asparagus plant that we love – the young stems – are perfectly safe to eat. But the asparagus hides a deceptive, nasty secret: Its fruit, which are bright red berries, are toxic to humans.
Why is asparagus toxic?
"There are no life-threatening side effects of eating too much asparagus," said Flores, "but there may be some uncomfortable side effects such as gas, and a noticeable smell to the urine." It is also possible to have an asparagus allergy, in which case you should not eat it, she said.
What part of asparagus should you not eat?
You can eat the whole spear except for the woody stem towards the bottom.
Is purple asparagus better than green?
2. Texture: Purple asparagus has a less fibrous texture than green and white asparagus. 3. Nutritional value: Compared to purple asparagus, green asparagus has higher levels of potassium, calcium, vitamin A, and vitamin C.
What country eats the most asparagus?
Global Asparagus Consumption Moreover, asparagus consumption in China surpassed the figures recorded by Peru more than tenfold. They were followed by Germany with a X% of global consumption share and Mexico with a X% share.
What is the healthiest way to eat asparagus?
Try adding shredded, raw asparagus to pasta dishes and salads. Alternatively, enjoy the spears lightly steamed or sautéed in a frittata, or as a stand-alone side dish. Asparagus is a nutritious choice, regardless of whether it's cooked or raw. Try eating a combination of the two for maximum health benefits.
Is asparagus a man made vegetable?
Asparagus is considered “man-made” through the process of selective breeding. It was bred to improve specific characteristics like its size and taste.