How do you serve guests at a table?
Serving begins to the right of the host and goes around the table to the right. Food will be served to the left of the guest, using the left hand, and is removed one plate at a time, with the left hand. When passing platters of food, two large serving forks will likely be included (or a large serving spoon and fork).
How do you serve a table step by step?
10 Steps of ServiceGreet Guests.Offer Beverage.Serve drinks & offer appetizer.Take food order. Repeat back order to customer. Remove menus.Serve food. Warn of hot plates. Offer beverage.Two-minute check back. Clear unnecessary plates or glassware.Clear plates.Suggest dessert & after dinner drink.More items...
What is the order of serving food?
A three-course meal usually has an appetizer, a main course, and a dessert. A four course meal might include a soup, an appetizer, a main course, and dessert. A five course meal can include a soup, an appetizer, a salad, a main course, and a dessert.
Who orders first at a table?
Ordering your food abides by that basic rule you've probably already been told since you were a kid: women order first. When the server takes orders, they'll most likely go from oldest female to youngest, and then on to the men.
Who should be served first in a dining table?
Standard fine dining restaurant etiquette calls for women to be served first, then men, all in clockwise fashion, for every stage of service during the meal.
What are the 7 steps of food service?
Terms in this set (7)Meet greet seat.Table approach.2 minute drink drop.Order taking.Entree delivery.Clean, clear and check.Guest departure.
Are ladies always served first?
You may not think you know classic service standards, but you probably do. Even if you've never worked in a restaurant, spend enough time in upscale establishments and you know the deal: Women are served first, going clockwise around the table, then men are served clockwise.
What are the 5 guidelines for serving food?
The core messages of the Five Keys to Safer Food are: (1) keep clean; (2) separate raw and cooked; (3) cook thoroughly; (4) keep food at safe temperatures; and (5) use safe water and raw materials.
What should be served first in fine dining?
The first order servers typically take is the drink order – ideally within a moment or two of the table being seated. The meal proceeds accordingly: drinks, appetizers, entrees, and desserts.
What is the first course to be served in a meal?
appetizerThe meal begins with an hors d'oeuvre or appetizer, a small serving that usually does not include red meat. In Italian custom, antipasto is served, usually finger food that does not contain pasta or any starch.
Should man or woman order first?
In today's day and age, it doesn't really matter if the man or the woman enters the restaurant first, though some women may like it if you hold open the door for them. If there is a host, they will lead when entering the restaurant, followed by the lady, then followed by the gentleman.
Who enters first man or woman?
Man and woman: Traditionally, a man would let the woman enter a moving door first, enter the section behind her, and push to keep the door moving. If the revolving door wasn't moving, he would enter first and push. Today, whoever arrives first enters first and pushes.
What are the ways of preparing table service?
Basic Table SettingLay the placemat on the table.Put the dinner plate in the middle of the placemat.Lay the napkin to the left of the plate.Place the fork on the napkin.To the right of the plate, place the knife closest to the plate, blade pointing in.More items...•
What are the five general rules for table setting?
What are the Table Setting Rules?Cutlery is set in the order of use, working outside-in. ... Forks always go on the left of the setting. ... Knives always go to the right of the setting. ... Glassware is set above the knives. ... If serving dessert, the dessert spoon and fork should be placed above the plate.More items...•
How do you arrange a service table?
1:263:42Preparing the table for formal service - YouTubeYouTubeStart of suggested clipEnd of suggested clipPlace the napkin even the in front of each chair. And about 2.5 centimeters from the table edge.MorePlace the napkin even the in front of each chair. And about 2.5 centimeters from the table edge. Next line up the cutlery in line at the bottom of the napkin. As this looks neater.
How do you prepare a table?
0:483:26How to set the table - Anna Post - YouTubeYouTubeStart of suggested clipEnd of suggested clipTable set out any flowers candlesticks or other decorations you like candles are usually only lit atMoreTable set out any flowers candlesticks or other decorations you like candles are usually only lit at night.