What is the meaning of Pare pears?
Definitions. (Also see the usage notes below.) The verb pare means to remove, trim, cut back, or make something smaller or shorter. The noun pear refers to the sweet, juicy fruit or to the tree that this fruit grows on.
Is a pear a fruit or a vegetable?
Pears are fruits produced and consumed around the world, growing on a tree and harvested in late Summer into October. The pear tree and shrub are a species of genus Pyrus / ˈ p aɪ r ə s / , in the family Rosaceae , bearing the pomaceous fruit of the same name.
What is the difference between a pear and a pair?
Pair: two of something, usually that are similar or go together. For example: I’m going to buy a new pair of shoes. Johnny and Sally make a cute pair . Pear: a fruit. For example: Rufus is eating an apple, and I am eating a pear . The pear was ripe and juicy. Here’s a tip: Want to make sure your writing always looks great?
How can you tell the difference between Pears and apples?
Pears and apples cannot always be distinguished by the form of the fruit; some pears look very much like some apples, e.g. the nashi pear.
Is pear a fruit?
A pear is a mild, sweet fruit with a fibrous center. They are rich in essential antioxidants, plant compounds, and dietary fiber. Pears pack all of these nutrients in a fat free, cholesterol free fruit that is around 100 calories.
What is a Pare in food?
To peel or trim off the outer skin of a fruit or vegetable.
Why is a pear a fruit?
Pears satisfy the botanical requirements of a fruit because they form a flower's reproductive organs. They also fill a fruit's role in cuisine by how they're eaten- as a side, snack, or dessert.
What is paring a fruit?
0:031:45How to Use a Paring Knife For Dummies - YouTubeYouTubeStart of suggested clipEnd of suggested clipHi my name is chef Tony today we're going to learn how to use a paring knife a paring knife is usedMoreHi my name is chef Tony today we're going to learn how to use a paring knife a paring knife is used to remove the skin from fruit or vegetables.
What does pare an apple mean?
Paring means to remove skin from fruits and vegetables as well as to sculpt them into decorative shapes.\r\n\r\nThey can be small items, like shallots and garlic, or larger ones, like apples and tomatoes.
Is pare the same as peel?
pare: trim something by cutting away its outer edges; cut off the skin of something. peel: remove the outer covering or skin from a fruit, vegetable, or shrimp. skin: remove the skin from an animal, a fruit, or vegetable.
Is a carrot a fruit?
VegetableCarrot / Fruit or VegetableIs a carrot a fruit? This is an easy one—carrots are definitely vegetables, not fruits. Like potatoes, carrots are a type of root vegetable. The greens of the plant are edible, but carrots are grown for the bright orange (or purple, or white, or yellow) taproot growing underneath.
Is a banana a fruit?
FruitBanana / Fruit or VegetableThe yellow thing you peel and eat is, in fact, a fruit because it contains the seeds of the plant. Although since bananas have been commercially grown, the plants are sterile, and the seeds have gradually been reduced to little specs.
Is a pineapple a fruit?
FruitPineapple / Fruit or VegetableA pineapple is neither a pine nor an apple, but a fruit consisting of many berries that have grown together. This also means that Pineapples are not a single fruit, but a group of berries that have fused together. The technical term for this is a “multiple fruit” or a “collective fruit”.
Is a paring knife a fruit knife?
[Blade design]: The paring knife small blade is made of 304 high-quality stainless steel. The blade is sharp and durable. It is not only suitable for cutting fruits, vegetables and meat, but also suitable for removing peels.
How do I pare an apple?
Press the apple gently against the knife, until the peel is cut and the knife is resting under the surface of the peel. Rotate the apple to remove most of the peel. Turn the apple slowly against the blade of the knife, holding the knife steady in the same position or using minimal pressure to push it against the apple.
What is the use of paring?
What is a paring knife used for? The small but mighty paring knife is used to cut, chop and slice fruits and vegetables, but they can also be used for a multitude of other kitchen tasks.
What does pare a potato mean?
Pare comes from the Latin word parare, meaning "to prepare." Think of peeling potatoes, which you might do with a paring knife, or paring your nails so you'll make a neat appearance. In each case, you are trimming something gradually.
What does it mean to pare the rind?
From Longman Dictionary of Contemporary Englishpare /peə $ per/ verb [transitive] 1 to cut off the outer layer of something, using a sharp knife Pare the rind from the fruit.
What is it called when you peel something with a knife?
0:063:06What Is a Paring Knife? | Knives - YouTubeYouTubeStart of suggested clipEnd of suggested clipSo you're going to grab that and use it so it does a little bit of everything the standard paringMoreSo you're going to grab that and use it so it does a little bit of everything the standard paring knife is usually going to have a three inch to a four inch blade.
What is a sift in cooking terms?
Sifting is a process that breaks up any lumps in the flour and aerates it at the same time by pushing it through a gadget that is essentially a cup with a fine strainer at one end.
What is the difference between apples and pears?
the nashi pear. One major difference is that the flesh of pear fruit contains stone cells .
What is a pear tree?
The pear tree and shrub are a species of genus Pyrus / ˈpaɪrəs /, in the family Rosaceae, bearing the pomaceous fruit of the same name. Several species of pears are valued for their edible fruit and juices, while others are cultivated as trees.
What is pear wood used for?
Pear wood is one of the preferred materials in the manufacture of high-quality woodwind instruments and furniture, and was used for making the carved blocks for woodcuts. It is also used for wood carving, and as a firewood to produce aromatic smoke for smoking meat or tobacco.
How many petals does a pear have?
The flowers are white, rarely tinted yellow or pink, 2–4 centimetres (1– 1. +. 1⁄2 in) diameter, and have five petals. Like that of the related apple, the pear fruit is a pome, in most wild species 1–4 cm ( 1⁄2 – 1. +.
How much water is in a pear?
Raw pear is 84% water, 15% carbohydrates and contains negligible protein and fat (table). In a 100 g ( 3. 1⁄2 oz) reference amount, raw pear supplies 239 kilojoules (57 kilocalories) of food energy, a moderate amount of dietary fiber, and no other essential nutrients in significant amounts (table).
How big is a pear?
1⁄2 in) diameter, but in some cultivated forms up to 18 cm (7 in) long and 8 cm (3 in) broad; the shape varies in most species from oblate or globose, to the classic pyriform " pear shape " of the European pear with an elongated basal portion and a bulbous end.
Where are pears native to?
The tree is medium-sized and native to coastal and mildly temperate regions of Europe, North Africa, and Asia. Pear wood is one of the preferred materials in the manufacture of high-quality woodwind instruments and furniture . About 3000 known varieties of pears are grown worldwide, which vary in both shape and taste.
What is the name of the pears?
Pears, which have the species name Pyrus communis, are a member of the Rosaceae plant family. They are considered a pomaceous fruit that grow on a number of different pear trees. Today, many different species of pears are eaten around the world.
Where are pears grown?
Today, pears are grown primarily in China, the U.S., Argentina, Italy and Turkey. Some types of pears found in markets across the world today include Bosc pears, Bartlett pears, Anjou pears, European pears, Manchurian pears, almond leave pears, Chinese pears, Algerian pears, Plymouth pears and many more. While they all differ a bit in terms of taste and appearance, pear nutrition benefits for all types are pretty similar.
Why are pears good for you?
Why are pears healthy to eat as you age? One reason is because pears provide a good dose of the daily vitamin C you need. This vitamin is a powerful antioxidant that fights free radical damage and lowers oxidative stress. One fresh, medium-sized pear contains about 10 percent to 12 percent of the recommended dietary allowance for vitamin C (also called ascorbic acid). Vitamin C is beneficial for protecting DNA, stopping cell mutation, maintaining a healthy metabolism and repairing tissue.
Why are fruits and vegetables good for you?
The beneficial effects of fruits and vegetables are probably due to the presence of antioxidant phytochemicals that keep arteries clear, lower inflammation and prevent high levels of oxidative stress. ( 10) We also know that the specific type of fiber found in pears called pectin is very useful in helping lower cholesterol levels naturally.
What is the vitamin C in a pear?
One fresh, medium-sized pear contains about 10 percent to 12 percent of the recommended dietary allowance for vitamin C (also called ascorbic acid). Vitamin C is beneficial for protecting DNA, stopping cell mutation, maintaining a healthy metabolism and repairing tissue.
How long have pear trees been eaten?
Historians have evidence that pears have been eaten since prehistoric times, especially in China where they’ve been cultivated for an estimated 3,000 years. Even centuries ago, populations knew that pear nutrition benefited digestive health and could be used to promote “regularity,” fight dehydration and even reduce fevers.
What are the different types of pear trees?
Of all the known pear species, there are three main varieties of pear trees that are primarily grown today: European, Asian and hybrid. ( 2) Some of the most common types of pears include: ( 3) Bartlett (including red or green Bartlett).
What is a pear?
The noun pear refers to the sweet, juicy fruit or to the tree that this fruit grows on.
What does "pair" mean?
As a verb, pair (or pair up or pair off) means to put two people or things together. (Also see the usage notes below.)
Which is more tolerant, a pear tree or an apple tree?
Pear trees are more tolerant of the cold than apple trees.
Is "pear" a homophone?
Updated February 12, 2020. The words pair, pare, and pear are homophones: they sound the same but have different meanings. (In linguistic terms, these homophones are semantically unrelated .)
What is a pear?
Pears are sweet, bell-shaped fruits that have been enjoyed since ancient times. They can be eaten crisp or soft.
How many types of pears are there?
Pears come in many different varieties. Bartlett, Bosc, and D’Anjou pears are among the most popular, but around 100 types are grown worldwide ( 1 ).
Why are pear trees good for diabetes?
Summary Pears may help reduce your risk of type 2 diabetes due to their fiber and anthocyanin contents.
How much fiber is in a pear?
These fibers help maintain bowel regularity by softening and bulking up stool ( 11. Trusted Source. ). One medium-sized pear (178 grams) packs 6 grams of fiber — 22% of your daily fiber needs ( 2. Trusted Source.
What are the compounds in pear skin?
Pears with green skin feature lutein and zeaxanthin, two compounds necessary to keep your vision sharp, especially as you age ( 17 ).
What are the minerals in pear?
Trusted Source. ). Pears are likewise a rich source of important minerals, such as copper and potassium. Co pper plays a role in immunity, cholesterol metabolism, and nerve function, whereas potassium aids muscle contractions and heart function ( 1. Trusted Source.
How much does a pear weigh?
For context, 1 medium pear weighs around 178 grams ( 2, 42 ).
What Is Prickly Pear?
Prickly pear, which has the scientific name opuntia, is a member of the cactus (Cactaceae) plant family. This cactus, which is native to the Western Hemisphere but now grows around the world, can grow up to 18 feet high. It produces yellow, red or purple flowers and bright pink/red, spiky fruits.
How many seeds are in a prickly pear?
Each prickly pear fruit contains about 50 seeds. Prickly pear extract and oils are used in skincare and for hair care — added to products like serums, shampoos, conditioners and styling products — because the oil has hydrating and anti-aging effects, similar to olive oil.
What are the names of the cactus?
This cactus goes by several names, including tuna, sabra, nopal and paddle cactus. “Tuna” and “pears” describe the spiky fruits themselves, while the cactus’s branches are known as pads or nopales. Technically the pads are types of succulents, or evergreen stems.
What are the benefits of prickly pear?
Benefits. 1. Has Anti-Inflammatory and Antioxidant Effects. Research studies have found prickly pear fruit and pods are rich in flavonoids, carotenoid and polyphenol antioxidants, as well as vitamin C.
How long can you keep a prickly pear in the fridge?
Then store it in the refrigerated for several days if you won’t be eating it right away. In order to remove the skin and reveal the fruit’s flesh (the edible part), here’s how to prepare prickly pear: Before eating the fruit, make sure to remove all of the spikes.
Why are prickly pears good for you?
Why are prickly pears good for you? Some research shows this fruit has immune-boosting effects, a rich supply of antioxidants, and compounds that help defend against diabetes, high cholesterol, and digestive issues like diarrhea and ulcers.
Where do prickly pear cactuses grow?
Prickly pear cactuses grow in many warm parts of the world, including in the Southwest U.S., Australia, southern Africa, Mexico and other Latin American countries, and throughout the Mediterranean.
What is the name of the fruit that Hernando de Soto gave to the fruit?
According to historical documentation, “pawpaw” is a Spanish name given to the fruit by members of conquistador Hernando de Soto’s party during a colonization attempt in the Southeastern United States. The Native American term for the fruit was assemina ( 3 ).
What is pawpaws flavor?
Pawpaws are prized for their flavor, which is described as a tropical blend of mango, banana, berries, and pineapple ( 3, 4 ).
What color is pawpaw?
Immature pawpaws are generally light green, and the fruit may exhibit a slight yellowish color change when ripening. Ripe pawpaw flesh is yellow and has a smooth, soft texture ( 6 ).
Why is Pawpaw so widespread?
What’s more, the wide distribution of pawpaw throughout the Eastern United States is likely partly due to Indigenous People growing and trading it, unintentionally dispersing its seeds across the region ( 3 ).
Where are pawpaws native to?
Pawpaws are the fruit of the Asimina triloba tree, which is native to the eastern United States and southern Canada. Pawpaws are the northernmost member of the Annonaceae plant family, which consists mainly of tropical and subtropical plants ( 1, 2 ).
What are the different varieties of Pawpaw?
Plus, a number of commercial pawpaw cultivars are grown in the United States, including Overleese, Taytwo, Mary (Foos) Johnson, and Sunflower, which may have flavor differences ( 4, 5, 6 ).
Is pawpaw fruit inedible?
However, keep in mind that this analysis was done on pawpaw fruit with the skin. Pawpaw skin is considered inedible, so any nutrients included in it, including fiber and fat, would not be consumed.
What is the magic of pate de fruits?
The magic of making pate de fruits is making sure you have just the right amount of thickening power, in the form of pectin, to let them set up into slick, slice-able jewel-toned tiles of fruit flavor without overdoing it and ending up with something boingy. We are not going for boingy.
How to store pate de fruits?
Make sure to store your pate de fruits in airtight containers. For storage of more than a day or two, I recommend getting some disposable or rechargeable desiccant packs.
How to keep pate de fruits from forming pectin?
Mix about 100 g. of sugar with the pectin. Whisk them together really well. This helps keep your pate de fruits from having pectin globs in it. So do it.
Can you use boiron puree in pates de fruit?
I really recommend purchasing Boiron puree to make your pates de fruit, especially since the formulas come from Boiron and were optimized for their puree formula.
How long to cook pre-pate de fruit?
I’ve gotten some lovely burns from exuberantly burbling pre-pate-de-fruits, so if you’re going to make some, be careful and be prepared for it to take quite awhile–maybe up to 45 minutes to an hour of stirring.
Is pate de fruits hard to make?
While pate de fruits are not hard to make, there are some tricks to being successful with them. And I want you to be successful!
Can I make low-sugar pate de fruits?
Yes, Virginia, you can make a low-sugar version. Let Janice Lawandi of Kitchen Heals Soul show you how in her post. Photo used with permission.
Overview
Pears are fruits produced and consumed around the world, growing on a tree and harvested in the Northern Hemisphere in late summer into October. The pear tree and shrub are a species of genus Pyrus /ˈpaɪrəs/, in the family Rosaceae, bearing the pomaceous fruit of the same name. Several species of pears are valued for their edible fruit and juices, while others are cultivated as trees.
Etymology
The word pear is probably from Germanic pera as a loanword of Vulgar Latin pira, the plural of pirum, akin to Greek apios (from Mycenaean ápisos), of Semitic origin (pirâ), meaning "fruit". The adjective pyriform or piriform means pear-shaped. The classical Latin word for a pear tree is pirus; pyrus is an alternate form of this word sometimes used in medieval Latin.
Description
The pear is native to coastal and mildly temperate regions of the Old World, from Western Europe and North Africa east across Asia. It is a medium-sized tree, reaching 10–17 m (33–56 ft) tall, often with a tall, narrow crown; a few species are shrubby.
The leaves are alternately arranged, simple, 2–12 cm (1–4+1⁄2 in) long, glossy …
History
Pear cultivation in cool, temperate climates extends to the remotest antiquity, and evidence exists of its use as a food since prehistoric times. Many traces have been found in prehistoric pile dwellings around Lake Zurich. Pears were cultivated in China as early as 2000 BC. An article on Pear tree cultivation in Spain is brought down in Ibn al-'Awwam's 12th-century agricultural work, Book on Agriculture.
Cultivation
According to Pear Bureau Northwest, about 3000 known varieties of pears are grown worldwide. The pear is normally propagated by grafting a selected variety onto a rootstock, which may be of a pear or quince variety. Quince rootstocks produce smaller trees, which is often desirable in commercial orchards or domestic gardens. For new varieties the flowers can be cross-bred to preserve …
Storage
Pears may be stored at room temperature until ripe. Pears are ripe when the flesh around the stem gives to gentle pressure. Ripe pears are optimally stored refrigerated, uncovered in a single layer, where they have a shelf life of 2 to 3 days.
Pears ripen at room temperature. Ripening is accelerated by the gas ethylene. If pears are placed next to bananas in a fruit bowl, the ethylene emitted by the banana causes the pears to ripen. Ref…
Uses
Pears are consumed fresh, canned, as juice, and dried. The juice can also be used in jellies and jams, usually in combination with other fruits, including berries. Fermented pear juice is called perry or pear cider and is made in a way that is similar to how cider is made from apples. Perry can be distilled to produce an eau de vie de poire, a colorless, unsweetened fruit brandy.
Nutrition
Raw pear is 84% water, 15% carbohydrates and contains negligible protein and fat (table). In a 100 g (3+1⁄2 oz) reference amount, raw pear supplies 239 kilojoules (57 kilocalories) of food energy, a moderate amount of dietary fiber, and no other essential nutrients in significant amounts (table).
Preliminary research is investigating whether there is a correlation between apple/pear consumption and improved cardiovascular health.
Pear Nutrition Facts
Pears in Ayurveda, TCM and Traditional Medicine
- Historians have evidence that pears have been eaten since prehistoric times, especially in China where they’ve been cultivated for an estimated 3,000 years. Even centuries ago, populations knew that pear nutrition benefited digestive health and could be used to promote “regularity,” fight dehydration and even reduce fevers. In Ayurvedic medicine, it’s recommended that fruits, includi…
Pears vs. Apples
- What is healthier, a pear or apple? Here’s how these two fruits compare: 1. Botanically speaking, pear fruit is the upper end of the flower stalk of the pear plant. Inside its edible flesh are five “cartilaginous carpels,” known as the “core.” This makes pears very similar to apples. Depending on the color of both, sometimes you might not even be able to tell them apart. Both are from the …
Where to Find and How to Use
- Pears are described as having a soft, sweet, buttery texture that makes them great for cooking or baking with. They’re also excellent to eat raw. Pears can be eaten fresh, cooked, juiced, frozen and dried. The juice of pears is a great way to sweeten smoothies and recipes without adding refined sugar. In fact, pear juice is used in many ways around the world, including fermenting it t…
Recipes
- What can you do with pears? Aside from eating fresh pears, add them to a chicken or turkey roast with onions and herbs for extra flavor. You can also throw some into your morning oatmeal or smoothie, top a salad with some diced pear, or incorporate them into homemade muffins or low-sugar desserts. Ever use applesauce in place of butter, sugar or extra oil when you bake? Well, …
History
- The pear is native to coastal temperate regions of Western Europe, North Africa and Asia. Pear trees can withstand cold temperatures. That is one reason they’re harvested year-round and grown in nearly every continent on Earth. Records show pears date back thousands of years, especially to Asia and areas of eastern and northern Europe around the Swiss lakes. The pear tr…
Risks and Side Effects
- What are potential side effects of eating pears? Pears can cause allergies in some people. They may also raise digestive issues, such as bloating or diarrhea, in people sensitive to FODMAP foods. This is due to certain types of carbohydrates found in pears that can be difficult to properly digest. Pears are often recommended by health care practitioners because they’re considered a …
Definitions
Examples
- "I peered into the log. A small pair of black eyes peered anxiously back at me from out of a dark ball of ruffled blue fluff." (Douglas Adams and Mark Carwardine, Last Chance to See. Harmony, 1991)
- "After playing about ten games against human players, some of the players in this experiment were paired off against virtual opponents—computer programs that we had created." (Eyal W…
- "I peered into the log. A small pair of black eyes peered anxiously back at me from out of a dark ball of ruffled blue fluff." (Douglas Adams and Mark Carwardine, Last Chance to See. Harmony, 1991)
- "After playing about ten games against human players, some of the players in this experiment were paired off against virtual opponents—computer programs that we had created." (Eyal Winter, Feeling...
- During the recession, universities were forced to paretheir budgets, lay off staff, and raise student fees.
- "He bit into thepear and ate slowly, relishing every mouthful of its sweet-tart goodness. Tossing away the core, he went on his way singing." ( E. Rose Sabin, A Perilous Power. Tor Books, 2…
Usage Notes: Pair with Plurals
- Plurale tantum is the linguistic term for a noun that appears only in the plural and doesn't ordinarily have a singular form (for example, jeans, pajamas, tweezers, shears, and scissors). 1. "Nouns for articles of dress consisting of two parts are . . . treated as plural: [A] Where are my trousers? [B] They are in the bedroom where you put them. But such plural noun…
Practice
- (a) On cold days I wear an extra _____ of socks. (b) When you travel, try to _____ down your belongings to the essentials. (c) "Papa sliced the _____ into quarters and removed the center seeds." (Louis F. Biagioni, In the Shadow of the Apennines. Dorrance, 2009)
Answers
- (a) On cold days I wear an extra pair of socks. (b) When you travel, try to pare down your belongings to the essentials. (c) "Papa sliced the pear into quarters and removed the center seeds." (Louis F. Biagioni, In the Shadow of the Apennines. Dorrance, 2009)