is a razor clam a geoduck

Full Answer

What is a geoduck clam?

The geoduck is native to the coastal waters of western Canada and the northwest United States. The shell of the clam ranges from 15 centimetres (5.9 in) to over 20 centimetres (7.9 in) in length, but the extremely long siphons make the clam itself much longer than this: the "neck" or siphons alone can be 1 metre (3.3 ft) in length.

How big is the shell of a geoduck?

Geoduck. The shell of the clam ranges from 15 centimetres (5.9 in) to over 20 centimetres (7.9 in) in length, but the extremely long siphons make the clam itself much longer than this: the "neck" or siphons alone can be 1 metre (3.3 ft) in length. The geoduck is the largest burrowing clam in the world.

What type of animal is a geoduck?

The Pacific geoduck (“gooey-duck”; / ˈɡuːiˌdʌk /; Panopea generosa) is a species of very large saltwater clam in the family Hiatellidae. The common name is derived from the Lushootseed ( Nisqually) word gʷídəq .

What is a Pacific geoduck?

The Pacific geoduck ( /ˈɡuːiˌdʌk/; Panopea generosa) is a species of very large, edible saltwater clam in the family Hiatellidae. The common name is derived from a Lushootseed ( Nisqually) word gʷídəq . The geoduck is native to the coastal waters of western Canada and the northwest United States.

Are gooey ducks razor clams?

The Pacific geoduck (“gooey-duck”; /ˈɡuːiˌdʌk/; Panopea generosa) is a species of very large saltwater clam in the family Hiatellidae. The common name is derived from the Lushootseed (Nisqually) word gʷídəq....GeoduckFamily:HiatellidaeGenus:PanopeaSpecies:P. generosaBinomial name8 more rows

What is another name for geoduck?

Geoduck is pronounced goo-ee-duck. Other names for this majestic mollusk: mud duck, king clam and (translated from Chinese) elephant-trunk clam. Geoducks (Panopea generosa) are native to the west coast of North America, and their name is derived from a phrase in the Nisqually language, gʷídəq, which means “dig deep.”

Is geoduck and clam the same?

Geoduck is a large clam with simple anatomy. There are two major parts to remember: the siphon or neck, which hangs out of the shell, and the mantle (also called breast), the meaty part that sits inside the shell.

Are razor clams actually clams?

A “razor clam” is a general term for an elongated saltwater clam that resembles a closed straight razor. Different razor clam species can be found across the coasts of North America.

What is the liquid in a geoduck?

waterAn adult geoduck squirts water from its siphons. Wild geoducks are graded primarily by color—white neck and shell being the highest grade (1) and dark brown/black shell being the lowest (3-4). Although the meat, when the skin is peeled off, is usually a fairly similar creamy white color across grades.

Why do geoducks squirt?

Why Do Geoducks Squirt Water? Geoducks suck up seawater to filter out plankton and vitamins that they need for nourishment. After carrying out this process, it squirts the excess water out through its siphon.

What is the best clam to eat?

Manila clams (Venerupis philippinarum or Ruditapes philippinarum) are a type of small, sweet hard-shell clam found in the Pacific ocean. On the West Coast of the United States, they're known as steamer clams. They're best eaten raw, steamed, or in pasta. They have a less briny flavor than other types of clams.

Do people eat geoduck live?

The ban has hit folks who harvest the geoduck especially hard. These giant long-necked clams can live more than 150 years and are a delicacy in China‚ but in America, not so much.

What does geoduck taste like?

The meat of the neck and body both get tougher the longer they are cooked, according to the Times. Gastro Obscura described geoduck meat as "sweet and briny" without being fishy, with a "clean, snappy bite that's much crisper than other clams," leading many to consider it to be the ideal seafood.

Do you eat all of a razor clam?

Almost the entire creature is edible, which makes preparation a cinch. The one trick: Unlike littlenecks, razor clams have a brittle shell. That means it can crack easily during the opening process. It also makes these clams tricky to harvest — they can't be raked up, so each one is caught by hand.

Can you eat raw razor clam?

Clean the shells thoroughly two or three times afterwards. Enjoy them raw with salt and lemon juice. They are delicious just grilled on a flattop grill or simmered in a hot pot with butter and parsley, a few minutes until they open.

Can you eat dead razor clams?

Do not cook or eat shellfish that have died during storage. Gaping shells indicate that the shellfish are dead and not edible. Dead shellfish spoil rapidly and develop off-flavor and off-odors.

How do you say geoduck in Spanish?

Concentrándose en la pesquería de almejas geoduck, Marlene usa su educación, talento y dedicación personal para el uso sostenible de los recursos naturales para inspirar a todos a su alrededor....geoduckno direct translationclamla almeja

What does geoduck taste like?

The meat of the neck and body both get tougher the longer they are cooked, according to the Times. Gastro Obscura described geoduck meat as "sweet and briny" without being fishy, with a "clean, snappy bite that's much crisper than other clams," leading many to consider it to be the ideal seafood.

Can you eat geoduck raw?

So long as they're cleaned and blanched, you can eat them raw. This is actually one of the most popular options. Geoduck sashimi for the win! Or, you could sauté these gooey duck clams, marinate them for ceviche, or throw them in a hot pot.

What are the big clams called?

The giant clams are the members of the clam genus Tridacna that are the largest living bivalve mollusks. There are actually several species of "giant clams" in the genus Tridacna, which are often misidentified for Tridacna gigas, the most commonly intended species referred to as "the giant clam".

What is a geoduck?

Geoduck. The Pacific geoduck (“gooey-duck”; / ˈɡuːiˌdʌk /; Panopea generosa) is a species of very large saltwater clam in the family Hiatellidae. The common name is derived from the Lushootseed ( Nisqually) word gʷídəq . The geoduck is native to the coastal waters of western Canada and the northwest United States.

How old are geoducks?

The oldest recorded specimen was 168 years old, but individuals usually live up to 140 years. A geoduck sucks water containing plankton down through its long siphon, filters this for food and ejects its refuse out through a separate hole in the siphon.

What is geoduck in Japan?

In Japan, geoduck is prepared as raw sashimi, dipped in soy sauce and wasabi. On Japanese menus in cheaper sushi restaurants, geoduck is sometimes substituted for Tresus keenae, a species of horse clam, and labeled mirugai or mirukuigai.

How many eggs do geoducks produce?

A female geoduck produces about 5 billion eggs in her century-long lifespan. However, due to a low rate of recruitment and a high rate of mortality for geoduck eggs, larvae, and post-settled juveniles, populations are slow to rebound.

Where did the name Geoduck come from?

Geoduck for sale at Tsukiji fish market in Tokyo. The name geoduck is derived from a Lushootseed ( Nisqually) word gʷídəq either a word composed of a first element of unknown meaning and əq meaning "genitals" (referring to the shape of the clam), or a phrase meaning "dig deep", or perhaps both, as a double entendre.

How long is a clam's shell?

The shell of the clam ranges from 15 centimetres (6 in) to over 20 centimetres (8 in) in length, but the extremely long siphons make the clam itself much longer than this: the "neck" or siphons alone can be 1 metre (3 ft 3 in) in length. The geoduck is the largest burrowing clam in the world.

When was the first geoduck fishery?

The world's first geoduck fishery was created in 1970, but demand for the half-forgotten clam was low at first due to its texture. As of 2011#N#[update]#N#, these clams sell in China for over US$33 per kilogram or $15 per pound.

Thursday, June 04, 2009

Along with my mom's razor clam sushi that my brother brought back from Oregon, my mom also sent along a dozen frozen razor clams. Well, frozen to get them on the plane, but they were pretty fresh since my parents and brother had just dug them up on the coast the day before.

How to Prepare Geoduck and Razor Clams

Along with my mom's razor clam sushi that my brother brought back from Oregon, my mom also sent along a dozen frozen razor clams. Well, frozen to get them on the plane, but they were pretty fresh since my parents and brother had just dug them up on the coast the day before.

What is a geoduck?

The species is quite entertaining to look at and might bring on a few laughs, yet the geoduck is an intriguing creature with neat skills and strange, yet effective behaviors.

What is the Chinese name for a geoduck?

The Chinese call the geoduck the "elephant trunk clam".

What is the largest burrowing clam in the world?

The geoduck is one goofy-looking species. It is considered the world’s largest burrowing clam, so some of its physical features aid in its daily activities and defense mechanisms.

How many eggs do Pacific Geoducks produce?

During the late spring and early summer, they release their gametes into the water column where fertilization takes place. Females can produce up to 20 million egg s per spawning and may spawn multiple times in one year.

Is a geoduck attractive?

Again, the geoduck isn’t the most attractive, but it's not always the looks that matter; let’s give the guy a break.

Do geoducks move?

Once Geoduck dig themselves into the ground, they do not move and stay in the same place for the rest of their lives. This process has not been captured on film to this date. But a very similar clam digs itself into the ground and showcases what that process looks like. Video is of a Pacific Northwest Razor Clam and it is similar to how young geoduck will dig themselves into their final home.

Is a geoduck a clam?

While its physical features may be disturbing to some, the geoduck ( pronounced “ gooey duck”), is an interesting species that more people should know about. This clam may not resemble an oyster or a scallop, but they are all from the same mollusk family. Geoduck is actually a delicacy in many countries and is worth a pretty penny.

Where are Razor Clams from?

Fresh Razor Clams ~ these are local out of South Bend, WA , cleaned and in one pound vacuum packs. Dip them in egg and breadcrumbs and fry 'em up!

What is sablefish?

Sablefish is also quite commonly known as "black cod" in our area. The fish itself is sort of nothing to write home about, it's a rather plain looking cod-like fish with a solid dull grey appearance. But it doesn't take long at the dinner table to realize there's a very good reason why sablefish is always so dang expensive. It's light, tender and oh, so buttery... reminiscent of the more exotic Chilean sea bass or Australia's orange roughy. If you need even more reasons to love sablefish, consider that it's local (our fish this week are being caught by the F/V Quest out of Westport), extremely high in healthy omega-3 fats and come from a sustainable well managed fishery. Each commercial fishing boat has an 8000 pound trip limit quota for the week, which runs until the fleet quota (over 200,000 pounds) is caught for the season. The vast majority of our local sablefish (as well as those caught in Alaskan and Canadian waters) are actually exported to Europe and Asia where the demand is always high, so we never really see a significant drop in the price of these excellent fish. Sablefish is superb as sushi, wonderful as a pan seared meal and grills very well also. The high fat content makes it difficult to overcook and produces a wonderful smoked fish - if you ever see smoked black cod, be sure and get a taste! There are many ways to cook sablefish, but one of the most popular is a marinating recipe that utilizes white miso paste, mirin, sake and honey. It is recommended to marinate the fish for up to 3 days, so this week we're offering sablefish already in the miso marinade. That way you can take it home and broil it up on the same day. Find the recipe in our archives if you'd like to make your own!

Overview

Etymology

Biology

Industry

Culinary uses

Chinese import ban

Popular culture

External links