What are the different types of Knob Creek bourbon?
Knob Creek comes in four varieties: Kentucky Straight Bourbon Whiskey, Straight Rye Whiskey, Smoked Maple Bourbon Whiskey, and Single Barrel Reserve. The first is a bold, sweet, pre-Prohibition-style bourbon.
Is Knob Creek a high shelf whiskey?
Is Knob Creek a top shelf whiskey? The Knob Creek Kentucky Straight Bourbon belongs in the mid-shelf category of whiskey and is a great selection for cocktails, to drink it neat or on the rocks, thanks to the robust flavor it has. Larceny Bourbon vs Makers Mark: Choose Wisely.
Should you drink Knob Creek bourbon with sweet tea?
Even though Knob Creek is Jim Beam’s attempt to stay relevant in the world of small-batch bourbons, it still has plenty of delicious offerings. I really like the Smoked Maple bourbon with my sweet tea, but I am partial to the sweeter bourbons. If you are too, I would suggest giving it a try.
Should you buy Maker’s mark or Knob Creek bourbon?
Of course, the answer to this question depends entirely on your tastes. Maker’s Mark is a great bourbon if you are looking for a sipping bourbon that’s not going to cost you an arm and a leg. Knob Creek, on the other hand, it great if you want a flavorful bourbon that goes down smooth when you want to sit on your porch and watch the world go by.
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Who owns Knob Creek whiskey?
It is the best-known whiskey of Jim Beam's Small Batch Collection, and the brand is owned by Beam Suntory. Regarded for its bold, rich, and full-bodied taste, the flagship bottle of Knob Creek is aged nine years and bottled at a strong 100-proof. The Kentucky whiskey brand also produces an impressive rye whiskey as well as a number ...
Where is Knob Creek whiskey made?
Knob Creek is a straight bourbon whiskey produced in Clermont, Kentucky. It was created in 1992 by Booker Noe, the sixth generation master distiller of the Jim Beam family. Noe's intent was to create a full-flavored bourbon that resembled those distilled before Prohibition. It's produced in small batches and is part of the Jim Beam Small Batch ...
What Does Knob Creek Taste Like?
Often held up as a standard for robust bourbons, Knob Creek's taste is big, bold, and complex. The aroma holds a bouquet of rich wood and vanilla notes with hints of maple sugar and roasted almonds. Considering its strength, it's surprising that the palate is rather rich with a sweet oakiness and delicious fruity undertones, as well as hints of cinnamon and spice. The finish is long and satisfying, tantalizing the drinker to take another sip.
How long is Knob Creek whiskey aged?
It is aged for nine years and 100 proof. Knob Creek 12 Year Bourbon: The same strength and formula as the original, this whiskey was a 2020 release. It is aged for 12 years, which adds to its oaky flavor.
How much corn is in Knob Creek?
Required by law for all bourbons, Knob Creek is distilled from a mashbill that is at least 51 percent corn. The remainder of the mashbill is not disclosed. After distillation, the whiskey is aged in new American oak barrels that receive the maximum amount of char.
Is Knob Creek bourbon a small batch?
It's produced in small batches and is part of the Jim Beam Small Batch Collection, which also includes Baker's, Basil Hayden's, and Booker's. Today, Booker's son, Fred Noe, continues the legacy as master distiller. Required by law for all bourbons, Knob Creek is distilled from a mashbill that is at least 51 percent corn.
Is Knob Creek whiskey good for cocktails?
And yet, that boldness also ensures Knob Creek is an excellent cocktail mixer. The taste will not get lost in the most flavorful or complex bourbon drinks, no matter how hard you try.
Why was Knob Creek whiskey discontinued?
According to Knob Creek, the availability of aged whiskey at the distillery would allow the blend to achieve the same flavor profile. But, that’s up for debate. In 2009, Knob Creek production was halted due to a shortage.
When was Knob Creek Bourbon launched?
8 Things You Should Know About Knob Creek Bourbon Whiskey. When Knob Creek launched in 1992, it was an anomaly. At the time, small-batch bourbon with a steep price tag was not a common sight. Since then, America has experienced a bourbon boom, with whiskey lovers willing to shell out serious cash for premium booze.
What is the difference between rye and bourbon?
The first is a bold, sweet, pre-Prohibition-style bourbon. The rye is ideal for cocktails like a classic Old Fashioned, Manhattan, or Sazerac. Smoked Maple Bourbon is a lower-proof option fortified by charred oak, while Single Barrel Reserve is a big, unblended bourbon at a whopping 120 proof.
When did Goose Island beer come out?
Goose Island originally stated on its Bourbon County labels that the brand originated in 1992. Later, it was estimated that the legacy began in 1995, when the beer was first entered into the Great American Beer Festival.
How old is Knob Creek?
But the brand is actually much older than you. Knob Creek of today may be 26 years old, but the brand name was in use long before the Noes revived it in 1992. According to Kathleen DiBenedetto, director, global brand education at Beam Suntory, the Knob Creek label was first in use in 1898.
Where is Knob Creek?
Knob Creek is the name of an actual creek in Kentucky. Allegedly, the creek ran through Abraham Lincoln’s family farm, which Lincoln referred to as “the Knob Creek place.”. Some sources say Abe’s father worked as a seasonal hand at a nearby distillery.
Who is the founder of Knob Creek?
Whiskey Runs In The Family. Knob Creek is distilled under the direction of master distiller Fred Noe. Fred is the son of Knob Creek founder, Booker Noe, who is the grandson of Jim Beam.
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Knob Creek 12 Year Old Bourbon Review
Hard on the heels of the return of the classic Knob Creek 9 Year Old Small Batch Bourbon, Jim Beam has gone one better and introduced Knob Creek 12 Year Old as a permanent brand extension.
Woodford Reserve Product Range
Woodfords product line contains more than just bourbon. They have their classic bourbon. But they also have a rye whisky, a malt whisky, a wheat whisky, and a double oaked whisky . So you could basically spend a day at Woodford and understand the nuances of each individual grain.
Its As American As Abraham Lincoln
Knob Creek is the name of an actual creek in Kentucky. Allegedly, the creek ran through Abraham Lincolns family farm, which Lincoln referred to as the Knob Creek place. Some sources say Abes father worked as a seasonal hand at a nearby distillery. None of this is definitively true, but all of it is pretty darn charming.
Knob Creek 12 Year Taste And Aftertaste
Knob Creek 12 Year has very sweet caramel, vanilla, baked apple chips, cinnamon, chocolate, roasted, oak, clove, and a hint of nuttiness at the back end. All that flavorful caramel, vanilla, and chocolate actually catch me a little off-guard because this doesnt really taste like any other Jim Beam / Knob Creek bourbon.
What Does Knob Creek Taste Like
Often held up as a standard for robust bourbons, Knob Creek’s taste is big, bold, and complex. The aroma holds a bouquet of rich wood and vanilla notes with hints of maple sugar and roasted almonds.
Knob Creek Bourbon Portfolio
Youll find that Knob Creek offers several distinct bourbons. Heres a quick review of some of the more popular offerings in the Knob Creek portfolio.
How much is Knob Creek 12 years?
And not just a core offering, but a core offering at a not-insane price level: $60.
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What does Knob Creek Straight Bourbon smell like?
You’ll notice a yeasty aroma, which is common for bourbons. The Knob Creek Straight Bourbon Whiskey has a sweet smell, with plenty of stone fruits. You’ll notice a hint of peaches and cherries, as well as a bit of vanilla if you let allow it to sit for a moment or two.
When was Knob Creek bourbon made?
As we mentioned, Knob Creek is one of the most recognizable small-batch bourbons in the United States. Introduced in 1992, it is a part of the Jim Beam bourbon collection. Names you might also recognize in the collection include Baker’s, Booker’s, and Basil Hayden.
What is Bourbon?
As defined by the United States Trade Legislation, bourbon is defined as a kind of whiskey in which the mash bill is between 51% and 80% corn. What is a mash bill, you ask? It’s the combination of grains that are used to make the whiskey itself.
How long does bourbon last?
To be considered a bourbon, it must go through an aging process. The minimum for bourbon is two years. However, there are bourbons available on the market that go through aging processes that range from 5 to 12 years. A select few are aged more than a quarter of a century!
What is the grain in bourbon?
With traditional bourbons, the grain component must use a mash which is more than 70% corn. The remaining portions of the bourbon are made up of barley and rye (The ingredient used to make Woodford Reserve Bourbon). These types of bourbon usually have a balanced flavor consisting of both spiciness and sweetness.
What is Knob Creek Kentucky?
What to Know About Knob Creek. Knob Creek Kentucky bourbon is part of the Jim Beam family and is known as a small-batch straight bourbon whiskey. With its rich, caramel and woody flavor, you’re sure to enjoy this bourbon, which is perfectly aged in charred barrels made of American Oak.
How many proofs does Knob Creek have?
Last on our list of offerings from Knob Creek is its single-barrel select bourbon. It’s a 120-proof offering, which is bottled at nearly the strength of a full-cask. Many bourbon fans prefer the higher proof, however, if you’re not, just add a bit of cold water to really bring out the aromas and flavors.
