Table classifying subgroups up to automorphisms
| Automorphism class of subgroups | Isomorphism class | Order of subgroups | Index of subgroups | Total number of subgroups (= 1 iff chara ... |
| A4 in S5 | alternating group:A4 | 12 | 10 | 5 |
| S4 in S5 | symmetric group:S4 | 24 | 5 | 5 |
| Z5 in S5 | cyclic group:Z5 | 5 | 24 | 6 |
| D10 in S5 | dihedral group:D10 | 10 | 12 | 6 |
What are the vegetables in the vegetable subgroup list?
Nov 15, 2021 · What are the 5 types of vegetables? Leafy green – lettuce, spinach and silverbeet. Cruciferous – cabbage, cauliflower, Brussels sprouts and broccoli. Marrow – pumpkin, cucumber and zucchini. Root – potato, sweet potato and yam. Edible plant stem – celery and asparagus. Allium – onion, garlic and ...
What are the normal subgroups in S5?
Hereof, what are the 5 vegetable subgroups? Vegetables may be raw or cooked; fresh, frozen, canned, or dried/dehydrated; and may be whole, cut-up, or mashed. Based on their nutrient content, vegetables are organized into 5 subgroups: dark-green vegetables, starchy vegetables, red and orange vegetables, beans and peas, and other vegetables. Secondly, what are the …
What is the Order of the subgroups of a complete group?
What are the 5 subgroups of vegetables? Based on their nutrient content, vegetables are organized into 5 subgroups: dark green; red and orange; beans, peas, and lentils; starchy; and other vegetables. What are the 5 main subgroups of vegetables? The vegetable subgroups include dark green, red/orange, beans and peas (legumes), starchy, and other.
What is the subgroup structure of alternating group A5?
Mar 18, 2020 · What are the 5 subgroups of vegetables? Leafy green – lettuce, spinach and silverbeet. Cruciferous – cabbage, cauliflower, Brussels sprouts and broccoli. Marrow – pumpkin, cucumber and zucchini. Root – potato, sweet potato and yam. Edible plant stem – celery and asparagus. Allium – onion, garlic and ...
What are the 5 different subgroups?
As the MyPlate icon shows, the five food groups are Fruits, Vegetables, Grains, Protein Foods, and Dairy.Aug 3, 2021
What are the 5 subgroups of proteins?
All foods made from seafood; meat, poultry, and eggs; beans, peas, and lentils; and nuts, seeds, and soy products are part of the Protein Foods Group. Beans, peas, and lentils are also part of the Vegetable Group.
What are the 5 subgroups that vegetables are categorized into?
Vegetables are divided into five subgroups depending on their nutrient content: dark green, red and orange, dry beans and peas, starch, and other. MyPlate recommends a variety of vegetables, especially dark green and red and orange vegetables, as well as beans and peas.
What are the main 5 groups?
A balanced diet is made up of foods from the five food groups: starchy carbohydrates, fruits and vegetables, protein, dairy and healthy fats. Each provides the range of vitamins and minerals our bodies need to function efficiently.Jan 28, 2020
What are the 5 subgroups of vegetables quizlet?
Based on their nutrient content, vegetables are organized into 5 subgroups: dark-green vegetables, starchy vegetables, red and orange vegetables, beans and peas, and other vegetables.
What are the 5 main nutrients and their functions?
They include the following five:Carbohydrates. Main function: Provide energy. ... Protein. Main function: Build and repair tissue. ... Fats. Main function: Provide backup energy. ... Vitamins and Minerals. Main function: Maintain optimal health. ... Water.Oct 6, 2014
What are the five subgroups of vegetables and what nutrients do they provide quizlet?
The five subgroups are dark green vegetables, orange vegetables, dry beans and peas, starchy vegetables, and other vegetables. Vegetables provide essential nutrients that reduce the risk of coronary heart disease and diabetes. You should eat 2 to 3 cups of raw or cooked vegetables every day.
What are the 2 subgroups of grains?
Grains are divided into two subgroups: whole grains and refined grains. Whole grains contain the entire grain kernel: the bran (fiber-rich), germ (nutrient-rich) and endosperm (carbohydrate-rich). Refined grains are milled, removing the bran and germ.
What subgroup is green beans?
Green peas are categorized with the starchy vegetable subgroup and green beans are grouped with the “other” vegetable subgroup. Some examples of vegetables in the starchy vegetable subgroup are potatoes, corn, green peas, green lima beans (immature) and plantains.Jan 30, 2018
What are the 5 parts of the food pyramid?
The healthy eating pyramid is divided into layers of differing sizes representing the five common food groups, from the base upwards:Fruit and vegetables.Starchy foods, such as bread, cereals and potatoes.Proteins, such as meat, fish, eggs and beans.Milk and dairy foods.Fats and sugars.Apr 11, 2017
What are the 5 main food groups UK?
The 5 main groupsfruit and vegetables.potatoes, bread, rice, pasta and other starchy carbohydrates.beans, pulses, fish, eggs, meat and other proteins.dairy and alternatives.oils and spreads.Oct 13, 2021
Why are the 5 food groups important?
Eating a variety of foods from the 5 major food groups provides a range of different nutrients to the body, promotes good health and can help reduce the risk of disease - as well as keeping your diet interesting with different flavours and textures.