
In-N-Out Burger Level 7 Hourly Pay
- Any Experience
- 0-1 Years
- 1-3 Years
- 4-6 Years
- 7-9 Years
- 10-14 Years
- 15+ Years
Full Answer
What would you ask for at in N Out Burger?
If I did, I would definitely ask for extra toppings like ketchup, mustard, onions, or pickles. The 4x4 is the largest burger at In-N-Out and is part of the chain's "not-so-secret" menu. In-N-Out 4x4.
What is in-N-Out All About?
Respect, professionalism and friendliness make In-N-Out a team-oriented environment where we take pride in all that we do to deliver only the freshest, highest quality foods and superior services at all times to our Customers. Let our Associates show you what In-N-Out is all about. Take a peek Behind the Sign
Is in-N-Out a good place to work?
There have also been reports on how great the job is: in 2017, Glassdoor named In-N-Out as one of the best places to work in the United States. In 2018, the California Sun reported that In-N-Out restaurant managers make more than an average of $160,000 a year. Not bad for a fast food restaurant! So how do employees feel about their job at In-N-Out?
How do in-N-Out managers get promoted?
All of our In-N-Out Burger Store Managers start out as hourly Associates and are promoted with the help of our ongoing training and development program. This ensures that each In-N-Out manager has a strong foundational understanding of company principles and operations in order to uphold our unique quality and customer service standards.
See more

What is a level 7 at In and Out?
Level 7 – pre-management. All managers start as a Level 1 and work their way up into management. Nobody is hired from the outside for management positions.”
How long does it take to be a manager at In-N-Out?
A store manager will definitely make six figures but it takes an average of 10 years to get there. Once at a management level, you are transferred from store to store in the division at the discretion of your division manager. It can be a rewarding career, but In N Out really does make you work for the money.
How long does it take to level up at In-N-Out?
It depends on how hard you work for it. If you do well you can reach it within a month. But if you don't work often or are slow and lazy, it could take you up to three months.
Is working at In-N-Out stressful?
Good co-workers, but fast-paced and stressful However, you are up to a much higher standard than most other fast food companies and you will be under a lot more work and stress. Managers are very friendly but they will try to get the most out of you (just be honest and up-front with them).
DO In-N-Out employees get bonuses?
Based on 13 current employees, 62% said they receive an annual bonus at In-N-Out Burger. Unfortunately, there's a 10% difference between genders; 67% of women and 57% of men responded “Yes” to receiving bonuses.
Can In-N-Out employees accept tips?
Upon offering a tip, the employee will simply deny it, but if you insist and that employee takes it, it is only to get you to go away. That employee will be watched to make sure he or she puts the tip in a donation fund for the In-N-Out Foundation for kids.
What does a Level 1 In-N-Out do?
Every new hire starts at level 1 and a wage of 12 dollars an hour which is 2 dollars over minimum wage. The first positions they learn are order taking and hosting in the dining room and more just learning about the working of the store.
WHY ARE In-N-Out employees so happy?
They're told that "a smile is part of your uniform," according to a former employee. Three, the chain pays quite well, much better than the competition, and has a generous benefits program. And finally, the atmosphere at In-N-Out is just generally a happy one, and that's infectious.
Do you get free food if you work at In-N-Out?
While employees don't get a discount that they can give to family or friends, they do get a free meal on every shift. According to booshley, employees can order almost anything on the menu up to the size of a double double. The only things they can't get for free are animal style fries or milkshakes.
What is the highest paying job at In-N-Out?
Highest Paying Jobs At In-N-Out Burger A worker with the title principal salary at In-N-Out Burger can earn an average yearly salary of $80,474. Some of the other roles at In-N-Out Burger are server and cashier.
Is it worth it to work at in and out?
Fast paced but rewarding You learn so much about customer service. Definitely pays better than other fast food places but not as competitive pay in 2022 as it was in 2020. If you want a flexible schedule and basically customer service experience , try it out.
Do you have to shave to work at In-N-Out?
Must shave before every shift if male or you will be sent home and asked to come back after you shave, guys must not have sideburns passed mid-ear, and cannot have any hair showing outside of your hat or you will be told to get a haircut.
Associate work abuse
So I’ve been working at my store for about two months now and since my first week I’ve known this one coworker. Usually whenever I see him he’s always on shift where he’s closing.
Quitting
Hello I was wondering if you send a notice to the manager through text, will it be finalized? Or do I need to come in? I have only been working for about a week and I determined it’s not a great fit as I would like.
Check out my 30 day In N Out Challenge - I posted on another subreddit but I wanted to share here!
Hi, I've never actually used Reddit that much in the past, and have only been on the site when I see articles that link to it. That being said, this is my very first Reddit post, so please share it in the right subreddits. I am hereby starting my 30 Day In-N-Out challenge.
What is the culture like at In-N-Out Burger?
What is the culture like at In-N-Out Burger? At In-N-Out Burger we've been a family-owned business since 1948. Our Associates have always been part of our family, too. To maintain our high levels of customer service and quality standards, we've never franchised.
Why would I want to work for In-N-Out Burger?
Why would I want to work for In-N-Out Burger? In-N-Out is a stable, growing company where the advancement opportunities are endless. As an hourly Associate, you can advance through a variety of levels tied to pay increases and have the opportunity to pursue a management career. In fact, all of our Store Managers were promoted from within.
What type of shifts are available at In-N-Out Burger?
What type of shifts are available at In-N-Out Burger? Our stores offer a variety of flexible shifts and are willing to work around personal commitments including school schedules. It takes dedicated Associates working at all times of the day and night to provide the best experience possible to our Customers.
What benefits are available to Restaurant Associates?
What benefits are available to Restaurant Associates? In-N-Out Burger is proud to offer attractive benefits packages for both full-time and part-time Associates.
What are the responsibilities of a Restaurant Associate?
What are the responsibilities of a Restaurant Associate? Our Restaurant Associate position is what In-N-Out is all about; giving the customers the freshest, highest quality foods and providing them with friendly service in a sparkling clean environment. At In-N-Out, our work environment is fast paced, fun and team oriented.
What are the responsibilities of a Custodial (Clean-Up) Associate?
What are the responsibilities of a Custodial (Clean-Up) Associate? As a Clean-Up Associate you will enjoy the same benefits as any Store Associate with the important responsibility of maintaining our sparkling clean environment, preparing the store to open.
What training and advancement opportunities are available?
What training and advancement opportunities are available? At In-N-Out Burger, we believe strongly in promoting from within and that training is our future. In fact, it's so important that our dedication to providing excellent training and development for all of our Associates is outlined in our Purpose/Mission Statement.
How to become a manager at In N Out?
In N Out believes in promoting every candidate within the staff. To get to the managerial position any candidate would be required to start from the very basics, that is they need to start from Level 1 position and climb up the path to level 8. Level 8 consists of managerial posts, so before you are eligible to become a manager you need to go through the following levels.
How to get into level 1 in food chain?
To start with the Level 1 position all you would be required to do is fill an online application for the job opening in the stores near you, attend an onsite interview, go through the training period, and start working. The hiring procedure is pretty straightforward and resembles any food chain interview process.
What is the benefit of being an in and out manager?
Being an In N out manager comes with its benefits. The most important benefit you will receive here is work-life balance. A perfect blend of work and enjoyment is all it needs to make a job best suitable to your needs. Apart from this major benefit a manager also receives the following perks.
Is In N Out a good food chain?
In N Out is one such food chain that allows you to earn very well. The work-life balance for the store is excellent and you will surely enjoy working on this platform. The perks associated with the platform are also excellent, and the best part about the role is you will be working your way up with candidates from a similar level.
How long has In N Out Burger been around?
The Truth About In-N-Out Fries. In-N-Out Burger is a huge success story. It's been around for 72 years and counting, and even though it hasn't ever expanded out of a six-state western area, being limited to California, Nevada, Arizona, Utah, Texas, and Oregon, still, just about everybody in the other 44 states has heard ...
What kind of potato does In N Out use?
Several of them mentioned the fact that In-N-Out uses something called the Kennebec potato, which is not available in grocery stores, and is actually a different type of potato than the starchy Russets used by most other restaurant chains, so may not be something most of us are used to eating.
Why are fries bad at In and Out?
Chang blames In-N-Out's bad fries on the fact that the chain makes such a big deal out of using fresh ingredients. He says that potatoes have their peak season of freshness, but that at other times of the year, they're not going to be as good. Because In-N-Out refuses to use frozen potatoes, this means that inevitably many of those fresh potatoes they're using are going to be out of season and thus not too tasty. Still, he says, he kind of admires the chain for their commitment to quality, despite the fact that it results in their having this one substandard product. As Chang puts it, "I think it's amazing that they can take a loss right off the bat because they're priming you for the whole experience."
How many times do you cook fries in n out?
Perhaps the biggest goof that In-N-Out makes with its fry preparation, however, is in failing to double-fry them, which is a technique most other fast-food chains employ to ensure the crispiest fries. As Samson explains, "The only way to make a really good french fry is to cook it at least twice, if not three times," but In-N-Out fries are only cooked once.
What is In N Out known for?
In-N-Out is also known for their uniforms and funny little hats… but they aren’t exactly the best part of the job. In a Reddit thread, user booshley said:
What is the gift that In N Out gives?
Brown said, “Every year, In-N-Out gives a gift to all of its associates for Christmas. Some gifts I’ve been give over the years: fleece blanket, In-N-Out Monopoly game, a MP3 player, a duffel bag, a thermos, a cookie jar designed to look like an In-N-Out store.”
What are the levels of associates?
In a Quora thread, one user explained, “All associates are hired as a Level 1 which is basically someone in the dining room who greets customers and wipes down tables. Level 2 – counter order taker, someone who takes done in customer orders. Level 3 – drive through order taker. Level 4 – ‘fry guy’ or girl. Level 5 – board person, the person who dresses each burger bottom (applies spread, tomatoes, lettuce etc). Level 6 – cook. Level 7 – pre-management. All managers start as a Level 1 and work their way up into management. Nobody is hired from the outside for management positions.”
How much does an in and out manager make?
In 2018, the California Sun reported that In-N-Out restaurant managers make more than an average of $160,000 a year. Not bad for a fast food restaurant!
Is In N Out a chain?
For a chain restaurant that only has locations in one part of the country, In-N-Out is remarkably popular. The fast food spot is known for so many things: their Instagram-worthy spreads of food, their “Animal Style” burgers and fries, their curated menu (they really only have simple burgers, fries, and shakes!), their impeccable customer service, and, of course, how genuinely delicious everything is. If you’ve ever gone to one of the stores, you’ve probably noticed that the employees seem like they’re actually happy to be there, and the place seems legitimately clean.
Is the In and Out employee nice?
You’re not imagining it: the In-N-Out employee helping you really is exceptionally nice.
Does In N Out have fries?
Unfortunately, In-N-Out goes through a ton of sad, uneaten fries.

In-N-Out Job Requirements
In-N-Out CORE Values
- The core values at In-N-Out Burger couldn’t be simpler than the following, in order to gain repeat customers and keep employees happy. 1. Cleanliness—In-N-Out Burger locations are known to be kept sparkling clean to ensure customers have the best dining experience possible. 2. Quality—Only the highest quality foods are served at this fast-food rest...
Is In-N-Out A Good Place to Work?
- Based on employee reviews on indeed.com, In-N-Out Burger receives, by far, the best reviews for any fast food restaurant contained within this website! It receives 4.4 stars on a scale of 5 and all categories are considered above average. Here is a link, so you can see it for yourself. This is, without a doubt, an exceptional place to work. From work/life balance to compensation and ben…