The Rob Roy is a cocktail consisting primarily of whisky Whisky or whiskey is a type of distilled alcoholic beverage made from fermented grain mash. Various grains are used for different varieties, including barley, corn, rye, and wheat. Whisky is typically aged in wooden casks, generally made of charred white oak. Vermouth is an aromatized, fortified white wine flavored with various botanicals and sometimes colored. The modern versions of the beverage were first produced in the mid to late 18th century in Turin, Italy. While vermouth was traditionally used for medicinal purposes, its true claim to fa…Whisky
Vermouth
Waldorf Astoria New York
The Waldorf Astoria New York is a luxury hotel in Midtown Manhattan, New York City. The hotel has been housed in two historic landmark buildings in New York. The first, bearing the same name, was built in two stages, as the Waldorf Hotel and the Astoria Hotel, which accounts for its dual name. …
Reginald De Koven
Henry Louis Reginald De Koven was an American music critic and prolific composer, particularly of comic operas.
Rob Roy MacGregor
Robert Roy MacGregor was a Scottish outlaw, who later became a folk hero.
Full Answer
What is a Rob Roy?
Jump to navigation Jump to search. The Rob Roy is a cocktail consisting primarily of whisky and vermouth, created in 1894 by a bartender at the Waldorf Astoria in Manhattan, New York City.
What is a Rob Roy drink?
Rob Roy (cocktail) The Rob Roy is a cocktail consisting primarily of whisky and vermouth, created in 1894 by a bartender at the Waldorf Astoria in Manhattan, New York City. The drink was named in honor of the premiere of Rob Roy, an operetta by composer Reginald De Koven and lyricist Harry B.
What is Rob Roy made of?
A "dry" Rob Roy is made by replacing the sweet vermouth with dry vermouth. A "perfect" Rob Roy is made with equal parts sweet and dry vermouth.
What is the difference between Manhattan and Rob Roy?
Rob Roy (cocktail) A Rob Roy is similar to a Manhattan but is made exclusively with Scotch whisky, while the Manhattan is traditionally made with rye and today commonly made with bourbon or Canadian whisky. Like the Manhattan, the Rob Roy can be made "sweet", "dry", or "perfect". The standard Rob Roy is the sweet version,...
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What does a Rob Roy taste like?
The standard Rob Roy is the sweet version, made with sweet vermouth, so there is no need to specify a "sweet" Rob Roy when ordering. A "dry" Rob Roy is made by replacing the sweet vermouth with dry vermouth....Rob Roy (cocktail)CocktailStandard garnish2 Maraschino cherries on a skewer or lemon twistStandard drinkwareCocktail glass6 more rows
What scotch is best for a Rob Roy?
Blended scotch whisky is the traditional choice for a Rob Roy. “Classically, it was the whisky that was readily available and still charms the back bars of most haunts around the world,” explains Tre Stillwagon, head bartender at New York City's Analogue. Nevertheless, he prefers a peated single malt such as Caol Ila.
What's a Rob Roy on the rocks?
Choice of "straight up" or "On the rocks"Rob Roy / Served
What is the garnish for the cocktail Rob Roy?
Maraschino cherry or lemon twistRob Roy / Standard garnish
What are the ingredients in scotch?
If we ask the question: what is Scotch made from, then the answer is water, yeast and malted barley. To use the 'scotch' name, the whisky must use malted barley. This is also where we get the term 'malt' from.
What alcohol is in a Rob Roy?
Scotch whiskyRob Roy / Main alcoholScotch whisky is malt whisky or grain whisky, made in Scotland. All Scotch whisky was originally made from malted barley. Commercial distilleries began introducing whisky made from wheat and rye in the late 18th century. As of 2020, there were 134 whisky distilleries operating in Scotland. Wikipedia
What's the difference between a Rob Roy and a Manhattan?
Rob Roy was a sort of Scottish Robin Hood who stole from the rich and gave to the poor. The only difference between this and a Manhattan is that the Rob Roy takes scotch while the Manhattan calls for bourbon or rye.
What are bitters in a drink?
Put simply, bitters are a flavoring extract made by macerating different ingredients—often dried botanicals that can range anywhere from fruit to bark—in a mixture of alcohol and water. Some brands also add sweeteners, colorants, or even glycerin, but at face value, bitters are a pretty basic concoction.
What mixes good with Scotch?
Ginger Ale or Ginger Beer. Ginger is the perfect sidekick for whiskey, as its complexity of flavor ranges from sweet to hot, medicinal and earthy, depending on its context and concentration. ... Vermouth. ... Soda Water. ... Coca-Cola. ... Citrus. ... Amaro.
How do you make Rob?
Ingredients2 ounces scotch.3/4 ounce sweet vermouth.3 dashes Angostura bitters.Garnish: brandied cherries.
What does vermouth taste like?
Vermouth ranges widely in taste depending on style and producer. There are, however, four basic components that define vermouth's taste profile: bitterness, sweetness, acidity and, most importantly, its botanical profile. In terms of enjoying Vermouth, even in the 1800's it was rarely enjoyed straight.
What is vermouth made from?
According to Italian law, vermouth is a product made up of at least 75% wine, fortified and flavored with an alcoholic infusion of herbs and spices which must include artemisia (mugwort), in the Pontica and Absinthium varieties. It is this herb and its dried buds that mainly characterizes the recipe of vermouth.
What's the difference between a Rob Roy and a Manhattan?
Rob Roy was a sort of Scottish Robin Hood who stole from the rich and gave to the poor. The only difference between this and a Manhattan is that the Rob Roy takes scotch while the Manhattan calls for bourbon or rye.
What is a royal Rogers?
What's a Roy Rodgers drink? The Roy Rodgers drink is a non-alcoholic mocktail made with cola and grenadine. It's similar to a Shirley Temple, but uses cola instead of ginger ale or lemon lime soda.
What proof is Drambuie?
80 ProofDrambuie Liqueur 80 Proof - 375 Ml.
Are bitters bitter?
The flavor is bitter and spicy, with hints of clove and cinnamon. The exact recipe of what is in Angostura bitters is a closely guarded secret, but it's made with gentian and other herbs and spices.
Click Play to See This Strong Rob Roy Cocktail Come Together
"The Rob Roy puts you in a lush dimly lit bar, with aromatic smoke dividing you from the seduction wafting across the room. This recipe is a great way to get to know this Manhattan variation. Starting with a middle of the road Scotch will provide you a rich, smoky, and lasting cocktail." — Sean Johnson
Recipe Variations
Following the other great classic cocktails that use the spirit-vermouth combination, the Rob Roy can be adapted to fit your personal taste. You can also use any of these variations with the Scotch of your choice.
Where Was the Rob Roy Cocktail Invented?
The Rob Roy was created at the famous New York City Waldorf-Astoria in the 1890s. As is the case with many classic cocktails of the time, this one debuted along with the 1894 Broadway show, "Rob Roy," which told the story of Robert Roy MacGregor, the Scottish Robin Hood of the 18th century.
How Strong Is the Rob Roy?
The alcohol content of any Rob Roy cocktail is going to depend on the whisky you pour and the amount of vermouth you choose to include. When made with an 80-proof blended Scotch in the standard recipe, it mixes up to about 29 percent ABV (58 proof).
