what food is maryland best known for

What are Maryland's most famous foods?

Famous Maryland Foods

• Crab Cake. More than any other food, Maryland's blue crab have shaped the culinary identify of Maryland. ...
• Chesapeake Chicken. Chesapeake chicken has just the right amount of spice, putting a Maryland spin on an American classic.
• Pit beef. Maryland has its own take on barbecue called pit beef. ...
• Desserts. ...

What is the traditional food of Maryland?

• Dover Cake Pound cake flavored with nutmeg and rose brandy.
• Elkridge Huckleberry Pudding Fruity pudding served either hot or cold.
• Ham, Southern Maryland Stuffed Corned ham, usually stuffed with kale, cabbage, and onions. ...

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What kinds of food represent Maryland?

Maryland is also a major producer of food, ranging from soft beverages and spices to seafood.Maryland is well-known for its crabs and Old Bay, but it also has some of the most delectable dishes in the country.

What food is Maryland famous for?

These 11 Iconic Foods In Baltimore Will Have Your Mouth Watering

1. Steamed Blue Crabs. Maryland is known for blue crabs, and that includes Baltimore as well. ...
2. Crab Cakes. Don't miss out on crab cakes when visiting the city. ...
3. Bergers Cookies. These fudgy cookies make the perfect dessert or sinfully good snack. ...
4. Oysters. ...
5. Old Bay. ...
6. Sno-Balls. ...
7. Natty Boh. ...
8. Ledo's PIzza. ...
9. Utz Chips. ...
10. Chicken Box. ...

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What is Maryland's national dish?

Maryland. One can't help but think of crab as the Old Line State's most obvious official state food… and it is. Not coincidentally, it's also the official state crustacean.

What food is Baltimore famous for?

7 Iconic Foods From BaltimoreMaryland Blue Crab. You can't talk about Maryland without mentioning its delicious blue crab. ... Snowballs. While snowballs go all the way back to the 1800s, they became popular during the days of the Great Depression. ... Smith Island Cake. ... Berger Cookies. ... Pit Beef. ... Natty Boh. ... Coddie.

What is Maryland best known for?

Home to the Chesapeake Bay, Maryland is known for its blue crabs and the city of Baltimore, a major historic trading port, baseball power and birthplace of the national anthem.

What is unique to Maryland?

The 1,200 foot Francis Scott Key Bridge in Baltimore is the second longest continuous truss bridge in the nation. Annapolis is known as the sailing capital of the world. The Maryland State House is the oldest state capitol still in continuous legislative use.

What food is DC known for?

Destination DC, the District's official tourism site, claims half-smokes are Washington's “signature dish.” Popular among residents as well as tourists, half-smokes combine ground pork, beef and spices in a natural casing.

What state is best known for crab cakes?

Crab cakes are traditionally associated with the area surrounding the Chesapeake Bay, in particular the states of Maryland and Virginia.

What seafood is Maryland famous for?

blue crabsA prominent producer and processor of seafood, Maryland is a national leader in supplying blue crabs and soft clams. Indeed, fifty percent of the total blue crab harvest in the United States is provided by the Chesapeake Bay.

What desserts is Maryland known for?

Effective October 1, 2008, the Smith Island Cake became the State Dessert of Maryland (Chapters 164 & 165, Acts of 2008; Code General Provisions Article, sec. 7-313). Traditionally, the cake consists of eight to ten layers of yellow cake with chocolate frosting between each layer and slathered over the whole.

What things originated in Maryland?

Check out our list of ten things you probably had no idea were invented right here in Maryland:Crown Bottle Caps. ... Ouija Board. ... Old Bay Seasoning. ... Snowball Treats. ... Linotype Machine. ... Cordless Drill. ... Noxzema Skin Care. ... Circulating Libraries.More items...•

What can I bring back from Maryland?

Maryland Flag Gear.Baltimore Items.Key Rings & Lanyards.Magnets & Stickers.Maryland Postcards.Ornaments.Pens, Pencils & More.Pillows-Afghans-Throws.More items...

What is a Maryland accent?

A Baltimore accent, also known as Baltimorese (sometimes jokingly written Bawlmerese or Ballimorese, to mimic the accent), commonly refers to an accent or sub-variety of Philadelphia English that originates among blue-collar residents of Baltimore, Maryland.

How do locals say Maryland?

0:250:48How to Pronounce Maryland - YouTubeYouTubeStart of suggested clipEnd of suggested clipMaryland is how you say it maryland.MoreMaryland is how you say it maryland.

Does Baltimore have good food?

Baltimore is one of the best cities for foodies in Maryland, thanks to a culinary boom that's intertwined with Chesapeake Bay seafood classics.

What is special about Baltimore?

Baltimore is famous for many things, including being the birthplace of the National Anthem, the home of the Ravens and Orioles, and the city with the best crab cakes. It's been featured in pop culture classics ranging from The Wire to Hairspray.

What drink is Baltimore known for?

Orange Crush: The Orange Crush has probably become the most famous Maryland Cocktail. Though it is traditionally a fresh squeezed orange, triple sec, and vodka topped with Sprite, bartenders all over the state have put their own twist on the drink.

Is Pit beef a Baltimore thing?

Pit beef is for real a Baltimore thing, at most a Maryland thing. Its origins are murky, but most food historians seem to agree that pit beef sprung up in Baltimore's east-side working-class neighborhoods.

What is Maryland known for?

Most known for all things crab and Old Bay, Maryland is home to some of the most mouthwatering foods you can find in the United States.

What is the state dessert in Maryland?

Smith Island Cake serves as Maryland's official state dessert. It consists of eight to ten layers of yellow cake and chocolate frosting. The cake's rich and creamy texture makes it the perfect melt-in-your-mouth dessert.

What beer is used in Baltimore?

Need something to drink while you are picking crabs? Natty Boh serves as the "official beer of Baltimore." The pilsner remains a staple with 90% of its sales coming from Maryland. The beer is so beloved, people actually have tattoos of the one-eyed, mustached man .

Can you pick a crab in Maryland?

Most Marylanders will attest to the fact that we were all born with the ability to pick a crab. And here in Maryland we steam, rather than boil, blue crabs smothered in Old Bay from the Chesapeake. Even though in Maryland we will find any excuse to put crab on our food, steamed crabs will always be considered one of the best way to enjoy crabs.

What is chicken Maryland?

Wanna try? Add to list. Chicken Maryland is an American dish that is basically a combination of Southern fried chicken and cream gravy. Although there is no definitive recipe, it is still debated whether the chicken should be rolled in flour, dipped in batter, or dipped in eggs and breadcrumbs.

When was the Baltimore hot dog invented?

Although the history of Baltimore-style hot dog is quite murky, some believe that it was invented during the Great Depression, when people added bologna slices to the hot dog in order to make it a fuller, heartier meal.

When was the pit beef sandwich first served?

According to Baltimore food writer Richard Gorelick, the sandwich was first served just before the 1970s at stands around Pulaski Highway. Pit beef was also a memorable part of the plot in John Waters' 1998 cult movie Pecker. More about Pit Beef Sandwich.

Where does pit beef come from?

Add to list. Pit beef is a traditional sandwich originating from Baltimore. It consists of minimally seasoned charcoal-grilled beef (usually top round roast) that's thinly sliced and served on a bread roll or sliced white bread with condiments such as horseradish, mayonnaise, and thin-sliced raw onions.

When did Smith Island become Maryland's official dessert?

Smith Island Cake became Maryland's official dessert in 2008 but remains tricky to find in much of the state.

Where is the best ice cream trail in Maryland?

Maryland's Best Ice Cream Trail. Dairy farms spanning the Piedmont foothills to the coastal plains of the Eastern Shore are connected by the Maryland's Best Ice Cream Trail.

What is the blue crab?

Blue Crab: The Beautiful Swimmer. Easily the icon most often associated with Maryland, the blue crab, whose scientific name Callinectes Sapidus means “savory beautiful swimmer,” is both a staple for locals and a symbol for the rest of the nation.

Where is Pasta Plus in Montgomery County?

But further south in Laurel, Pasta Plus serves some of the best, most famously fresh, made in-house pasta. To the west in Montgomery County is a large concentration of Korean and Chinese immigrants, which has led to a brisk and competitive restaurant scene.

Is blue crab boiled or steamed?

In Maryland, crabs are seasoned and then steamed, not boiled, to ensure maximum flavor and optimum texture.

What is a Baltimore coddie?

If a knish and a codfish cake had a baby, you’d get the Baltimore coddie. These hand-formed potato cakes are shot through with salt cod (and sometimes Old Bay) before taking a dip in the deep fryer. They’re traditionally served between two saltine crackers with a dollop of mustard, at room temperature, and were once sold at soda fountains and delis all over 1920s Baltimore. These days, you can find an exemplary version at Attman's on Lombard Street.

Where is the original Fisher's caramel popcorn?

Only a few souls know the secret recipe to the caramel popcorn from Fisher’s , which began selling the sticky-sweet treat at its original location on the Ocean City boardwalk in 1937. It’s certain, though, that the stuff is made as it’s always been — by hand, in gleaming copper kettles. These days, you can also get it in flavors like caramel with peanuts, cinnamon caramel, butter, white cheddar and Old Bay. Buy it by the tubful on the boardwalk or snap it up online.

Where is Carrol's Creek Cafe?

At Carrol's Creek Cafe in Annapolis, get it encrusted with herbs, roasted and complemented by creamy risotto, baby spinach, jumbo lump crab and a velvety blanket of beurre blanc. In 1895, Goetze's Candy Company was founded as the Baltimore Chewing Gum Company.

What is Kentmoor known for?

Any seafood item on the menu here is sure to delight. If you happen to visit on a beautiful day, choose to sit outside. Kentmoor is known for its beautiful bay view!

What is Iron Rooster known for?

Do you prefer sweet options during brunch time? Then head to Iron Rooster, which is known for their several varieties of homemade pop-tarts. This pairs so perfectly with coffee, I'm drooling just thinking about it.

Is a volt a good place to eat?

If you consider yourself a foodie, then VOLT is THE place to try at least once. Treat yourself to a multi-course meal like you've never had before, full of unique ingredients and plated beautifully. This restaurant is date night done right.

What is Maryland known for?

Maryland is known for blue crabs, and that includes Baltimore as well. There are plenty of restaurants in Charm City that know how to steam 'em and spice 'em just right.

What is the name of the famous beer in Baltimore?

7. Natty Boh. Flickr / ehpien. National Bohemian, also known as Natty Boh, is not only an iconic beer, but Mr. Boh is an iconic character in Baltimore. Sometimes you'll even spot him at Orioles games. 8. Ledo's PIzza. Flickr / Nathanael Burton. It's hip to be square at Ledo's pizza.

What is the best crab to eat in Maryland?

1. Maryland Blue Crab. Naturally, first up is the state crustacean, the Maryland blue crab (which actually turns red once steamed). It can be prepared in a variety of ways, including as a crab cake, as a steamed crab, a soft shell crab, or made into a crab dip.

What is Baltimore known for?

1. Maryland Blue Crab . PIN IT. Photo courtesy of @qiqedacosta on Instagram.

Where did Esskay Hot Dogs come from?

18. Esskay Hot Dogs. Typically advertised as an official sponsor of the Orioles, these dogs found their home in Baltimore in 1858. Then, two business combined (Schluderberg and Kurdle) to create the name Esskay (S and K).

What is the best condiment to serve with steamed crabs?

2. Old Bay. This original and classic condiment is Maryland’s pride and joy. Though Old Bay is traditionally used to season steamed crabs, you can also try it on mac-and-cheese, potato salad, grilled chicken, and popcorn. If you want a true taste of Baltimore, Old Bay is the call.

Is Baltimore on the East Coast?

Baltimore, Maryland lies perfectly between the north and the south of the East Coast. With ties to the cuisines of both regions, the city boasts an abundance of foods and drinks that can’t be found anywhere else. Though the area is best known for its crabs (and rightfully so), Baltimore is also home to many products that you may not be familiar ...

19. Rec Pier Chophouse, Fells Point

The Rec Pier Chophouse is the on-site restaurant at the Sagamore Pendry Baltimore in Fells Point. It is a rustic yet chic trattoria with large windows in the dining room and a comfy lounge where diners can drink and chat before or after dining.

18. Woodberry Kitchen, Baltimore

Woodberry Kitchen is set in a former flour mill in Woodberry, Baltimore. The menu consists of dishes that utilize the best of the regional meats, seafood, fruit, and vegetables. There are some amazing seafood options on the menu, including Tilghman Island crab cakes and Maryland catfish with heritage grits.

17. Out of the Fire, Easton

Out of the Fire combines Chesapeake Bay’s ingredients and culinary traditions with international flavors. It is an eco-conscious bistro that has a farm-to-table ethos. The dishes are predominantly made using seasonal and sustainable ingredients. Due to the international influences, there is everything from pizzas to Thai crab salad on the menu.

16. Thames St. Oyster House, Fells Point

As its name suggests, the Thames St. Oyster House is on Thames Street in Fells Point. It is one of the top seafood restaurants in the Baltimore area, and the waterfront dining room offers stunning water views that add to the overall dining experience. The creative dishes on the menu belie the restaurant’s rather unimaginative name.

15. Blacksmith Bar & Restaurant, Berlin

Lonely Planet recommends booking a table at Blacksmith Bar & Restaurant. The restaurant takes its name from the building’s former purpose as a blacksmith shop. Now, it has been converted into a cozy restaurant with low ceilings and a warm tavern vibe. The menu consists of hearty dishes, and there is a farm-to-table ethos at this eatery.

14. The Hobbit Restaurant, Ocean City

You are spoiled for choice if you want to dine at a waterfront restaurant in Maryland, but some offer views that are more spectacular than others. A restaurant that offers some of the best water views in the state is The Hobbit Restaurant in Ocean City.

12. Old Line Fine Wine, Spirits & Bistro, Beltsville

If the selection of wine is an essential part of your enjoyment when dining out, then there are few places better than Old Line Fine Wine, Spirits & Bistro. There are simple yet tasty dishes such as gourmet burgers and homemade flatbreads on the menu. However, it is the drinks selections that make this bistro stand out.