what goes with beer brats

What goes with beer brats?

• Sauerkraut.
• German-style potato salad.
• Spaetzle.
• Grilled corn on the cob.
• Cabbage.
• Baked beans.
• Not a salad.
• Potato pancakes.

Full Answer

What to serve with burgers and Brats?

cabbage ( instant pot cabbage with bacon) sauerkraut coleslaw peppers and onions (cook them alongside the brats) corn on the cob ( instant pot corn) potato salad ( warm mustard potato salad) other potato dishes ( herbed potatoes, air fryer baked potatoes) cucumber salad Baked beans ( bourbon baked beans in a pressure cooker)

How to grill brats to the perfect temperature?

Tips for Grilling Brats

• Don’t Buy Precooked Brats. Buying precooked brats will likely mean you’ll end up with less flavor. ...
• Avoid Poking Holes in the Casing. Poking holes in the casing of the brat will result in a release of all of the juices and flavors. ...
• Cook the Brats Over Medium Heat. ...
• Prep Brats Ahead of Time. ...

How do I Cook beer brats?

Just follow these simple steps:

• Combine the spices with the beer and diced onion. Mix well!
• Put the mixture in the deep pan with a dash of the oil you chose.
• Put the brats in and bring the pot to a simmer.
• Cook for about 10 minutes. Then, let them sit.
• You can finish crisping the bratwurst up on the grill!

How to grill Brats with beer and onions?

Instructions

• Turn all burners to medium-high and heating grill with lid down until very hot, about 15 minutes. ...
• Toss onions with vegetable oil and season with the pepper. ...
• While the onions are grilling, in a disposable 9X9 inch aluminum pan whisk together beer, mustard, caraway seeds and pepper. ...
• Grill sausages until browned on all sides. ...

Serving Up the Perfect Brat

Serve on fresh, good quality buns (we do not suggest hot dog buns) and top with the best onions along with pepper mixture you sauteed, or brown mustard or cold cuts or all of the above.

Top Ten Best Bratwurst Sides

Friends, below are some of our favorite Bratwurst side picks to get you started. Joy to you!

Here are few more tips to making the perfect sides for Bratwurst

The Mushroom Skewers, Spaetzle, Sauerkraut, and Mashed Potato Salad are among our many sides that can serve as an accompaniment to all kinds of Bratwurst.

Mustard

It’s not technically a side dish, but I couldn’t have a list without mentioning mustard!

Hard Rolls

Want to eat your brat on the go or without a plate? Pop it into a hard roll!

Sauerkraut

Sauerkraut is a traditional German side dish made of fermented cabbage. It’s sour, crunchy and very flavorsome!

Creamy Cucumber Salad

Sour cream, cucumber, red onions and dill come together in this light salad to create a fresh and vibrant side dish for your bratwurst dinner.

Cheese Fries

Looking for a carb-filled sensation to go with your brats? Try some cheese-topped fries.

Potato Pancakes

Fancy some kartoffelpuffer? That’s the German name for potato pancakes!

Mac And Cheese

Who doesn’t love a creamy, gooey bowl of mac and cheese? This childhood favorite is the ultimate comfort food and makes a wonderful accompaniment to bratwurst.

Top 14 Bratwurst Side Dishes

From spaetzle and sauerkraut to plenty of beer, here are the 14 best side dishes for bratwurst.

1. Hard Rolls

When picking a vessel for your bratwurst, don’t settle for soft buns that get soggy in a matter of minutes. Please, do not do it such a disservice.

2. Sauerkraut

I’m not sure if there’s a more iconic side to bratwurst than sauerkraut. This pair is a classic tandem that traditionalists will appreciate.

5. Grilled Corn on the Cob

There’s nothing quite like the sweet and juicy crunch you get when biting into a corn cob.

6. Sweet and Sour Red Cabbage

Also known as rotkohl, this vibrant classic is a healthy and filling side dish that further highlights the bratwurst’s savory flavor.

7. Coleslaw

This zesty side balances out the rich and smoky flavors of the bratwurst.

8. Caramelized Onions

Onions are so basic, am I right? But they’re so good when served on top of a warm, savory bratwurst.

Bratwurst Sausage Recipes

One of the most popular ways to cook brats is by grilling them, yet when you want to enjoy bratwurst year-round, other cooking methods might work better. Here’s a handful of bratwurst sausage recipes on our site that are all highly rated and popular.

Classic Bratwurst Sides

Brats are a popular and beloved German sausage link stuffed with a mixture of pork, veal, and seasonings. Brat is German for “finely mixed meats” and Wurst is the German word for sausage.

What to Serve with Brats?

Since my husband’s dad came from Germany, eating sausage such as bratwurst is something we eat regularly. Definitely at least once per week whether it’s brats, Polish sausage, chicken sausage, or Italian sausage.