- Salad with Vinaigrette Dressing. Here's something easy but customizable to pair with your tuna steak. ...
- Roasted Lemon Potatoes. No list of side dishes is complete without potatoes! ...
- Garlic Fries. ...
- Fried Veggies with Teriyaki Sauce. ...
- Stuffed Peppers. ...
- Baked Sweet Potatoes. ...
- Fried Green Beans. ...
- Brown Rice.
What tastes good with tuna?
Sep 24, 2021 · Tuna Steaks – The Delightsome Food For Gourmets 1. Baked Sweet Potatoes. Do you know sweet potatoes are considered to be a superfood? This vegetable is a fantastic... 2. Brown Rice. A nice option for those aiming for weight loss, this whole-grain dish would make a healthy addition to... 3. ...
What can you mix with tuna?
Oct 19, 2021 · What Goes with Tuna? Tuna is a versatile fish that comes in many different forms It is well paired with a variety of foods and can also be used as an ingredient in cooking dishes with other flavors
What to eat instead of tuna?
Aug 04, 2021 · Using fresh tuna fillets instead of canned fish is a great way to upgrade a bistro-style Nicoise salad. The grilled fish mingles with boiled new potatoes, crisp-tender green beans, fresh spinach leaves, hard-cooked eggs, red onion, and chopped olives. The homemade Dijon-vinaigrette dressing is incredibly easy and the perfect finishing touch.
What can you eat with tuna?
Aug 04, 2021 · Best Coleslaw to serve with Tuna Sandwiches: A vinaigrette coleslaw would distinguish flawlessly from your mayo-laden tuna sandwich. Just imagine the taste of the mix of thinly sliced carrot, onion, and cabbage, season, and all dressed with cider vinegar and olive oil. You can add extra flavor with mustard and also caraway seeds. 8. Fruit

How do you serve raw tuna?
It's best eaten seared where it's still technically raw in the middle, or at least very rare. So, if you decide to cook it, you shouldn't cook it through. Cook it in a frying pan for just a while, then sear it. If it's cooked all the way or overcooked, it will lose its flavor.
Can you eat any tuna steak raw?
Can you eat tuna steak raw? Yes, raw tuna is generally safe to eat when prepared properly, and is actually highly nutritious. Often, the best pieces of tuna are saved for this kind of consumption, so don't dismiss raw tuna steak as unappetizing. Sushi bars and fancy restaurants often serve it – for good reason.Jun 14, 2021
How does Gordon Ramsay cook tuna?
0:001:07Gordon Ramsay Demonstrates How To Cook Delicious Sesame Crusted ...YouTubeStart of suggested clipEnd of suggested clipRight the most amazing sesame-crusted tuna. This is delicious healthy very simple to do brush withMoreRight the most amazing sesame-crusted tuna. This is delicious healthy very simple to do brush with egg white crust.
Does raw tuna have parasites?
Raw tuna may contain parasites that can cause foodborne illness in humans, but these can usually be eliminated by cooking or freezing.Jun 20, 2019
Is raw tuna healthy?
Fresh tuna is a rich source of lean protein, omega-3 fatty acids and a wide variety of vitamins and minerals. A diet with a high intake of these nutrients can benefit your health by enhancing the function of your organs and by possibly lowering your risk of chronic medical conditions.
What goes good with tuna steaks?
What to Serve with Tuna SteakSalad with Vinaigrette Dressing.Roasted Lemon Potatoes.Garlic Fries.Fried Veggies with Teriyaki Sauce.Stuffed Peppers.Baked Sweet Potatoes.Fried Green Beans.Brown Rice.More items...•Feb 20, 2021
How do you eat raw ahi tuna?
Ahi tuna, also known as yellow-fin, is moist, supple and best served when lightly seared on the outside, leaving the inside tender and downright raw in the middle. Because the fish should be raw, not rare, you must start with the very best, sushi-grade ahi.
How long should you cook tuna?
How to Bake Tuna SteaksPreheat the oven to 450°F. Place tuna steaks on a greased baking sheet ($9, Target) or sheet pan in a single layer. ... Bake 4 to 6 minutes per ½-inch thickness of fish or until fish begins to flake when tested with a fork but is still pink in the center.Aug 9, 2021
1. Salad with Vinaigrette Dressing
Here’s something easy but customizable to pair with your tuna steak. I love a good salad with fish.
2. Roasted Lemon Potatoes
No list of side dishes is complete without potatoes! It pairs well with almost anything and there’s simply so many ways you can make them.
3. Garlic Fries
Here’s another potato option: garlic fries! It’s definitely not the healthiest option on this list but let’s be honest, it will also probably be the most popular!
4. Fried Veggies with Teriyaki Sauce
Asian sauces are THE BEST so of course we save a spot for it as one of the best side dishes you can have with your tuna steak.
5. Stuffed Peppers
Here’s another side dish you can get extra creative with. Stuffed peppers are super fun to make and they go so well with almost any main dish.
6. Baked Sweet Potatoes
If you’re not a fan of potatoes, why not try sweet potatoes? They’re a delicious and healthy alternative but just as easy to prepare.
7. Fried Green Beans
I love green beans because they’re healthy, but everything’s always better fried.
Put Fish on the Menu Tonight
A freelance journalist and avid home cook, Cathy Jacobs has more than 10 years of food writing experience, with a focus on curating approachable menus and recipe collections.
Spice-Rubbed Seared Tuna Steaks With Balsamic Reduction
Ahi tuna (also called yellowfin) is a firm-textured fish that stands up wonderfully to grilling. This seared tuna steak recipe coats it in a zesty spice rub and sears the fish quickly on the outside, leaving it rare in the middle.
Grilled Tuna Steaks With Asian Sesame Crust
Restaurant-style grilled tuna steaks can be yours at home with this quick and easy recipe. Tuna steaks or fillets are marinated in a soy-ginger-sesame oil mixture, then coated in sesame seeds and cooked in less than 10 minutes on the grill. Follow the instructions for thickening the marinade to use it as a delightful finishing sauce.
Lemon Pepper Grilled Tuna
You only need six ingredients and a 5 minutes of grilling to make this delicious lemon pepper tuna. It's a great choice on summer evenings when you don't want to sweat over a hot stove. Be sure to plan for at least an hour of marinating the fish in the fridge so it can absorb the flavors of the citrus-infused olive oil.
Honey Lime-Glazed Grilled Ahi Tuna
Firm ahi tuna fillets are marinated for 30 minutes in a mixture of lime juice, garlic, and ginger, before taking a turn on the grill. The summer-worthy tuna dish is finished with a honey -lime glaze for a hint of sweetness and unforgettable flavor. Serve with your favorite grains and a salad for a complete meal.
Seared Black Pepper-Crusted Ahi Tuna Steaks
If you like peppercorn steak, give this black pepper-crusted ahi tuna a try. Season thick tuna fillets with a mixture of salt, coriander, paprika, and cayenne pepper, then coat with plenty of coarsely ground black pepper. This forms a crunchy crust when the fish is seared briefly on both sides in a cast-iron skillet .
Spicy Tuna Rolls
If you've always wanted to learn how to make sushi at home, here's your chance. It is easier than you might think to make spicy tuna rolls in your own kitchen and recreate one of the most popular Japanese restaurant orders. Simply shop for the ingredients, pick up a bamboo mat for rolling, and follow the recipe's step-by-step instructions.
What Goes With Tuna Sandwiches – 9 Best Sides For A Tuna Sandwich
Here we have found the best sides for a tuna sandwich; if you are over-thinking trying to make an epiphany on what to couple with your tasty seafood-topped sandwich, then stress no further.
A Related Question
Whooosh! Now that we are done with the side dishes for a tuna sandwich, why don’t we answer one of the most frequently asked questions:
How to make a tuna sandwich?
There are many differences in the iconic tuna sandwich, with many people choosing to add loads of various ingredients. But why must you mess with a classic? Below is how to make the perfect tuna sandwich:
1 – Basic Vinaigrette Salad
Your tuna steak deserves a side dish to match its fresh flavor. A simple salad is an easy and delicious way to do that!
2 – Greek-Style Lemon Roasted Potatoes
Potatoes are always a great side dish to have with your meal, be it beef, chicken, or even tuna. They go well no matter what and you can make so many different types of potatoes!
3 – Homemade Garlic Fries
I know what you’re thinking-fries are so bad for me. But come on, they taste too good to leave off the table!
4 – Teriyaki Vegetable Stir Fry
My favorite thing to do with my tuna steak is getting some of that Asian cuisine by making a teriyaki stir fry.
5 – Stuffed Green Peppers
Stuffed peppers are a great side dish for many occasions. You can make them with any filling you like, and they’re really easy to prepare!
6 – Loaded Baked Sweet Potatoes
Why not try sweet potatoes next time you go to make a side dish for your fish? They are healthy and just as easy to prepare.
7 – Lemon Brown Rice with Garlic and Thyme
This lemon brown rice with garlic and thyme will be a perfect side dish for your family’s dinner.
