Full Answer
What is a Granton slicer used for?
A Granton edge enhances a knife's cutting and slicing performance by creating tiny air pockets between the food and the blade. This creates better food "release" and prevents food from shredding and tearing to keep the food as intact as possible.
What's a Granton edge on a knife?
0:271:54What is a Granton Edge? - YouTubeYouTubeStart of suggested clipEnd of suggested clipYou can think of a granton edge as a series of fullers spaced evenly down the blade. But kept closeMoreYou can think of a granton edge as a series of fullers spaced evenly down the blade. But kept close to the cutting edge these scallops can be located in identical locations on either side of the blade
What is a slicing knife good for?
Similar to carving knives, slicing knives have long, thin blades with either a round or pointed tip. With a more flexible blade than a carving knife, they are used to cut thinner slices of roast, fruits and vegetables. Ideal for: Slicing and carving thin cuts of meat, such as chicken, pork, beef, venison, fish.
What is a Kullenschliff knife?
Scalloped blades made by other manufacturers are called Kullenschliff blades (meaning 'cut' or 'grind' in German) and have oval scallops hollowed out on one or both sides of the blade above the edge.
Can you sharpen a Granton knife?
How is a Granton Edge knife sharpened? You can use a steel to hone (realign the edge of) Granton Edge knives, and either a grinding wheel or tabletop (pull through) sharpening device to sharpen the blade. Granton Edge knives can even be sharpened using a leather strop (the type used to sharpen a cut-throat razor).
What are dots on knife called?
Point – The point is the part of the knife where the edge and spine come together. The point is often used for piercing. Tip – The tip is the forward part of the knife and includes the knife point. The tip is used for detailed or delicate cutting.
Overall Take
Safety is top priority with this carving knife, which not only has a slip-resistant surface but also includes a finger guard. The Japanese steel blade is perfect for slicing your meats extra thin. You'll also get a limited warranty and a blade that resists rust.
From The Manufacturer
With unparalleled performance, Millennia knives are designed with innovative features to meet the demands of today's professional chefs.
Our Expert Consultant
Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.
An Overview On Carving Knives
If you spend any time at all in the kitchen, you know the value of a good carving knife. A good blade means every cut will be precise and effective. A bad blade forces you to saw your way through the items you’re preparing, which can be both time-consuming and dangerous.
The Carving Knife Buying Guide
The build of your carving knife will determine how it performs. Stainless steel knives, like the MAIRICO Stainless Steel Carving Knife, resist rust even when you don’t allow them to fully dry before putting them away.
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Product Description
The Cook N Home 11-Inch Granton Edge Slicing Carving Knife Roast/Fish Slicer, Green has a German engineered stainless steel blade that is durable, balanced, flexible, and lightweight. Long sharp blade for slicing wide items with few motions. 16.5 inch total length for heavy duty tasks.
What is a Mercer 11" Granton Slicer?
The Mercer 11" Granton Slicer is a great knife and excellent value for the price. The granton blade is perfect for slicing smoked beef brisket. If you're like me and spend 10-12 hours smoking beef briskets, this is the right tool that highlights your skill!
What blades does a Mercer slicer knife use?
Mercer slicer knives are available with 11" granton blades, 11" serrated blades, 12" serrated blades, and 14" granton blades.
What is a Mercer slicer knife?
Mercer Millennia slicer knives are the ideal all-purpose solution to preparing your most popular ingredients. These knives feature carbon steel blades that combine a consistently sharp edge with outstanding durability. Each slicer knife comes with a comfortable Santoprene handle that also offers a no-slip grip for easy use.
What is a M23011 knife?
Guaranteed to slide through the tough outer skin of any fruit, vegetable, or meat, the Mercer M23011 Millennia® 11" granton edge slicer knife is a sturdy instrument for any commercial task! Thanks to the durable design and ease of use, this rounded, blunt-tip knife from Mercer's Millennia® collection is sure to become a favorite in your kitchen.
What is a knife guard?
A knife guard is a rigged plastic sleeve that fully encloses the blade.
How to clean a knife blade?
Using a cloth soaked in the hot water solution, scrub the blade of the knife. Do it very lightly to prevent scratches. After you have removed visible dirt from the blade of your knife, clean the handle with soapy water. Rinse the knife thoroughly under running water. Dry the knife by using a clean dishtowel.
How to use a knife?
Grasp the knife by the handle allowing your thumb and index finger to rest on the blade for support. Before handling a knife, put a light to medium duty cut resistant glove on the hand opposite of the hand that holds the knife. The glove will stay on the hand until the knife has been cleaned and properly stored. Use the right knife for the right job. Keep it sharp.
What slicer is used for Granton?
I have been using a Mercer Millenia 14" slicer with a granton edge and really like it. Stays sharp for long periods and the handle is very comfortable.
What size slicer should I use for bacon?
I would go with the 14". There have been plenty of times while using my 12" that I wished I had the 14" to make life easier. When you are trying to slice things like bacon being able to make long smooth cuts provides the best finished product.
Can you use Granton edge with a chef's knife?
No, I've not used the exact same knife with and without, but I've done enough meat slicing with a flat edged chef's knife that I know the granton edge is working well. There's a reason people happily pay the extra money for the granton edge...
Does Amazon have a guard for knives?
I noticed that if you look on Amazon, at the knife you bought, in the frequently bought together section they have a guard for that one that is less money also.
Does the Messermeister 12 guard work?
Yes, I have the Messermeister 12" guard on mine, works well at protecting the blade (and fingers). Amazon : amazon" style="max-width:120px">
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