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what is a new england grinder

by Ora Grimes Published 3 years ago Updated 2 years ago
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What is an grinder grinder?

Grinder Grinder is a variety of a submarine sandwich and it is especially popular in New England. The sandwich consists of a long roll that resembles Italian bread, but the interior is much chewier and the exterior is crustier.

What is a New England grinder sandwich?

The lettuce should always be shredded for a real New England grinder, while the tomatoes and onions should be sliced paper thin. After the sandwich has been filled, it is sometimes dressed with vinegar, oregano, salt, and pepper. Today, any kind of hot or cold sandwich is often called a grinder if it is served on a grinder roll.

Why do people say “grinder” in New England?

Looking at New England’s southern shores, it’s clear that Connecticut and Rhode Island say “ grinder ” more than anything else. The origin of grinder is not well known, though it’s said that the name initially came from the tough Italian bread used to make the sandwich, which you would have to “grind” your teeth through.

What is on a New England grinder roll?

The roll is sliced halfway and filled with olive oil, sliced ham, turkey, salami, or prosciutto, provolone cheese, tomatoes, and lettuce. The lettuce should always be shredded for a real New England grinder, while the tomatoes and onions should be sliced paper thin.

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What is a grinder in New England?

Grinder is a variety of a submarine sandwich and it is especially popular in New England. The sandwich consists of a long roll that resembles Italian bread, but the interior is much chewier and the exterior is crustier.

Why do New Englanders call subs grinders?

Subs, with their Italian bread and piles of fixings, were harder to chew through than your typical ham and cheese on white bread. That toothsomeness got translated into "grinder," since that's what your teeth had to do to get through a bite.

What makes a sandwich a grinder?

'Grinder' is a New England term, used to differentiate sandwiches with hot fillings (i.e. meatballs or sausage) from those with cold fillings, which are typically referred to as subs.

What states call a sandwich a grinder?

Grinder - If a New Englander doesn't call this sandwich a sub, they call it a grinder. Popular in Western Massachusetts, Vermont and parts of Connecticut and Rhode Island. Toasted sandwiches in Pennsylvania and Delaware are also called grinders.

What is the difference between a hoagie a sub and a grinder?

Cursory online research will tell you that each of these names has a distinct origin, with "hoagie" referring to a type of sandwich that was popular among Italian workers on Hog Island in Pennsylvania (get it?); "grinder" a slang term for dockworkers who were fans of a similarly structured sandwich; and the "sub" being ...

What are grinders called in Boston?

Greater Boston Sandwich Names The Greater Boston area, as well as Cape Cod and the Islands, seem to be largely grinder-less, instead preferring either the classic “sub” or a smattering of different names from other regions, such as hero or hoagie.

Why do they call it a grinder?

According to Bon Appétit, “some claim that it was named for 'grinders,' Italian-American slang for dockworkers (who were often sanding and grinding rusty hulls to repaint them),” but the term most likely comes from the fact that they were harder to chew than normal sandwiches: “that toothsomeness got translated into ' ...

What is a hoagie in slang?

Definition of hoagie US. : a large sandwich on a long split roll with any of a variety of fillings : a submarine sandwich (see submarine entry 2 sense 2) A traveler from New Orleans, accustomed to ordering a poor boy for lunch, still must order a grinder in Upstate New York to get a sandwich on a long hard roll.

Why is a hoagie called a hoagie?

The name likely comes from the Philadelphia area where, during World War I, Italian immigrants who worked at the Hog Island shipyard began making sandwiches; they were originally called “hoggies” before the name hoagie took hold.

What do they call grinders in California?

In the Midwest and California, it's grinder, in New York and Northern New Jersey, it's hero, in Delaware, it's sub, and in Baltimore, South Jersey, and Philadelphia, it's called a hoagie.

Where do they call it a grinder?

In Pennsylvania, New York, and parts of New England, the term grinder usually refers to a hot submarine sandwich (meatball, sausage, etc.), whereas a cold sandwich (e.g., cold cuts) is usually called a "sub".

What states call it a hoagie?

In New York, a long sandwich is referred to as a hero because it's so big, it takes a hero to eat it! Philadelphia, Pennsylvania, has its own term: hoagie. It probably started as a sandwich from the '20s called a “hoggie” because it was so big you'd have to be a hog to eat one.

What is a grinder style sub?

In Pennsylvania, New York, and parts of New England, the term grinder usually refers to a hot submarine sandwich (meatball, sausage, etc.), whereas a cold sandwich (e.g., cold cuts) is usually called a "sub".

Who started the TikTok grinder sandwich?

The recipe was originally shared by 29-year-old TikTok creator Gray Fultz, but it was actually invented by her boyfriend, Josh Wright, who used to own a restaurant in Virginia where he made the sandwich for his customers.

Where did the term "grinder" come from?

The origin of grinder is not well known, though it’s said that the name initially came from the tough Italian bread used to make the sandwich, which you would have to “grind” your teeth through. According to the data, grinder is a term that’s also found quite often throughout Vermont, New Hampshire, and western and central Massachusetts. Elsewhere, folks might use “grinder” to distinguish a hot sub from a cold one — the former being the grinder and the latter the sub — though this distinction seems to have largely disappeared over the years.

What is an Italian sandwich in Maine?

Beware, though, as an Italian sandwich in Maine is not just any old sub. The Italian sandwich is a special concoction of ingredients, including things like olive oil, onions, and tomatoes.

Is Boston a grinder?

Eastern Massachusetts is another story. The Greater Boston area, as well as Cape Cod and the Islands, seem to be largely grinder-less, instead preferring either the classic “ sub ” or a smattering of different names from other regions, such as hero or hoagie. Within Boston, however, there is even greater diversity.

What is a grinder sandwich?

Grinder is a variety of a submarine sandwich and it is especially popular in New England. The sandwich consists of a long roll that resembles Italian bread, but the interior is much chewier and the exterior is crustier. The roll is sliced halfway and filled with olive oil, sliced ham, turkey, salami, or prosciutto, provolone cheese, tomatoes, and lettuce.

How are New England sandwiches prepared?

In New England, these sandwiches are typically prepared by grilling shaved steak on a griddle, then combining it with all the other ingredients.

What is a baked bean sandwich?

Baked bean sandwich is a traditional American sandwich originating from New England. It consists of two slices of thick and chewy brown bread that are buttered and topped with Boston baked beans. This bean mixture is typically made with molasses and sugar.

How did grinders get their name?

How did these sandwiches get their strange name? Well, since a grinder is made with crusty, straight-out-of-the-oven bread, it takes a while to chew (or grind) once you sink your teeth in.

What is a grinder sub?

A what? Turns out, a grinder is simply a submarine sandwich without any real distinction, except that it’s usually served hot. So a cold turkey sub would just be a regular ol’ sub. Not like a hot meatball sub, which in New England, would be referred to as a grinder. Got it?

What is the most well known sandwich in New England?

Lobster Roll. As perhaps the most well-known sandwich to come out of New England, the lobster roll is dear to many Yankee hearts. The most rugged lobstermen claim that a proper lobster roll is made up of only two ingredients: lobster and roll.

Where is Howard Johnson's Chow Mein sandwich?

MORE: The Last Howard Johnson’s Restaurant in New England. Chow Mein Sandwich at Mee Sum in Fall River, Massachusetts.

What is Hojo New England?

The famous HoJo New England clam roll — clam strips served in a New England hot dog bun.

What is an Italian sandwich?

The Italian Sandwich is a Portland, Maine, spin on what most of us would refer to as a sub or grinder. Made with American cheese and ham, Maine Italians are topped with diced onion, sour pickles, tomatoes, green peppers, and black olives. On top of that? A generous drizzle of olive oil, plus a shake of salt and pepper. A chain called Amato’s is considered to be the origin of and authority on Maine Italian Sandwiches.

Is chow mein in New England?

Baked bean and chow mein are not eaten across New England. Chow mein sandwiches I’ve seen in Bedford and I think Fall River. Everything else, I’ve eaten and liked:) the Italian would be called an Italian grinder here in Connecticut.

Is the Fluffernutter a New England invention?

Marshmallow Fluff, which is the cornerstone of any self-respecting Fluffernutter, is itself a New England invention.

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