Why is it called a salamander Grill?
A Salamander Grill, commonly known as just a Salamander, is essentially a high temperature overhead grill which is usually used for toasting, browning or even simply hot holding dishes at a set temperature. Available in gas or electric versions, a salamander grill is a common sight in the professional kitchen, as it can fulfil many different roles using relatively little space.
How do I choose the best salamander broiler?
Apr 02, 2022 · A Salamander Grill, commonly known as just a Salamander, is essentially a high temperature overhead grill which is usually used for toasting, browning or even simply hot holding dishes at a set temperature. The modern overhead broiler units derive their nickname from a much older piece of equipment, from the 17th century and earlier, that
How to properly use salamander broilers?
A Salamander Grill, commonly known as just a Salamander, is essentially a high temperature overhead grill which is usually used for toasting, browning or even simply hot holding dishes at a set temperature.
How big does a salamander get?
A Salamander Grill, commonly known as just a Salamander, is essentially a high temperature overhead grill which is usually used for toasting, browning or even simply hot holding dishes at a set temperature. Why is it called a salamander grill? Modern salamanders take their name from the 18th century salamander, the tool of choice for toasting the top of a dish.
What do you use a salamander grill for?
A Salamander Grill, commonly known as just a Salamander, is essentially a high temperature overhead grill which is usually used for toasting, browning or even simply hot holding dishes at a set temperature.
Why is it called a salamander grill?
The name, also applied to various types of heating device, comes from the mythical salamander, a beast that lived in fire and could control fire. Examples from kitchen use include high temperature ovens and, from the 17th and 18th century, a browning element.
What's the difference between a broiler and a salamander?
Bringing the Heat The biggest difference between a salamander broiler and a cheese melter is the heat output. A salamander can produce significantly more heat than the standard cheese melter. This means that salamanders can be used to actually cook foods rather than just warm them up.Jan 18, 2019
How hot does a salamander grill get?
The Salamander's power comes from two independently controlled 11,000 BTU infrared broilers that deliver ideal, easy-to-adjust heat, from gentle broiling to 1850°F of intense searing heat across the 215 square inches of cooking space.May 16, 2016
What is a chefs grill called?
Hibachi grills are called shichirin in Japanese and are small, portable barbecue grills that are made from cast iron. These grills have an open-grate design and commonly use charcoal as their heating source. Modern hibachis in U.S. restaurants are electric so that they can be used to cook food indoors.
Can you cook a steak in a salamander?
The Salamander Broiler is a standalone appliance that can be located on a countertop or above a range that uses powerful infrared ceramic broilers for everything broiling perfect steaks to melting cheese on casseroles. Due to its higher heat capabilities vs.Nov 3, 2016
What is the difference between a boiler salamander a grill and a griddle?
The difference is obvious. Griddles have smooth, flat surfaces. Grills have distinctively raised ridges if it is a solid plate, or bars with openings in between allowing food to cook directly over the heat source.
How do you use a salamander in the oven?
To use, you heat the iron disk until it is very hot, glowing red even, then pass it over food. The heat radiating off the disk will brown, broil or melt the surface of the food it is passed over. The upside is that you don't need an oven to broil or brown the top of something.Oct 31, 2020
What is a Salamander broiler?
The Salamander Broiler is a standalone appliance that can be located on a countertop or above a range that uses powerful infrared ceramic broilers for everything broiling perfect steaks to melting cheese on casseroles. Due to its higher heat capabilities vs. broilers located inside ovens, the Salamander’s performance far exceeds that ...
What is a pro style kitchen?
These pro-style kitchens are usually centered on a powerful gas range like our Platinum Series, an equally capable hood, built-in refrigerators and sometimes even extra gas or electric wall ovens – and usually have such additional “requirements” like two sinks and multiple prep stations.
What is a salamander?
A salamander, today, is a nickname for a small self-contained broiler ...
How long is a salamander?
They may be gas or electric, but gas flame is, by far, the preferred type, with modern gas broilers using infrared burners. They can be from 3 to 6 feet long, with several heating zones. Three-foot models are the most widely used. Long-handled salamander.
What is a salamander?
A salamander or salamander grill is a small cooking appliance of American design. The grill is characterized by the fact that the heat not only comes from above but also from below. It is powered by electricity and gives off an even heat. The main advantage of these grills is that they can remain on at a constant low temperature.
What applications does a salamander have?
A salamander grill can be used in different ways. It is a suitable for keeping food warm for instance, when you have to wait before serving. In addition, this cooking equipment is useful for grilling the top of a dish, when cooking “au gratin”. Because a salamander gives heat from the top, you can easily create a crispy layer.
How to use a salamander grill?
The big advantage of a salamander grill is that it is very easy to use. If you want to use the grill, you first have to bring it up to temperature. You can do this by using the rotary knob and the temperature indicator.
Which salamander models are available?
If you are looking for a salamander grill, you have a choice of different models. You can choose between a closed grill and a model with open sides. The closed version is better at retaining heat and is, therefore, more economical. A salamander with open sides is ideal when you are using the equipment for grilling.
How do you clean a salamander?
Because you can use a salamander for all kinds of purposes, it is important that it is thoroughly cleaned every time it is used, to be sure to maintain kitchen hygiene. Switch off and then clean the salamander with a damp cloth after each use. Wet the cloth in just a little water, no detergent is required.
