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what is sage made up of

by Lisa Cole Published 2 years ago Updated 2 years ago
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These include:

  • Camphor: This oily substance gives sage its pungent aroma. Popularly used in topical creams and ointments, camphor actively stimulates nerve endings. ...
  • Carnosic acid and carnosol: These have antioxidant and anti-inflammatory properties. ...
  • Phenolic acids: These are plant-based chemicals that have antioxidant properties, protecting cells from the oxidative damage caused by free radicals.

Sage is the dried leaves of the Salvia officinalis plant. The name Salvia, is derived from the Latin “salvere”, meaning to save, in reference to the medicinal properties of the plant.

Full Answer

What kind of plant is sage?

sussialfredsson/Twenty20. Sage is an evergreen shrub with dusty gray-green leaves and woody stems. There are many varieties of sage, but the species used for culinary purposes as a seasoning is known as common sage, garden sage, or Salvia officinalis.

What kind of sage is used for seasoning?

Sage is an evergreen shrub with dusty gray-green leaves and woody stems. There are many varieties of sage, but the species used for culinary purposes as a seasoning is known as common sage, garden sage, or Salvia officinalis.

What does Sage look like when it's dried?

Fresh sage is often dried to preserve the flavor and can be purchased either as whole leaves or "rubbed" into small pieces. Because of the fine, velveteen hair-like projections on sage leaves rubbed sage has a slightly fuzzy or fluffy appearance.

What is the difference between sage and fresh sage?

Sage is a pungent herb that adds a feeling of warmth to dishes. It has an earthy taste, combining the scents and flavors of citrus and pine. The fresh version is more vibrant and less bitter than dried. To cook with fresh sage, remove the leaves from the stems, rinse with cold water, and dry well.

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Can this common herb improve memory and reduce cancer risk?

Jennifer Moll, MS, PharmD, is a pharmacist actively involved in educating patients about the importance of heart disease prevention.

What Is Sage Used For?

Among the components of sage believed to have therapeutic properties are camphor, carnosic acid, carnosol, and phenolic acids.

Possible Side Effects

When consumed for culinary purposes, sage is considered safe in adults and children. By contrast, when used for medicinal purposes, sage or sage extract can be harmful if overused or used for a long period of time. This is because sage contains thujone, a neurotoxin responsible for the mind-altering effects of the alcoholic beverage absinthe.

Dosage and Preparation

When used for health purposes, sage can be found in oral extracts, gel caps, and capsule formulations as well as topical creams and ointments. There is no standardized dosage, but doses of up to 1,000 milligrams per day are generally considered safe and well tolerated.

What to Look For

Dried and fresh sage can be found at most grocery stores. Sage powders, capsules, extracts, teas, essential oils, and homeopathic remedies can be readily sourced online or at retail drugstores and health food outlets.

Other Questions

While it may seem safe to assume that sage tablets or gel caps are vegan- or vegetarian-friendly, it's not always the case. Gel caps, in particular, are sometimes made animal gelatins rather than vegetable cellulose. To be safe, only purchase products labeled "vegan" or "vegetarian."

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1.What Is Sage? - The Spruce Eats

Url:https://www.thespruceeats.com/what-is-sage-1328645

35 hours ago What is Sage made up of? Sage , (Salvia officinalis), also called common sage or garden sage , aromatic herb of the mint family (Lamiaceae) cultivated for its pungent leaves. Sage is native …

2.Videos of What is Sage Made Up Of

Url:/videos/search?q=what+is+sage+made+up+of&qpvt=what+is+sage+made+up+of&FORM=VDRE

34 hours ago  · Sage ( salvia officinalis) is a member of the mint family (Lamiaceae) that originated in the Mediterranean region, and is now commonly used throughout most of the …

3.Sage: Uses, Benefits, Side Effects, Dosage, Precautions

Url:https://www.verywellhealth.com/add-flavor-and-lower-cholesterol-with-sage-4069887

23 hours ago  · What is blue sage made of? Blue sage is a member of the Mint family (Lamiaceae). “Salvia” is a name that means “healer,” referring to this ancient name for a sage with medicinal …

4.12 Health Benefits and Uses of Sage

Url:https://www.healthline.com/nutrition/sage

29 hours ago Some species of sage, including common sage (Salvia officinalis), contain a chemical called thujone. Too much thujone can cause seizures and damage the liver and nervous system.

5.What Is Sage? - Allrecipes

Url:https://www.allrecipes.com/article/what-is-sage/

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6.SAGE - Uses, Side Effects, and More - WebMD

Url:https://www.webmd.com/vitamins/ai/ingredientmono-504/sage

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