Best Organic Cottage Cheese
- Dutch Meadows A2A2
- Good Culture Organic Whole Milk
- Kalona Super Natural 4%
- Kalona Super Natural 2% Reduced Fat
- Nancy’s Organic Probiotic Low Fat
- Nancy’s Whole Milk
- Westby Organic Small Curd 4%
Full Answer
What is the best cottage cheese to buy?
Cornucopia’s research findings show that the best choice is always USDA certified organic cottage cheese, which consists almost entirely of the wholesome, highly nutritious ingredient from which it was derived: organic milk. Recent changes to the cottage cheese marketplace
Are there any additives in cottage cheese?
Some brands of cottage cheese also have added fermented or live cultures, known as probiotics. These additives can undercut cottage cheese’s healthy qualities with the addition of more sugar and processing aids. How does organic cottage cheese differ from conventional cottage cheese?
Is cottage cheese a good source of protein?
There are many sources of protein, but one of the best comes from the healthiest cottage cheese brands. "Cottage cheese is one of the most underrated protein sources out there," says Charlotte Martin, MS, RDN, CSOWM, CPT, registered dietitian nutritionist and owner of Shaped by Charlotte, LLC.
How much does cottage cheese cost at Whole Foods?
It also has the smallest curds of any cottage cheese we tasted, which may or may not matter to you. BUY IT: Good Culture Whole Milk Classic Cottage Cheese, $6 for 16 ounces at Whole Foods. Any way you want it, that's they way you cottage cheese it, any way you want it.
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Our Favorite Cottage Cheese: Friendship
To understand what we liked best about Friendship cottage cheese, you should know what we didn't like about many of the other brands we tasted. A large contingent were too sour or had a bitter aftertaste.
The Best Organic Cottage Cheese: Good Culture
Drier even than our winner was this organic brand. It has a slightly cheesier flavor—so, not as mild as Friendship, but still very pleasant to eat on its own. It can go sweet or savory easily—I'd probably even choose it over ricotta, which I often find too grainy and bland when cooked.
The Best Wet (ter) Cottage Cheese: Daisy
Some tasters on the panel wanted a higher liquid-to-curd ratio than what Friendship offered, and while Daisy was by far not the wettest cottage cheese we tasted, it was significantly wetter than our two leads. The flavor is very mild, but it tasted fresh with a sweet milkiness.
What Cottage Cheese Is Made Of & Its History
Cottage cheese is real food that can be easily made at home with real ingredients like milk, kefir, and salt. Cottage cheese with those three simple ingredients is likely how your grandparents ate it with none of the bad stuff and chemical preservatives that we find today.
Health Benefits of Good Brands
Cottage cheese is an excellent source of protein, healthy fat, calcium, phosphorus, complex B-vitamins, & selenium. This real food has plenty of health benefits associated with it such as the following:
Organic is Superior Even with Some Industry Flaws
Hands down the best cottage cheese is organic cottage cheese. When you decide to choose organic cottage cheese, you avoid most of the pitfalls associated with conventional dairy products.
Problematic Ingredients to Avoid
There are several problematic ingredients we found present in conventional cottage cheese. Here’s a list of ingredients that are found in cottage cheese that we believe have no business being there.
