What is horticulture?
• Deals with production and processing of fruits, vegetables, ornamentals plants, spices, herbs and flowers. • Horticulture involves intensive cultural practices where plants or species are usually given individual attention. 4. • The practice of horticulture is made up of different disciplines.
How do fruit and vegetable growers market their products?
They can use existing organizations to perform the marketing function for them, or they can band together, form a cooperative, and market their products jointly. Small-scale fruit and vegetable growers generally have more difficulty finding established markets; therefore, they usually develop marketing systems tailored to their unique situations.
What is olericulture and floriculture?
8. Olericulture (Vegetable culture) The science and practice of growing, handling, storing, processing and marketing of vegetables. 9. Floriculture: The science and practice of growing, handling, storing, processing and marketing of flowers. • It is commercial cultivation of flowering plants for economically important flowers.
What are the most important cultivation practices for beginners?
Disease prevention is also a very important part of your cultivation practices. If your plants get diseased, it can mean a bad harvest or even plant death. Some things you can do here include applying pesticides that are safe for fruits and vegetables or by planting your produce with other plants that deter certain insects.
What is the science of producing processing and marketing fruits vegetables and ornamental plants?
Horticulture is the science and art involved in the cultivation, propagation, processing and marketing of ornamental plants, flowers, turf, vegetables, fruits, and nuts. It is unique among plant sciences because it not only involves science and technology, but it also incorporates art and principles of design.
What is the science and practice of growing harvesting storing processing and marketing tree grown fruits?
PROMOLOGY- The science and practice of growing, harvesting, handling, storing, processing, and marketing tree fruits.
What is the science and practice of growing vegetables?
Olericulture, the science of vegetable growing, concentrates on edibles that are annuals mostly, although some perennials are deemed vegetables too, such as rhubarb. Pomology is the science of producing and marketing seed-bearing fruit that grows on woody perennial plants such as trees, vines, and bushes.
What is the horticultural term for the planting harvesting storing processing and marketing of fruit and nut crops?
PomologyPomology is the planting, harvesting, storing, process- ing, and marketing of fruit and nut crops. Olericulture includes the planting, har- vesting, storing, processing, and marketing of vegetable crops. The growth and use of plants for their beauty is the area of horticulture known as ornamental horticul- ture.
Which of the following is the science cultivation processing storage and marketing of herbs and vegetables?
Olericulture deals with the production, storage, processing and marketing of vegetables. It encompasses crop establishment, including cultivar selection, seedbed preparation and establishment of vegetable crops by seed and transplants.
What is called horticulture?
Horticulture is defined as that branch of agriculture concerned with intensively cultured plants that are used by people for foo. Page 1. USDA Definition of Specialty Crop.
What is the science and art of growing fruits vegetables flowers or ornamental plants?
Horticulture is defined as the science and art of growing fruits, vegetables, flowers, or ornamental plants.
What is the science dealing with the cultivation of crops and vegetables on a field scale either under rain fed or irrigation conditions?
Agriculture is the art and science of cultivating the soil, growing crops and raising livestock. It includes the preparation of plant and animal products for people to use and their distribution to markets.
What is the branch of agriculture that deals with the production of vegetables fruits flowers and decorative plants called?
horticulturehorticulture, the branch of plant agriculture dealing with garden crops, generally fruits, vegetables, and ornamental plants.
What is agriculture and horticulture?
While agriculture deals with all aspects of crop cultivation, horticulture deals with vegetables, trees, flowers, turf, shrubs, fruits and nuts.
How is plantation agriculture different from market gardening and horticulture?
Answer. Horticulture is the science and art of growing and caring for plants, especially flowers, fruits, and vegetables. This is done on small scale of Land. Plantation agriculture is a form of commercial farming where crops are grown for profit.
What are the 4 types of horticulture?
Types of horticulture Olericulture: the production of vegetables. Pomology, also called fruticulture: the production of fruits and nuts. Viticulture: the production of grapes (largely intended for winemaking). Floriculture: the production of flowering and ornamental plants.
What is the study of growing plants?
Horticulture is the science and art of the development, sustainable production, marketing and use of high-value, intensively cultivated food and ornamental plants.
Is the science and practice of growing gardens?
What is Horticulture? Horticultural science is the only plant science that incorporates both the science and aesthetics of plants. It is the science and art of producing edible fruits, vegetables, flowers, herbs, and ornamental plants, improving and commercializing them.
What is Olericulture the study of?
Definition of olericulture : a branch of horticulture that deals with the production, storage, processing, and marketing of vegetables.
Is the production harvesting and sale of ornamental trees and shrubs?
is the cultivation, processing and marketing of flowers, ornamental plants, vegetables, fruits and nuts.
How do fruits and vegetables start life?
All fruits and vegetables begin life as a seed. The very first step and perhaps the most important part of your cultivation practices is that of planting. Choose a location that provides your plants with enough space and enough sunlight.
How to prevent disease in plants?
During the whole growing process, you'll also need to prepare for disease prevention by either applying pesticides or by planting other plants that act as natural pesticides.
What is the letter for fertilizer?
When you purchase fertilizer, you'll notice that the bag tells you what's inside using three letters: N-P-K that correspond to their symbol on the Periodic table.
What is the ratio of N to K in fertilizer?
The K stands for potassium (potash). The numbers stand for the ratio of each nutrient in the fertilizer. So a fertilizer with a N-P-K ratio of 12-12-12 contains 12 percent nitrogen, 12 percent phosphorus, and 12 percent potass ium.
What nutrients are needed for plants to grow?
Each nutrient helps plants differently. Nitrogen helps with foliage growth, phosphorus helps with roots and flowers, and potassium (potash) helps with overall plant health. More nitrogen means faster plant growth, but too much can lead to sickly plants. So, the key to fertilization is to apply missing nutrients but not to overload your soil.
How long does it take for tomatoes to ripen?
For example, tomatoes can take anywhere from a couple of months to more than three months to harvest depending on type and weather. If the weather is not warm enough, tomatoes may never ripen.
When are tomatoes ready to be harvested?
Tomatoes are ready to be harvested when the fruit changes color like strawberries.
Why is it possible to have fresh produce year round?
Processing the rest to meet demand during the rest of the year. As technology improved and consumer incomes increased , it became possible to provide fresh produce year-round. American consumers now expect fresh tomatoes, strawberries, and sweet corn every month of the year.
What is subscription farming?
Subscription farming is essentially grower contracting. This is also sometimes called community-supported agriculture (CSA). You "contract" directly with the consumer to produce and deliver a specific vegetable or fruit. This system may require maintenance of a delivery vehicle, good consumer relations, and availability of a wide variety of fruits and vegetables throughout the season. This approach may be a good way to profit from special attributes of your produce, such as products with ethnic appeal, organically grown produce, and gourmet items. The success of subscription farming often will depend on a long growing season and imagination in having something of value for the consumer throughout the season. By working with other growers, you can provide your CSA customers with a wider variety of produce than you can grow by yourself. This will help strengthen your business, reduce your risk, and support other local farmers.
How do processors stay competitive?
To stay competitive, processors must keep unit costs low, so large corporations generally do the processing. Many of the smaller local processors have found it difficult to compete with these corporations and have gone out of business. Almost all processors contract with growers for their raw-product needs. Over the past twenty to thirty years, most processors have moved their plants to major production areas. Only a few processing firms are left in the Northeast. Therefore, it may be difficult to locate processors interested in buying from small-scale growers. If a processor does indicate a willingness to buy, insist on a purchase contract with the processor before planting the crop.
What are the two traditional marketing alternatives?
Larger growers, particularly those located in major production areas, can pursue either of the two traditional marketing alternatives: wholesale fresh marketing or processing. Small-scale growers who find these marketing avenues closed to them will need to take a direct-to-consumer approach.
What does "high quality" mean in horticulture?
Price and quality are synonymous in fruit and vegetable production. Unfortunately, it is not always easy to know what is meant by "high quality" and quality judgment often varies from year to year. Federal grade standards do not exist for all horticultural crops and those that have them are often not very specific. Often there is only one recognized quality grade, U.S. No. 1, which means the produce is of "good average quality." Buyers and consumers, however, often have additional criteria by which they judge produce quality, including flavor, ripeness, odor, cleanliness, and the presence of insects and foreign material.
How do farmers make profits?
Some farmers generate profits by planting first and then looking for a market , but this is extremely risky for fruit and vegetable growers. There are far more failures than success stories in this situation. If you are a new grower, or an established one planning to produce a new item, you should first attempt to evaluate the market demand for the product and then decide which direct marketing channel (s) will best meet the needs of your consumers. Your estimates of profitability should include the marketing channel costs as well as production costs.
Why do retailers contract year round?
Increased consumer incomes and year-round demand for fresh produce force retailers or their representatives to establish buying points both in different growing areas of the United States and in foreign countries. Some retailers contract year-round with fresh fruit and vegetable packers, who may in turn contract with growers. Contracts and large-volume buying practices enable packers to obtain sufficient quantities of individual products.
What is the art, science, and practice of growing and maintaining plants in different types of environment?
2. Definition continue • Horticulture is the art, science and practice of growing and maintaining plants in different types of environment. • It involves the propagation, cultivation and processing of fruits, vegetables, herbs, spices, ornamental plants and flowers.
What is horticulture in Latin?
1. • The word horticulture comes from two Latin words “hortus” and “colere”, which means garden culture. Definition: Horticulture is a branch of agriculture that deals with certain features involving utilization of fruits, vegetables, flowers and other plants.
What are the different types of horticultural plants?
15. Based on the type of stem, horticultural plants are classified into herbs, shrubs, and trees. a.Herbs: Herbs are small plants with soft, non-woody stems. Many potted plants, annual bedding plants and vegetables are examples. b. Shrubs: Shrubs are small woody plants, without main trunk and with branches arising from the ground level. They are larger than herbs and smaller than trees. c. Trees: Trees are large woody plants with a main trunk. Branches arise from the upper part of the main trunk.
What is the science of horticulture?
Horticulture is the science and art of production, utilization, and improvement of horticultural crops. Horticulture is the branch of plant agriculture that mainly deals with garden crops like fruits, vegetables, ornamental plants, spices and condiments, medicinal and aromatic plants. Horticulture is derived from two Latin words, ‘Hortus’ means ‘Garden’ and ‘Cultura’ means ‘Cultivation.’
What is horticulture in agriculture?
Horticulture is derived from two Latin words, ‘Hortus’ means ‘Garden’ and ‘Cultura’ meaning ‘Cultivation.’ Horticulture is the branch of plant agriculture that mainly deals with garden crops like fruits, vegetables, ornamental plants, spices and condiments, plantation, medicinal and aromatic plants. The different branches of horticulture are floriculture, pomology, olericulture, ornamental and landscape horticulture, arboriculture, turf culture and management, oenology, condiments, medicinal plants, and post-harvest technology. An orchard is a type of farmland or open field where fruits and nuts are grown in large numbers for commercial production on trees and shrubs. Horticultural crops are a very important source of carbohydrates, proteins, organic acids, and vitamins and it also provides critical nutrients for a balanced diet. Orchards provide a great positive impact on the conservation of biodiversity in the environment.
What are Orchards?
An orchard is a type of farmland or open field where fruits and nuts are grown in large numbers for commercial production on trees and shrubs. Some of the examples of orchard fruits are apples, pears, oranges, bananas, and cherries. Some of the examples of orchard nuts are pecans, walnuts, and almonds.
Is horticulture a branch of agriculture?
Though it looks similar to agriculture, it is not as grand as agriculture. It can be referred to as a branch of agriculture.
Answer
Horticulture, the branch ofplant agriculture dealing with garden crops, generally fruits,vegetables, and ornamental plants.
Answer
Horticulture, the branch of plant agriculture dealing with garden crops, generally fruits, vegetables, and ornamental plants.
