What major agricultural enterprise became vital to the southern Great Plains?
What major agricultural enterprise became vital to the settlement of the southern Great Plains? Why was it important? This was important because it gave settlers money and food. Since the population was growing there was a demand for food and cattle ranching supplied this demand.
What is the history of Agriculture in the United States?
The history of agriculture in the United States covers the period from the first English settlers to the present day. In Colonial America, agriculture was the primary livelihood for 90% of the population, and most towns were shipping points for the export of agricultural products. Most farms were geared toward subsistence production for family use.
What factors helped encourage Native Americans to settle the Great Plains?
The Native and Mexican Americans were pushed from their homes and judged based on their cultures and traditions. What factors helped to encourage settlement of the Great Plains? The homestead act helped encourage settlers to settle in the Great Plains. This gave settlers land that was said to be theirs after living in that area for five Years.
Why was cattle ranching an important business for the Great Plains?
It accelerated the expansion in the West. Why was cattle ranching an important business for the Great Plains? It provided money and food for the colonist. Describe the reasons for the growth of the cattle industry on the Great Plains? Since the population grew there was more of s demand for food.
What major agricultural enterprise became vital to the settlement of the southern Great Plains?
What major agricultural enterprise became vital to settlement of the southern Great Plains? Cattle ranching. Because of the vast plains in the south, settlers thought of building ranches.
What were the factors that contributed to the development of the Great Plains as a major agricultural region?
Students' answers will vary but they should mention some of the following factors: the free land provided to people willing to work the land; the decade of unusually frequent rain; the global demand for wheat; the Great Plains' suitability for bonanza wheat farming; and the new farming technologies developed in the ...
What groups settled in the Great Plains?
Groups on the Great Plains The groups who settled on the Great Plains were the Mennonites, or immigrants, unmarried women, farming families, descendants of earlier pioneers, and the Exodusters. - The Mennonites were immigrant members of a Protestant religious group who moved to the Great Plains from Russia.
How did New technologies help improve settlers ability to cultivate larger more profitable farms?
How did new technologies help improve settlers' ability to cultivate larger, more profitable farms? New technology, such as steep lows, helped make dry farming possible by allowing farmers to dig more deeply in the soil to find moisture.
Who supported the settlement of the Great Plains?
European immigrants also played an important role in settling the plains; by 1910, foreign-born immigrants and their children constituted nearly half the population of the six northern plains states (Montana, North Dakota, South Dakota, Wyoming, Nebraska, and Kansas), with the British, Germans (many of them from Russia ...
What is the agriculture in the Great Plains?
Today, The Great Plains are a main food source for much of North America, producing dozens of food and fiber products. The most important crop is wheat. Barley, canola, corn, cotton, sorghum, and soybeans are also grown.
Who settled on the Great Plains quizlet?
Terms in this set (6) 1a) What groups settled in the Great Plains? African Americans and Scandinavians from Norway, Sweden, Denmark, and Finland.
What attracted farmers to the Great Plains?
What attracted farmers to settle on the Great Plains? lived on the land and farmed it for five years. 2.) Why were so few homesteaders successful?
What brought settlers to the Great Plains?
European immigrants flooded onto the Great Plains, seeking political or religious freedom, or simply to escape poverty in their own country. Younger sons from the eastern seaboard - where the population was growing and land was becoming more expensive - went because it was a chance to own their own land.
What new farming methods and tools did farmers use on the Great Plains?
One new farming method, called dry farming, was to plant seeds deep in the ground, where there was enough moisture for them to grow. By the 1860s, Plains farmers were using steel plows, threshing machines, seed drills, and reapers. These new machines made dry farming possible.
Why did people choose to settle in the West in the late 1800s?
Gold rush and mining opportunities (silver in Nevada) The opportunity to work in the cattle industry; to be a “cowboy” Faster travel to the West by railroad; availability of supplies due to the railroad. The opportunity to own land cheaply under the Homestead Act.
Why did farmers who settled West need new technologies?
New technologies aided farmers and cattlemen in places where standard fencing materials were scarce. Once settled, people wanted to correspond with the loved ones they had left behind or keep abreast of news in other parts of the country.
What was one of the major reasons that the Native Americans of the Great Plains came into conflict with American settlers in the late 1800s?
What factors caused conflicts between new settlers to the West and Native Americans? The new settlers in the West made them move to one confined spot. The Native Americans aren't used to this because they live a nomadic way of life. Later they even banned them from doing their ritual.
How did the Great Plains became a center of American agriculture?
The Great Plains' farmers output of wheat could feed the whole world. As more farmers and immigrants moved West, more grain was produced. The new farming technology helped make the Plains the breadbasket of the world as well because it significantly increase the speed of farming.
What was the primary kind of farming that was done on the Great Plains in the late 1800s?
One new farming method, called dry farming, was to plant seeds deep in the ground, where there was enough moisture for them to grow. By the 1860s, Plains farmers were using steel plows, threshing machines, seed drills, and reapers. These new machines made dry farming possible.
How did the development of railroads contribute to the settlement of the Great Plains?
As an instrument of development, railroads transformed the Great Plains into an integrated part of both the United States and Canada by carrying passengers, including inbound immigrants, and by hauling agricultural products out and building materials in.
What are some innovations in agriculture?
This process was when the farmers planted seeds deep in the ground where the moisture was. Other innovations included Mechanical reapers and steam tractors, this made it easier to harvest crops. Another innovation was a mechanical binder, this tied stalks into bundles.
How did the Homestead Act help the settlers?
The homestead act helped encourage settlers to settle in the Great Plains. This gave settlers land that was said to be theirs after living in that area for five Years.
Why was cattle ranching important?
Cattle Ranching. This was important because it gave settlers money and food. Since the population was growing there was a demand for food and cattle ranching supplied this demand.
Why did the Sioux get annuities?
The Sioux were promised these annuities in exchange for stopping the violence. When they did not get these annuities then they caused violence again.
How many acres did the Dawes Act give?
It also granted 160 acres for the head if the household, 80 acres for a single adult and 40 acres for each child. The things that the natives got out of the farming was theirs. If they stayed in that allotment for 25 years they were granted citizenship.
Why were the Homesteaders called Homesteaders?
They were called Homesteaders because they moved from the east to the west.
What are the new farming methods?
The new farming methods included dry farming . This is when the farmers plant the seeds deep into the ground where the moisture is thus conserving water.
Why did people start farming?
In the Near East, for example, it's thought that climatic changes at the end of the last ice age brought seasonal conditions that favored annual plants like wild cereals. Elsewhere, such as in East Asia, increased pressure on natural food resources may have forced people to find homegrown solutions. But whatever the reasons for its independent origins, farming sowed the seeds for the modern age.
When did rice and millet farming start?
The origins of rice and millet farming date to around 6,000 B.C.E.
What mutation occurred during the spread of farming into southeastern Europe?
But at some point during the spread of farming into southeastern Europe, a mutation occurred for lactose tolerance that increased in frequency through natural selection thanks to the nourishing benefits of milk.
What was the farming revolution?
Taking root around 12,000 years ago, agriculture triggered such a change in society and the way in which people lived that its development has been dubbed the " Neolithic Revolution.". Traditional hunter-gatherer lifestyles, followed by humans since their evolution, were swept aside in favor of permanent settlements ...
Where did wheat come from?
The wild progenitors of crops including wheat, barley and peas are traced to the Near East region. Cereals were grown in Syria as long as 9,000 years ago, while figs were cultivated even earlier; prehistoric seedless fruits discovered in the Jordan Valley suggest fig trees were being planted some 11,300 years ago.
How long ago did goats come to Europe?
Dates for the domestication of these animals range from between 13,000 to 10,000 years ago. Genetic studies show that goats and other livestock accompanied the westward spread of agriculture into Europe, helping to revolutionize Stone Age society. While the extent to which farmers themselves migrated west remains a subject of debate, ...
When was rice first grown?
The origins of rice and millet farming date to around 6,000 B.C.E. The world's oldest known rice paddy fields, discovered in eastern China in 2007, reveal evidence of ancient cultivation techniques such as flood and fire control.
What is the purpose of the FAO/WFP Crop and Food Needs Assessment Mission?
The study seeks to achieve two primary goals. The first is to generate general information on the local food economy, which may be of use to the upcoming FAO/WFP Crop and Food Needs Assessment Mission, and since such missions rarely have time to examine in detail the particular needs of the predominantly pastoral economy in isolated lowland areas of the country. The second is to provide basic information for further comprehensive socio-economic research work relating to this previously marginalised, and often misrepresented and misunderstood predominantly pastoral area .
Where is sorghum produced in Somalia?
Part of the production from the zone is locally traded and goes to the interior towns of Dhagahbur and Kebridheherre. Nomadic families in the Ethiopian Somali Region exchange the proceeds from the sale of livestock for sorghum. Sorghum is the preferred staple food among the Somali nomads on both sides of the border. Hence some of the sorghum produced in Gode zone is sent to "Somaliland" through Dhagahbur. The reduction of relief wheat grain delivered to the camps in Eastern Hararghe and food assistance to Somalia is also a factor that has brought about a demand for sorghum in "Somaliland" and Somalia. Maize produced in the Gode region is sent to southern Somalia through Beletwein and Baidhawa, where maize rather than sorghum forms the staple diet.
Where did plantation agriculture begin?
Plantation agriculture, using slaves, developed in Virginia and Maryland (where tobacco was grown), and South Carolina (where indigo and rice was grown). Cotton became a major plantation crop after 1800 in the " Black Belt ," that is the region from North Carolina in an arc through Texas where the climate allowed for cotton cultivation.
How many acres were purchased in the Homestead Act of 1862?
The federal government issued 160-acre (65 ha) tracts for very cheap costs to about 400,000 families who settled new land under the Homestead Act of 1862. Even larger numbers purchased lands at very low interest from the new railroads, which were trying to create markets. The railroads advertised heavily in Europe and brought over, at low fares, hundreds of thousands of farmers from Germany, Scandinavia, and Britain. The Dominion Lands Act of 1871 served a similar function for establishing homesteads on the prairies in Canada.
How was wheat sown in the colonial era?
In the colonial era, wheat was sown by broadcasting, reaped by sickles, and threshed by flails. The kernels were then taken to a grist mill for grinding into flour. In 1830, it took four people and two oxen, working 10 hours a day, to produce 200 bushels. New technology greatly increased productivity in the 19th century, as sowing with drills replaced broadcasting, cradles took the place of sickles, and the cradles in turn were replaced by reapers and binders. Steam-powered threshing machines superseded flails. By 1895, in Bonanza farms in the Dakotas, it took six people and 36 horses pulling huge harvesters, working 10 hours a day, to produce 20,000 bushels. In the 1930s the gasoline powered "combine" combined reaping and threshing into one operation that took one person to operate. Production grew from 85 million bushels in 1839, 500 million in 1880, 600 million in 1900, and peaked at 1.0 billion bushels in 1915. Prices fluctuated erratically, with a downward trend in the 1890s that caused great distress in the Plains states.
Why did the South use mules?
Sawers (2005) shows how southern farmers made the mule their preferred draft animal in the South during the 1860s–1920s, primarily because it fit better with the region's geography. Mules better withstood the heat of summer, and their smaller size and hooves were well suited for such crops as cotton, tobacco, and sugar. The character of soils and climate in the lower South hindered the creation of pastures, so the mule breeding industry was concentrated in the border states of Missouri, Kentucky, and Tennessee. Transportation costs combined with topography to influence the prices of mules and horses, which in turn affected patterns of mule use. The economic and production advantages associated with mules made their use a progressive step for Southern agriculture that endured until the mechanization brought by tractors. : 667–90 Beginning around the mid-20th century, Texas began to transform from a rural and agricultural state to one that was urban and industrialized.
What was the impact of the fur pelt trade on the New York region?
In New York, a fur-pelt export trade to Europe flourished and added additional wealth to the region. After 1720, mid-Atlantic farming was stimulated by the international demand for wheat. A massive population explosion in Europe drove wheat prices up. By 1770, a bushel of wheat cost twice as much as it did in 1720.
How did ethnicity affect farming?
They adapted Old World techniques to a much more abundant land supply. Furthermore, the Germans showed a long-term tendency to keep the farm in the family and to avoid having their children move to towns. For example, they generally preferred oxen to horses for plowing. The Scots Irish built their livelihoods on some farming but more herding (of hogs and cattle). In the American colonies, the Scots-Irish focused on mixed farming. Using this technique, they grew corn for human consumption and for livestock feed, especially for hogs. Many improvement-minded farmers of different backgrounds began using new agricultural practices to increase their output. During the 1750s, these agricultural innovators replaced the hand sickles and scythes used to harvest hay, wheat, and barley with the cradle scythe, a tool with wooden fingers that arranged the stalks of grain for easy collection. This tool was able to triple the amount of work done by a farmer in one day. A few scientifically informed farmers (mostly wealthy planters like George Washington) began fertilizing their fields with dung and lime and rotating their crops to keep the soil fertile.
How did transportation costs affect the prices of mules and horses?
Transportation costs combined with topography to influence the prices of mules and horses, which in turn affected patterns of mule use. The economic and production advantages associated with mules made their use a progressive step for Southern agriculture that endured until the mechanization brought by tractors.
