What part of the Lamb does the shank come from?
Michael Hart / Getty Images. The shank is the cut of lamb taken from the lower section of the animal's legs and can be from the front legs (foreshank) or the back legs (hind shank). The foreshank may include part of the shoulder, as well as part of the leg, while the hind shank will include only part of the rear leg.
What is the meaning of shank in science?
Kids Definition of shank. 1 : the part of the leg between the knee and ankle. 2 : a cut of meat from the usually upper part of the leg a lamb shank. 3 : the part of a tool that connects the working part with a part by which it is held or moved the shank of a drill bit.
What is the difference between fore shank and hind shank?
The fore shank may include part of the shoulder, as well as part of the leg, while the hind shank will include only part of the rear leg. Lamb shanks have a paper-thin membrane covering and a thin layer of fat and are leaner than the sirloin part of a lamb.
What is the meaning of shangk?
[ shangk ] / ʃæŋk /. Anatomy. the part of the lower limb in humans between the knee and the ankle; leg. a corresponding or analogous part in certain animals. the lower limb in humans, including both the leg and the thigh. a cut of meat from the top part of the front (foreshank) or back (hind shank) leg of an animal.
Where is the shank bone located?
Located beneath the brisket, shank meat is cut from the leg above the knee to the shoulder or hip. The former is the cut for the forelegs and the latter for the hind legs.
Is the shank the leg?
A meat shank or shin is the portion of meat around the tibia of the animal, the leg bone beneath the knee and shoulder.
Which part of leg is shank?
Shanks are from the bottom section of the leg just below the knee. They can be 'french trimmed' which is where a small bit of meat is removed from the bone to make the shank look more pleasing. You will need one shank per person.
What is another word for shank?
In this page you can discover 20 synonyms, antonyms, idiomatic expressions, and related words for shank, like: leg, limb, shaft, foreleg, crus, meat, shin, stalk, cannon, waist and dowel.
What does shank mean in medical?
: the part of the leg between the knee and the ankle in humans or a corresponding part in other vertebrates.
What is the difference between shank and leg?
Leg of Lamb. It is easy to confuse a lamb shank with a bone-in leg of lamb because they both come from the lamb's legs. The difference is that lamb shank is the portion just above the knee and usually contains less meat and more sinewy fibers than a leg of lamb which is adjacent to the sirloin and flank cuts.
What does shank mean in slang?
The word "shank" is used in a prison sense. It is a verb meaning to stab someone with a home-made implement. You could use it as a noun as well, which is when it would refer to a shank - a home-made weapon.
What does it mean to get shanked?
orgin: prison slang shanked: to be stabbed with a homemade knife. made out of scrap of metal found anywhere and sharpend like a knife. and bottom tightly wrapped with a cloth as a handle.
Is a lamb shank the leg?
Shank. The shank is a meaty cut from the lower end of the lamb leg. Excellent for slow cooking, it's great value and the bone running through the centre provides a lot of the flavour, releasing collagen as the joint cooks and tenderising the flesh.
Where does the word shank come from?
From Middle English schanke, from Old English sċanca (“leg”), from Proto-West Germanic *skankō, from Proto-Germanic *skankô (compare West Frisian skonk, Low German Schanke, German Schenkel (“shank, leg”), Norwegian skank), from *skankaz (compare Old Norse skakkr (“wry, crooked”)), from Proto-Indo-European *(s)keng- ( ...
What does Shenk mean?
Meaning. To deny someone access to an information. Make dem carry something pass your back. Example.
What's another word for Shin?
What is another word for shin?tibiacrusshankcnemisshinboneshin bonebone fluteshankbone
What are shank muscles?
The major muscles of this area are your calves (Gastrocnemius and Soleus), Tibialis anterior (surface muscle on the front of your shin) and Tibialis posterior.
Do all shoes have a shank?
Healthy feet need to flex to some degree, especially during fitness activities. Still, most running shoes, except the most lightweight and flexible ones, are reinforced with shanks. In some sneakers, the shank is incorporated into the arch of the shoe so it supports and stabilizes the foot.
Why do boots have shanks?
0:235:30What is a Shank? - (Boot Shank) - Why do boots need a shank?YouTubeStart of suggested clipEnd of suggested clipSo what is a shame a shank is basically a structural piece of the boot that's usually made from likeMoreSo what is a shame a shank is basically a structural piece of the boot that's usually made from like metal or steel wood fiberglass or leather when it comes like firefighting boots and the shanks.
What is a shank in a hiking boot?
A shank is a semi-rigid insert that fits in the midsole of the boot. They serve several functions: they protect the foot from sharp objects, give the boot enough stiffness so it flexes at the ball of the foot even when loaded, and provides stability on rough terrain.
What is the meaning of "shank"?
Informal. the early or main part of a period of time: It was just the shank of the evening when the party began. the latter part of a period of time: They didn't get started until the shank of the morning. the narrow part of the sole of a shoe, lying beneath the instep. shankpiece.
What does "shank" mean in slang?
Slang. to cut or stab (someone) with a shank; shiv.
What is the lower limb of an animal?
the lower limb in humans, including both the leg and the thigh. a cut of meat from the top part of the front ( foreshank ) or back ( hind shank ) leg of an animal. a narrow part of various devices, as a tool or bolt, connecting the end by which the object is held or moved with the end that acts upon another object.
What is a foreshank?
a cut of meat from the top part of the front ( foreshank ) or back ( hind shank ) leg of an animal.
How to use "shank" in a sentence?
How to use shank in a sentence. The grandest meat, on the other hand, is braised lamb shank. If she got caught with a shank, they would up her custody level. Seager writes about being threatened by a patient with a shank carved out of an eyeglass stem.
What is a small knob?
a knob, small projection, or end of a device for attaching to another object, as a small knob on the back of a solid button, or the end of a drill for gripping in a shaft. the long, straight part of an anchor connecting the crown and the ring. the straight part of a fishhook away from the bent part or prong.
What is the shin?
noun. anatomy the shin. the corresponding part of the leg in vertebrates other than man. a cut of meat from the top part of an animal's shank. the main part of a tool, between the working part and the handle. the part of a bolt between the thread and the head.
When it comes to lamb shanks, how can you tell when they’re done?
To see whether roasted, grilled, or broiled lamb is done to your taste, use your finger. Using your fingers, firmly press on numerous areas of the lamb. It’s probably medium-rare if the meat yields readily but is firm and has been cooked for the proper amount of time. More well-done meat has a firmer texture and feel.
What is rump steak of lamb?
The rump of a lamb is a single muscle taken from the rear leg. It is exceptionally soft and flavorful when roasted and rested. On the top, there’s a coating of fat and skin that crisps up wonderfully when cooked.
Is it true that lamb shanks are tough?
The flesh of lamb shanks is exceptionally tough and densely packed with connective tissu e. If braised or slow-cooked in a crockpot, it may provide exceptionally delicious and luscious entrees. Lamb shanks nearly melt off the bone when cooked correctly, and they’re a favorite restaurant menu item.
What is the greatest portion of the lamb to roast?
The leg and rack of lamb are the most delicate portions of meat, and they’re finest roasted. Roasting is a “dry heat” cooking technique, which means that no liquid is added to the meat while it cooks. Braising and stewing are best done with tougher portions of lamb, such as shank and shoulder.
Is it preferable to eat lamb shoulder or leg?
The shoulder is a more modest cut of lamb that produces fantastic value goods for delightful family dinners. Foodies appreciate the shoulder as a roast because of its fuller flavor than the leg. It may be roasted normally or slowly cooked to bring forth its full flavor and tenderness.
Where is the anal fin on a shark?
The anal fin falls directly under the second dorsal fin along the bottom of the shark’s underbelly towards the end.
What organs do sharks use to find their daily food?
Spiracle. This sensory organ is what sharks use to navigate the deep depths of the ocean to find their daily meals. It signals the presence of other aquatic creatures or humans, leading the shark to then pose for the kill.
What is the dorsal fin?
The dorsal fin is the infamous protruding cartilage that sits atop the shark’s smooth surface. Triangular in shape and rigid in its texture, this fin can spark fear and is a way of warning those around of an approaching shark or one that is in the surrounding area.
What is a shark's eye?
A shark is no doubt an extraordinary animal to witness, with its razor-sharp teeth and merciless black eyes like abysses that lead to nowhere. Here we look at the shark body parts that form and merge as one to piece together this great creature.
What happens when a shark loses its teeth?
When a shark loses its teeth which it does on several occasions, it is immediately replaced by one of these. The rows of teeth make it easy for the shark to grip onto its victim while keeping a strong hold on its prey without letting it loose. The teeth are pointed inwards, making it perfect for a death hold.
Why do sharks have long angular fins?
It helps keep it leveled in the depths of the ocean, while also giving the shark direction. Due to the absence of an air bladder, which keeps fish afloat, a shark has to use its pectoral fins from not sinking to the bottom.
How many openings does a shark have?
These slit like openings fall along the sides of the sharks powerful jaws. Most sharks have five openings, but some come with a set of about six to seven of these.
Where is the shank cut of lamb?
The shank is the cut of lamb taken from the lower section of the animal's legs and can be from the front legs (foreshank) or the back legs (hind shank).
Why do you remove the membrane from lamb shanks?
Typically, the membrane should be removed before cooking to help the meat to become more tender.
How Tender Is the Meat on a Lamb Shank?
Lamb shank meat is extremely tough and full of connective tissue. But it can be the source of very flavorful and succulent dishes if braised or slow-cooked in a crockpot. When properly prepared, lamb shanks practically melt off the bone, and they are a popular menu item in restaurants.
How to cook shredded lamb shank?
Saute onion in olive oil until it's caramelized. Spread two slices of good crusty bread with butter, pile on the shredded lamb shank meat along with tomatoes, some greens, and the caramelized onions. Slice and serve. Or, turn it into BBQ flavored pulled meat and serve it as tacos.
What to put on shanks for a supper?
Braise it! Season the shanks with salt and pepper and brown them in a large, heavy-bottom pot. Set the meat aside and add aromatics such as onion, garlic, and herbs like fresh thyme and rosemary to the pot along with some beef stock.
What is lamb shank?
Lamb shanks are traditionally served after slow roasting. Lamb shank is a cut of meat from the legs of the lamb. There are two fore shanks, which contain the portion of the front leg bone above the knee and part of the shoulder, and two hind shanks, which contain the portions of bone above the hocks. Lamb shanks are covered by a thin layer of fat ...
How many shanks are served per person?
After cooking, the meat should be tender enough to fall easily away from the bone. Generally, one shank is served per person. Lamb shank is usually served along with carbohydrate-based side dishes such as potatoes, rice, or bread. A sauce is also usually included, often one containing the liquid that the meat cooked in. In North America, mint is a very popular accompaniment to lamb dishes, including shanks.
What seasonings are used for lamb shanks?
This cut is complemented by seasonings such as garlic, thyme, rosemary , or others. Chefs usually cook lamb shanks in a liquid as this tenderizes the meat. Beer, wine, and meat stocks are commonly used. Lamb shanks can be cooked whole as they are or can be prepared by French trimming.
How long to cook lamb shanks?
To achieve this, cooks choose to braise, slow-roast, stew, or curry lamb shanks, usually for two hours. This cut is complemented by seasonings such as garlic, thyme, rosemary, or others. Chefs usually cook lamb shanks in ...
How to separate meat from bone?
The cook slices downward with a knife, separating the meat and fat from the bone. This is continued until approximately two to three inches (five to seven centimeters) of bone is exposed. The cook pushes the meat that has been cut downward and over the meatier portion, resulting in a clean, smooth area of bone. If the meat is to be removed entirely from the bone, then this process can be continued until all the meat has been separated.
What are some good side dishes to serve with lamb shanks?
Lamb shank is usually served along with carbohydrate-based side dishes such as potatoes, rice, or bread. A sauce is also usually included, often one containing the liquid that the meat cooked in. In North America, mint is a very popular accompaniment to lamb dishes, including shanks.
Can you cook lamb shanks whole?
Lamb shanks can be cooked whole as they are or can be prepared by French trimming. To French trim a lamb shank, cooks pull back the fell, separated from the meat, and remove it. Then, they hold the lamb shank with the meatier portion downward and the side with the most fat facing away.
What are the parts of a chicken?
The basic external parts of a chicken include the comb, beak, wattles, ears, earlobes, eyes, eye rings, wings, tail, thighs, hocks, shanks, spurs, claws and toes. As Figures 1 and 2 show, both male and female chickens have these basic parts. The differences between males and females include the size of the comb and wattles, the size of the spurs (in older birds), and the characteristics of the hackle and cape feathers. Hackle and cape feathers of males have pointed ends, whereas those of females have rounded ends. In addition, males have sickle feathers in their tails and hackle feathers on their backs, and females do not.
What is the axial feather on a chicken's wing?
A chicken’s wing has several flight feathers. As Figure 3 shows, the axial feather separates the primary feathers and secondary feathers. When a hen molts, she starts losing feathers from the axial feather out.
