
How do you take the temperature of an AGA range cooker?
In the roasting oven of an Aga range cooker, the temperature should be 230°C. Place your thermometer on a shelf halfway back in the oven, halfway up the back of the oven. Then wait 10 minutes before taking a reading. If your cooker’s temperature is incorrect, you should alter the settings on it. To view the complete response, please click here.
Where is the baking oven on an AGA stove?
The baking oven is located on the bottom left of the three-oven AGA stove and is always maintained at the appropriate mild temperature necessary to bake to perfection. What temperature are electric Aga ovens?
Can you open the door on an Aga oven?
It is important to remember that as the heat comes from all sides agas do coo things more quickly, some things can be ready in almost half of the time so be on the safe side and check. As opening a door on an aga does not cause the oven to drop in temperature it is always wise to check.
How does an AGA cooker work?
How an AGA works. An AGA works on the principle of heat retaining: a low, constant heat is transferred from a central core of cast iron to the hotplates and ovens, meaning the cooker is ready to use at any time without waiting for it to heat up. Depending on the model, AGA cookers will have from one to five ovens, each at a different temperature.

Can you adjust the temperature on an AGA?
AGAs have two, three, four or five ovens and they're all at different temperatures (see below for how the AGA works to learn why). Conventional cookers use one oven and change the temperature, with the AGA just use the oven that's at the temperature you need. Cooking times don't change.
Which AGA oven is 220 degrees?
On Traditional Oil, Gas, 13amp AGAs, The roasting oven has an average temperature of between 220c-240c (depending on the shelf position inside the oven) and the simmering oven sits at 140c. These are average temperates and they will fluctuate slightly. The 2 oven also comes with 2 hotplates for pots and pans.
Which is hottest plate on AGA?
boiling plateThe Hotplates The boiling plate is on the left hand side and the simmering plate is on the right hand side of the AGA Dual Control. The boiling plate is the hottest with the simmering plate being the cooler of the two.
What temperature is the bottom oven of a 2 door AGA?
The top right oven is a roasting oven – 200 degrees; the bottom-right oven is a baking oven – 150 degrees; the top-left oven is a simmering oven -100 degrees; and the bottom – left oven is a warming oven – 50 degrees.
How can I make my AGA more efficient?
Let air circulate by propping open a bedroom door upstairs too and cool air will drop slowly as the warm air from your cooker rises. Your Aga range cooker won't use any less fuel but your central heating is getting a helping hand from heat that is released naturally from your cooker.
Do you leave an Aga on all the time?
The electric AGA Dual Control's ovens are on all the time, but can be turned down to economy setting to save energy. The hotplates can be turned on and off independently.
Can an Aga boil water?
Boiling Plate Big enough to hold three average sized saucepans at once, the high heat of this boiling plate can boil water faster than most electric kettles. 3. Heat Source Once an AGA is up to operating temperature just a trickle of energy is all that`s needed to keep it there.
Why do Aga stoves have lids?
The resulting range has two hot plates (instead of burners), one for simmering and one for boiling, and these are covered with an insulated chrome lid that prevents the heat from escaping when not in use. The Aga was brought to Britain in 1929.
Which is the simmering oven in a 3 oven Aga?
Two hot-plates: on the left a the fast boiling plate and on the right a simmering plate. Three ovens: at the top right, a roasting oven and below that is a simmering oven. The third oven is at the bottom left and the fourth door at the top left is for access to the controls.
Which is the simmering oven on a 4 oven Aga?
Like the roasting oven, the top of the simmering oven is the hottest part. With the possible exceptions of meringues or long, slow cooked fruit cakes, everything that can be cooked in the simmering oven must be started off elsewhere, either on the boiling plate or in the roasting oven. The 4 oven AGA has a baking oven.
How long does AGA dual control take to heat up?
Behind the top left hand door sits a small dial which operates either the boiling plate, the simmering plate or both. In each of the hotplates there is a powerful heating element. The boiling plate will be ready to use in around 11 minutes from cold. The simmering plate will be ready to use in around 8 minutes.
What is AGA in cooking?
AGA enables you to do a variety of things besides cooking. You can dry your shoes, clothes and other things (even pets!). Roasting and baking is effortless in their appropriate ovens, with the constant radiating heat which means fluffy cakes and juicy meats- even if you roast it for hours.
What can you do with an AGA range cooker?
AGA enables you to do a variety of things besides cooking. You can dry your shoes, clothes and other things (even pets!). Roasting and baking is effortless in their appropriate ovens, with the constant radiating heat which means fluffy cakes and juicy meats- even if you roast it for hours.
How does an AGA work?
An AGA works on the principle of heat retaining: a low, constant heat is transferred from a central core of cast iron to the hotplates and ovens, meaning the cooker is ready to use at any time without waiting for it to heat up. Depending on the model, AGA cookers will have from one to five ovens, each at a different temperature.
Is AGA a good cook?
Cooking with newer AGA models is effortless, and the results are very pleasant when it comes to precise cooking temperatures. This is different in comparison to conventional cookers and massively rewarding when you get it right, but you shouldn't rush straight in with baking soufflés until mastering the temperament of your oven.
Is it good to learn to cook from scratch?
It is, however, good to learn to cook from scratch with a sprinkling of instinct. Recipe books come handy, but most are written for conventional ovens and cookers. Despite the dials in all ovens and precise temperature controls, we automatically do adapt to recipes that suit with time. The variations in AGA are obvious, and that makes the difference. As the AGA is constantly producing heat and ready to use at a moment's notice, you could save time and effort when you are cooking with an AGA.
Is an AGA a joy to own?
Whether you have committed to a purchase or inherited one, the AGA range cooker is joyous to own. As a newbie AGA owner, we share your excitement of the unknown. You might be also be confused as to how you can adapt to the AGA lifestyle. Worry not! We have put together a brief guide on how your AGA works, what you need to know as an AGA owner and to follow, a series of cooking guides on how to make the most of your AGA.
What is the AGA 4 oven?
The 4 oven AGA has a baking oven. The moderate temperature of the baking oven is ideal for cakes and biscuits as well as the roasting of items which don’t require the hotter temperature of the roasting oven.
What is the hottest part of the oven?
The top of the baking oven is the hottest part and the temperature gradually drops by 10-20 degrees as you move down the runners.
Is it difficult to understand the over temperatures along with the gas mark?
This is very helpful information. Thanks for sharing. At times, it is difficult to understand the over temperatures along with the gas mark.
Is a gas tank in degrees F?
Yes. Yours will be in degrees F. Just like my gas one.
Do agas coo quickly?
It is important to remember that as the heat comes from all sides agas do coo things more quickly, some things can be ready in almost half of the time so be on the safe side and check. As opening a door on an aga does not cause the oven to drop in temperature it is always wise to check.
Is the gas oven in C?
It varies. the gas oven that has just been replaced was in C. the new one which came about 2-3 weeks ago is in gas mark. weird.
What is an AGA?
required safety standards when properly installed and used. Your AGA is an oil-fired, heat-storage cooker. The burner
Who should service a cooker?
Have the cooker serviced at regular intervals a competent service engineer such as OFTEC approved.
What is the result of oil fired cooking?
The use of a oil-fired cooking appliance results in the production of heat and moisture in the room in which
What to do if pan is on fire?
In the event of a fire, cover the pan with a lid and turn OFF the appliance. n
Does AGA appliance warranty affect statutory rights?
the approval of the appliance, operation of the warranty and could affect your statutory rights. In the interests of safety and effective use, please read the following before using your new AGA appliance.
Is it dangerous to store food on cooking surfaces?
WARNING: Danger of fire: DO NOT store items on the cooking surfaces. n
Is the cooking process supervised?
CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continously. n
