
Grinder is a synonym of sub. As nouns the difference between grinder and sub is that grinder is (anatomical) a molar while sub is a submarine. As a verb sub is (us|informal) to substitute for or sub can be to coat with a layer of adhering material; to planarize by means of such a coating. As a preposition sub is under.
What is the difference between a sub and a grinder?
- Sub – Sub sandwiches are called submarines because well, they resemble a submarine. ...
- Grinder – This term is more common in New England. ...
- Hero – New York’s finest, hero, began with food columnist Clementine Paddleford. ...
What grinder should I buy?
Opting for a Diamond Grind 5-Piece Weed Grinder will give you ample room to pulverize plenty of bud and start sifting kief. For a more portable size, check out their 50mm 5-Piece Pocket Grinder. To handle more bud, you may also consider moving up into either a 56mm Medium 5-Piece Grinder or a 63mm Medium 5-Piece Grinder.
What is the best way to use a grinder?
Using a flat blade similar to the one found on a spice or coffee grinder is your best bet if you have it available as part of your blender. If you’re going to use a mechanical option like a grinder, use one that has metal parts as the plastic ones can break and may also retain the smell and taste of the cloves. Manually with a blunt object
What are some good grinders?
- Flat burr grinders. “Flat burrs are horizontally mounted with the coffee flowing down into them,” Lerner explained. ...
- Conical burr grinders. In a conical burr grinder, the burrs are mounted vertically. ...
- Hand grinders also use conical burrs. ...

Why is a sub called a grinder?
Subs, with their Italian bread and piles of fixings, were harder to chew through than your typical ham and cheese on white bread. That toothsomeness got translated into "grinder," since that's what your teeth had to do to get through a bite.
Who calls a sub a grinder?
Grinder - If a New Englander doesn't call this sandwich a sub, they call it a grinder. Popular in Western Massachusetts, Vermont and parts of Connecticut and Rhode Island. Toasted sandwiches in Pennsylvania and Delaware are also called grinders.
What is considered a grinder?
In ice hockey, a grinder is a player better known for his hard work and checking than his scoring. A grinder is often a player who has limited offensive skills, but is valuable to a hockey team due to physical forechecking skills especially along the boards; for "grinding along the boards".
Is a grinder a hoagie?
Sandwiches made with a long crusty Italian bread roll and piled high with meat, cheese and vegetables are known as submarines, hoagies and grinders.
Is a Philly cheesesteak a grinder?
The Philly cheese steak is one of the most popular grinder sandwiches you'll discover. Most people know what a Philly cheese steak is because this type of sandwich is famous in the United States.
What is a grinder in Philly?
In Pennsylvania, New York, and parts of New England, the term grinder usually refers to a hot submarine sandwich (meatball, sausage, etc.), whereas a cold sandwich (e.g., cold cuts) is usually called a "sub".
What is the difference between a grinder and a hoagie?
In Philadelphia, a grinder is a hoagie that is heated after assembly, whether the filling is made up of traditionally hot ingredients or not. Like the hoagie, the grinder may have its origins among Italian-American labourers, this time in the dockyards of New England.
What's grinder used for?
Grinding and Polishing Metal The primary purpose of an angle grinder is to grind metal. It achieves this with the use of abrasive grinding discs that come in a range of materials, like aluminum, carbide, and diamond-tipped discs. Attach a grinding disc and turn on the grinder to start the disc spinning rapidly.
Why is a sub called a hero?
Head over to New York City, and you'll see a similar sandwich referred to as a “hero.” The term likely comes from New York Herald Tribune columnist Clementine Paddleworth (yes, that was her name), who in 1936 described a sandwich so large “you had to be a hero to eat it.” More so than a sub, a hero can refer to both ...
What is a grinder on a menu?
The only time, in fact, I regularly encounter "grinder" is in New York and New Jersey, where it's used more often to describe a spherical sandwich that is toasted and/or contains hot ingredients such as meatballs, sliced chicken, etc.
Why is it called a sub?
“Sub,” short for “submarine sandwich,” is said to come from Connecticut, where what was originally called a grinder became a sub because of the sandwich's uncanny resemblance to the submarines in a nearby naval shipyard. (See Submarine Sandwiches | What's in a Name for more on the submarine sandwich's origin story.)
Why is it called a hoagie?
The name likely comes from the Philadelphia area where, during World War I, Italian immigrants who worked at the Hog Island shipyard began making sandwiches; they were originally called “hoggies” before the name hoagie took hold.
What kind of a sandwich is a grinder?
Grinder is a variety of a submarine sandwich and it is especially popular in New England. The sandwich consists of a long roll that resembles Italian bread, but the interior is much chewier and the exterior is crustier.
Who started the TikTok grinder sandwich?
The recipe was originally shared by 29-year-old TikTok creator Gray Fultz, but it was actually invented by her boyfriend, Josh Wright, who used to own a restaurant in Virginia where he made the sandwich for his customers.
Where is the grinder sandwich from?
New England'sLooking at New England's southern shores, it's clear that Connecticut and Rhode Island say “grinder” more than anything else. The origin of grinder is not well known, though it's said that the name initially came from the tough Italian bread used to make the sandwich, which you would have to “grind” your teeth through.
Are grinders Hot?
Grinders. This sandwich variation is well-known among New Englanders, and can be served warm or cold. Instead of cold cuts and cheese, you might also find grinders filled with meatballs and sauce or sliced chicken breast.
What does "sub" mean in a sandwich?
Before chain restaurants, each region named their sandwich however they pleased. Over time, the sub (short for “submarine sandwich”) became the most commonly used.
What do you call a long sandwich that contains meat, cheese, condiments, lettuce and other toppings?
I’ve always called them “subs,” but my parents called them “heroes” or “wedges.” My cousins said “hoagies” or “grinders.” You might find yourself wondering whether or not there’s even a difference.
How many ingredients are needed for Italian beef sandwiches?
You'll need just five ingredients to feed a crowd these tender and tangy Italian beef sandwiches. On weekends, I start the roast the night before, so I can shred it in the morning. —Lori Piatt, Danville, Illinois
Is a sandwich the same as a split roll?
It’s all the same sandwich, so long as it’s served up on a split roll. ( The legendary Dagwood counts, too.) You’ll even find some regional sandwich legends served on split rolls, like a Philly cheesesteak in Philadelphia, oyster po’ boys in New Orleans, lobster rolls in Maine and Italian beef in Chicago.
Why are grinders called grinders?
Instead of cold cuts and cheese, you might also find grinders filled with meatballs or sliced chicken breast. One theory is that these long sandwiches got their name because they require so much grinding or chewing.
What is a sub sandwich?
“Sub” is probably the most widely used name for this type of cold sandwich. Whether you’re in the north, south, east coast, west coast, or midwest, you’ve probably used this term before.
What to do with two slices of bread?
Layer some meat, maybe some cheese, a spread, and your favorite toppings between two slices of bread and you’ve got yourself a sandwich. Swap that bread for a long, thick roll (the longer, the better) and you’ve got something else entirely. This isn’t just a sandwich — it’s something far greater.
What is a submarine sandwich?
In the authoritative The New Food Lover's Companion, if you look up "submarine sandwich,'' you're referred to "hero sandwich,'' described as a "huge sandwich (that) consists of a small loaf of Italian or French bread, or a large oblong roll, the bottom half of which is heaped with layers of any of various thinly sliced meats, cheeses, tomatoes, pickles, lettuce, peppers -- anything for which the cook is in the mood.''
What is a sub loaf?
A sub is made from a 24-or-so inch loaf, a hoagie from a loaf half that size, he says. Even if you slice that sub loaf into halves or quarters, it's still a sub, according to Giglio. There are varying theories for the word "sub.".
Is sub hero or hoagie different?
And so on. The undisputed origins of pretty much every mainstream food out there are shrouded in mystery; sub/hero/hoagie is no different.
What Is A Grinder?from blazysusan.com
Grinders are the perfect smoking accessory to make your next smoke sesh smooth and enjoyable.
Why is a sandwich called a grinder?from tasteatlas.com
It is believed that the sandwich got its name after the fact that people have to grind their teeth while chewing the crusty bread.
What is a bread grinder?from tasteatlas.com
Grinder. Grinder is a variety of a submarine sandwich and it is especially popular in New England. The sandwich consists of a long roll that resembles Italian bread, but the interior is much chewier and the exterior is crustier.
What is a grinder for smoking?from blazysusan.com
While a two piece grinder is the most basic version you can find, a four-piece grinder is usually considered to be the industry standard, and is favored by most smokers. These four-piece grinders consist of three separate chambers: the upper chamber (the one with the teeth/pegs) where you load your flower, the middle chamber where the ground plant material drops into, and the pollen chamber (also known as a kief catcher). This chamber is where the ultra-fine kief/pollen from your herb drops into through a fine mesh screen (this is the super-potent trichomes from the plant). Oftentimes, grinders will come with a small plastic scraper in this chamber. Over time, kief will collect here. You can then scrape it up and load it onto whatever you’re smoking to pack an extra punch!
Why grind a bud?from blazysusan.com
Grinding your bud can be a great idea for many reasons. You can pack your pipes or joints with more consistent and even plant material, leading to a smoother smoke. Certain things like a vaporizer will work way more effectively with ground material versus hand picked buds. With added kief, you can get more intense effects. Finally, some people like to grind up a bunch at once, so they don’t have to fuss with picking and packing as they go.
What is a submarine sandwich?
A submarine sandwich, also known as a sub, wedge, hoagie, hero, grinder, baguette, or one of the many regional naming variations, is a type of sandwichthat consists of a long roll of bread split widthwise into two pieces, and filled with a variety of meats, cheeses, vegetables, seasonings, and sauces.
Why are submarines called submarines?
But why are they called “submarines”? No one knows where the name came from. These sandwiches were invented by Italian immigrants about 1900 on the East coast of the U.S.A. (About five states claim they started in their area.) In many places today (America as well as other countries) they have a variety of names, but “submarine” is the most popular.
Is there any proper, not pre-sliced bread that is soft enough to fold?
Are there any proper, not pre-sliced breads (not flatbread) that are soft enough to fold? Alice Twain said that people should eat bread that wasn't pre-sliced, but I'm not sure how you'd do a sausage sandwich with any of the proper breads I've seen.
Is a hoagie a sandwich?
Yes. A hoagie is a specific type of sandwich — Specifically, a sandwich made in a long roll or section of a long, thin bread loaf. Depending on where in the USA it’s made, it may be called a submarine or sub or torpedo, hero, po-boy, grinder, or bánh mì.
