How do you make homemade peanut brittle?
Homemade Peanut Brittle in 6 steps: Cook sugar mixture . Add sugar, and water to a medium saucepan and stir well. Stir in corn syrup. Cook mixture over medium heat (don’t be tempted to turn the heat up!), stirring occasionally, until it comes to a gentle boil. Cook until temperature reaches 250F.
What foods are brittle?
What Foods Are Brittle? Peanut brittle and other food that are considered brittle, consist of flat, broken pieces of hard sugar. There are many recipes and varieties of brittle. How Do You Make Peanut Brittle In The Microwave? Making peanut brittle in the microwave is possible.
Can You recook homemade peanut brittle or fix it?
just resoften the dough in oven on baking sheet. pour back into pan on stove, reheat and add another tablespoon of baking soda, stir well while heating. pour back into well greesed baking sheet, then let harden. mine turned out great after reheatng it twice. Of course you can salvage undercooked peanut brittle!
Who is really made peanut butter?
How to Make Your Own Peanut Butter
- Pick your machine. The beauty of homemade peanut butter is that an appliance basically does all of the work for you. ...
- Pick your nuts. Now, I know that my touching anecdote was referencing making homemade peanut butter, but it should also be stated that you can make any nut butter of ...
- Toast your nuts. ...
- Process the nuts. ...
- Flavor and season. ...
- Serve it up! ...
Who came up with peanut brittle?
Celts are thought to have served the brittle during holidays, supporting the theory that peanut brittle began in Europe. It's said that they made the bark by baking a mix of sugar and peanut butter. The candy then made its way from Europe to America in the 1830s by way of Irish settlers coming to the New World.
When was the first peanut brittle made?
Legend tells us that around the year 1890, a Southern woman created peanut brittle by mistake. Apparently she was making taffy when she added baking soda instead of cream of tartar. However, not wanting to waste the ingredients, she continued cooking it, resulting in a crunchy brittle instead of a chewy taffy.
How was peanut brittle discovered?
Peanut brittle was said to have been created by a woman in the south, who was making taffy, but then accidentally added baking soda instead of cream of tartar - which in the end left her with a crunchy hard candy... peanut brittle!
Who invented peanut butter?
Marcellus Gilmore EdsonPeanut butter / InventorMarcellus Gilmore Edson was a Canadian chemist and pharmacist. In 1884, he patented a way to make peanut paste, an early version of peanut butter. Wikipedia
Where does brittle come from?
The term brittle first appears in print in 1892. Traditionally, brittle is a mixture of sugar and water is heated to the hard crack stage corresponding to a temperature of approximately 300 °F. In parts of the Middle East, brittle is made with pistachios, while many Asian countries use sesame seeds and peanuts.
Is peanut brittle considered candy?
Peanut Brittle is a smooth, flat candy (similar to toffee), with peanuts in it, that is cooked on the stovetop and poured onto a sheet pan to cool. Once it cools it's broken into small individual-size pieces of hard candy and lasts at room temperature for several weeks.
What is the meaning of peanut brittle?
A type of confection prepared with sugar, corn syrup, peanuts, and butter that has the flavor of buttery, caramelized sugar surrounding a flat layer of peanuts. The candy is quite hard and brittle, hence the name; a result of cooking a sugar syrup with moderate heat until the syrup reaches 300ºF (hard crack stage).
Can peanut brittle be made on a rainy day?
Foods with a high sugar content, such as peanut brittle, tend to draw moisture from the air, so try to make this candy when the weather is sunny and dry rather than humid or rainy.
Is peanut brittle seasonal?
As far as I know you can find peanut brittle any time of year and not just at Christmas if you look around enough.
What black man invented peanut butter?
George Washington Carver: The Peanut Man For example, he invented numerous products from sweet potatoes, including edible products like flour and vinegar and non-food items such as stains, dyes, paints and writing ink. But Carver's biggest success came from peanuts.
What did George Washington invent?
He is best remembered for his invention of an early instant coffee process and for the company he founded to mass-produce it, the G. Washington Coffee Company....George Washington (inventor)George C. L. WashingtonKnown forG. Washington Coffee CompanyChildrenGeorge Washington, Jr.3 more rows
Did George Washington invent peanut butter?
Contrary to popular belief, George Washington Carver did not invent peanut butter. He was one of the greatest inventors in American history, discovering over 300 hundred uses for peanuts including chili sauce, shampoo, shaving cream and glue.
A Nutty Controversy
So who invented peanut butter? It's hard to say. In fact, there appears to be some disagreement among food historians over who deserves the honor.
Dr. John Harvey Kellogg's Role
It isn’t difficult to find those who dispute this claim as many have argued that the honor should go to none other than the influential Seventh-day Adventist Dr. John Harvey Kellogg. Indeed, the National Peanut Board states that Kellogg received a patent in 1896 for a technique he developed for making peanut butter.
Peanut Butter Goes Global
In 1904, peanut butter was introduced to the wider public at the World’s Fair in St. Louis. According to the book “Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food,” a concessionaire named C.H. Sumner was the only vendor to sell peanut butter.
January 26th Is National Peanut Brittle Day!
to Whom Should We Send Thanks?
- There are almost as many stories about the creation of peanut brittle as there are recipesfor how to make it. While numerous cultures have been whipping up nut and syrup creations for centuries, it’s very likely that the peanut brittle we know and love is American in origin.
Why So Brittle?
- Legend tells us that around the year 1890, a Southern woman created peanut brittle by mistake. Apparently she was making taffy when she added baking soda instead of cream of tartar. However, not wanting to waste the ingredients, she continued cooking it, resulting in a crunchy brittle instead of a chewy taffy. Another version of the tale, also Sout...
Beaver Brittle?
- For those of you not acquainted with Tony Beaver, he’s a character in Southern folklore, often referred to as the cousin of Paul Bunyan. As the story goes, Beaver saved a town from flood by pouring peanuts and molasses into the river. In the end, the town was saved and the people had a delicious treat to commemorate the occasion.
Open to Interpretation
- No matter which story you choose, it’s hard to dispute that peanut brittle is a Southern invention: a fact not hard to believe considering the popularity of peanut growing in warmer climes. But lucky for us, this Southern secret has made its way across the country, and across the world. So you can enjoy this American innovation, wherever you are.