Why choose Kōloa Rum?
Powered by Easy Locator - fast results (0.0067 seconds). The quality of our premium rum products reflects the deep commitment of our loyal Kōloa Rum Company ohana to bring people together, create great memories and share the Hawaiian way of life.
What is the history of rum in Hawaii?
Koloa Rum Company. Commercial sugar production operations in Hawaii was first established in the town of Koloa in 1835. The initial harvest in 1837 produced two tons of raw sugar, and talking story with old timers reveals that rum production began around this time as well. The legacy of the sugar and rum in Hawaii lives on today through Koloa Rum.
What is Hawaiian rum made out of?
Made from Hawaiian sugarcane, pristine rainwater from Mount Waiʻaleʻale and twice distilled in a vintage copper pot still, our Hawaiian rums are remarkably smooth and rich. All distilling, blending and bottling is done at our distillery in Kalaheo, on the island of Kauaʻi.
Who distributes Koloa Rum?
CTS Distributing will carry the full range of Koloa Rum products, including its premium Kaua`i White, Gold, Dark, Spice, Coconut, Coffee and Aged rums, as well as ready-to-drink cocktail varieties including the brand's Hawaiian Mai Tai Cocktail, Hawaiian Rum Punch and Hawaiian Pineapple Passion Rum Cocktail.
Where is Koloa Rum made?
KalaheoMade from pure sugarcane, pristine rainwater from Mount Waiʻaleʻale and twice distilled in a vintage copper pot still, our Hawaiian rums are remarkably smooth and rich. All distilling, blending and bottling is done at our distillery in Kalaheo, on the island of Kauaʻi.
Is Koloa Rum Agricole?
We are also not an agricole, which is rum made from fresh, pressed cane juice.”
Is Koloa Rum available on the mainland?
Hawai`i's award-winning Koloa Rum Company announces the expansion of mainland distribution for its premium rums and ready-to-drink blends to Virginia, Wisconsin and Michigan, in addition to securing new retail accounts with Walmart stores throughout Florida.
What does Koloa mean in Hawaiian?
Hawaiian duck/ kəˈloʊ ə / PHONETIC RESPELLING. 💼 Post-College Level. noun. a Hawaiian duck, Anas wyvilliana, related to the mallard, having a dusky greenish head and dark chestnut breast.
Does Costco sell Koloa Rum?
The rum company offer free rum tasting. Costco does not carry all of their rums, you might want to go to the Koloa Rum Company and get their Koloa Rum with spices which is awesome and and their rum coffee.
Who owns KoHana rum?
KoHana Hawaiian Agricole Rum distiller founders Kunia Jason Brand Robert Dawson Kyle Reutner. Reading time: 1 minute.
Does Hawaii produce rum?
But thanks to intrepid distillers with a desire to return to the islands' cultural roots, Hawaii has established itself as a growing source of expressive rum. Though the Hawaiian rum industry is tiny, it's quickly finding its niche within the category as producers focus on reviving native varieties of sugarcane.
Does Koloa Rum have sugar in it?
It contains no added sugar, color, or other ingredients, according to the distillery. Koloa Kauai Spice Rum, a version of their White Rum infused with a spice blend. Bottled at 80 proof with added caramel color.
Can you get Koloa Rum in California?
Alaska, Arizona, California, Colorado, DC, Delaware, Florida, Hawaii, Illinois, Indiana, Kansas, Maine, Maryland, Michigan, Minnesota, Missouri, Nevada, Oregon, Texas, Washington, Wisconsin.
How do you drink Koloa?
Instructions: Add Koloa white and Gold rums, Clement Creole Shrubb, juices, orgeat and ice. Shake and strain over ice in a tiki mug/glass and top with a Koloa dark rum float....Classic Koloa Tai. 75 oz. Koloa white rum.. 75 oz. Koloa Gold rum.. 75 oz. Koloa dark rum.. 5 oz. ... 1 oz lime juice.. 25 oz. ... . 25 oz. ... . 75 oz.
Is Plantation rum spiced?
WEALTH AND AUTHENTICITY. The rich and intense style of Jamaica and Barbados, with their notes of plum, banana and vanilla, is enhanced by meticulous blending and further maturation, in France. The result is a profound structure spiced with notes of cinnamon and clove, whose smoky quality adds texture.
Is rum made in Hawaii?
Hawaii's ideal environment for growing sugarcane may be the basis of the islands' eventual distilling prowess, but there are several other things that make it a distiller's playground, adds Reutner. “Chiefly, the climate is why [Hawaii] is an amazing place to grow cane, and therefore, make rum.
Does Koloa Rum add sugar?
It contains no added sugar, color, or other ingredients, according to the distillery. Koloa Kauai Spice Rum, a version of their White Rum infused with a spice blend.
How is Koloa Rum made?
Our rums are distilled in single batches using our vintage (circa 1947) 1,210-gallon copper-pot still, with a copper column and condenser. During the second distillation, the distillate is collected in three sections – heads, heart, and tails. Kōloa Rum uses only the heart of the batch.
What does Poipu mean in Hawaiian?
crashing wavesPoʻipū (literally, "crashing waves" in Hawaiian) is a census-designated place (CDP) in Kauaʻi County on the southern side of the island of Kauaʻi in the U.S. state of Hawaiʻi.