Pozole (pronounced po-so-le) means “hominy
Hominy
Hominy is a food produced from dried maize kernels that have been treated with an alkali, in a process called nixtamalization. "Ley hominy" is a type of hominy made with lye.
Full Answer
See more
What is Mexican Pozole?
Mexican Pozole is a delicious, hearty and flavorful meal that has been enjoyed for centuri es. And it’s time you gave it a try!
Why did the Aztecs cook Pozole?
Due to the belief that humans were made by the corn gods, in Mexican Aztec history corn was considered a sacred plant. Therefore, the Aztecs and other Mesoamerican peoples cooked Pozole only on special occasions.
What was Pozole made of?
Originally, Pozole was made from the human meat of prisoners whose hearts had been ripped out in ritual sacrifice. Thankfully, after the Spanish conquest in the 1500’s, cannibalism was banned and the meat in this dish was replaced with pork.
How many different types of pozole are there?
There are 3 primary types of Pozole: Red (Rojo), White (Blanco) and Green (Verde). Each of these variations contain slightly different ingredients, and therefore, a slightly different flavor to enjoy. Here is a simple Pozole recipe you can try at home. If you haven’t tried Mexican Pozole before, it is a must!
Why is Mexican food considered comfort food?
It is described as Mexican comfort food, because it warms you from the inside out.
Is pozole a Mexican dish?
Pozole: An Authentic Mexican Dish Everyone Should Try. While many of us associate a Mexican feast with tacos, burritos, enchiladas and tostadas, there are many other traditional authentic Mexican dishes worth trying. One of those is Pozole. Mexican Pozole is a delicious, hearty and flavorful meal that has been enjoyed for centuries.
