What is the texture of King's Hawaiian dinner rolls?
KING'S HAWAIIAN dinner rolls have a melt-in-your mouth texture– soft and fluffy with just the right touch of sweetness that can elevate any meal. With no high fructose corn syrup, artificial dyes or trans fat, these sweet bread rolls are uniquely crowd-pleasing.
Where can I buy King’s Hawaiian® bread and rolls?
(This applies to KING’S HAWAIIAN® bread and rolls (Original Hawaiian Sweet, Honey Wheat and Savory Butter varieties) available in grocery stores nationwide and not to our retail bakery items sold in our Torrance, California restaurants and bakeries.) How do you cut the King’s Hawaiian® Round Bread?
Does King's Hawaiian rolls have high fructose corn syrup?
With no high fructose corn syrup, artificial dyes or trans fat, these sweet bread rolls are uniquely crowd-pleasing. KING'S HAWAIIAN Rolls are the perfect size to make great-tasting slider rolls, kid-friendly snacks and delightful desserts such as glazed donut bites.
How long to cook bread rolls in oven?
Place this into a preheated oven at 350 degrees Fahrenheit for about 2-3 minutes for the rolls and 3-5 minutes for the bread, depending on how warm you want it. You will then have a sweet smelling home to enjoy your rolls. You can also microwave the rolls for about 5-10 seconds in standard microwaves by wrapping it in a damp paper towel.
Can you toast Hawaiian rolls?
They're perfect soft and delicious when fresh. 2. Perfectly toastable if you desire a soft inside with a crispy outside.
What is so special about King's Hawaiian bread?
The recipe combines milk, sugar, yeast, flour, and sometimes pineapple juice to add that delightful sweetness to the roll, and reflects the strong Portuguese influences in Hawaiian cuisine.
Where is King's Hawaiian bread baked?
Torrance, CaliforniaInto the hearts, and onto In 1977 a new 24,000 square foot bakery was built in Torrance, California. Robert bestowed this new venture with the name we all know today, King's Hawaiian Bakery.
How do you reheat Hawaiian sweet rolls?
Bake until golden brown, about 20 – 23 minutes, rotating dish halfway through baking. Let rolls cool in dish on wire rack for 10 minutes then brush with remaining butter. Best served warm. TO REHEAT room-temperature rolls, wrap in aluminum foil, place on baking sheet, and bake in 350-degree oven for 20 minutes.
Can you eat Hawaiian rolls without baking?
No need to bake them - they are soft and delicious right out of the bag. They easily tear apart.
How do you eat King's Hawaiian sweet rolls?
Sweet or Savory Bread Pudding. Turning your rolls into a rich and hearty baked dish is a great use that's totally adaptable to your preferences and the occasion at hand. ... Croutons. This is a fairly simple, but delightful, way to put your rolls to work. ... Sliders/Sandwiches. ... Monkey Bread. ... Easy Sticky Buns.
How do you eat Hawaiian bread?
You can bake KING'S HAWAIIAN bread and season it to make croutons for salads like in this Panzanella Bread Salad. You can also take the dried bread and crush it to make bread crumbs to season various recipes with. There are so many amazing ways you can use KING'S HAWAIIAN Breads.
Is Hawaiian bread healthy?
Healthy Life Keto Hawaiian Bread is a heart healthy bread because it is low in fat and contains no trans fat, saturated fat or cholesterol. Diets low in saturated fat and cholesterol, and as low as possible in trans fat, may reduce the risk of heart disease.
Why is it called Kings Hawaiian?
The Hilo shop expanded, and in 1963, it moved to King Street in Honolulu under the name King's Bakery. Named after the street where the bakery was located, King's Hawaiian Street Bread was a main staple on the menu.
Can you heat up King's Hawaiian rolls?
How do you heat your products? Keep the product inside the container and just remove the plastic wrapping! Place this into a preheated oven at 350 degrees Fahrenheit for about 2-3 minutes for the rolls and 3-5 minutes for the bread, depending on how warm you want it.
Do King's Hawaiian rolls have pineapple in them?
So to make these buns as “Hawaiian” as possible, I added (you guessed it) pineapple juice as a sweetener in the recipe. The King's Hawaiian rolls don't list pineapple juice as an ingredient, but these buns taste remarkably similar.
How do you warm rolls in the oven?
To reheat dinner rolls: What is this? OVEN: Wrap dinner rolls in foil and place them on a baking sheet. Bake at 350 degrees F until warmed through, about 10 to 15 minutes.
Is King's Hawaiian bread actually Hawaiian?
HONOLULU, Hawaii (HawaiiNewsNow) - Contrary to popular belief, King's Hawaiian sweet rolls are not actually made in Hawaii. And now, a New York resident is suing the makers, claiming that he was misled into buying the rolls.
Why do they call it Hawaiian bread?
They originated in Hilo, Hawaii, on the big island, in the 1950s. Founder Robert Taira created a bakery selling loaves of soft and sweet breads that, as the company states, "rarely made it home."
Is Hawaiian bread healthy?
Healthy Life Keto Hawaiian Bread is a heart healthy bread because it is low in fat and contains no trans fat, saturated fat or cholesterol. Diets low in saturated fat and cholesterol, and as low as possible in trans fat, may reduce the risk of heart disease.
What does Hawaiian bread taste like?
Hawaiian bread is so good because it's soft and stretchy, and it's got just a hint of tangy yeastiness, with a slight sweet flavor that just teases your tastebuds.