how do you color buttercream fondant

How to Color Fondant

• Step 1: Rub your work surface with some shortening. ...
• Step 2: Now, use your hands to knead the color thoroughly into the fondant. ...
• Step 3: Once the color is fully mixed into the fondant, you may feel it’s not deep enough. ...
• Step 4: Use your colored fondant immediately or let it sit for a day or two so that the shade becomes deeper. ...

Full Answer

What kind of food coloring do you use to color fondant?

gel coloringThere are other options out there, but I recommend using a gel coloring as opposed to liquid food coloring or natural food coloring (which is also liquid). Liquid food colorings tend to make fondant sticky and can get very messy.

What is the best way to color fondant?

0:243:21How to Color Fondant | Wilton - YouTubeYouTubeStart of suggested clipEnd of suggested clipAnd you just want to knead it a little bit before you go to add your color to apply the icing colorMoreAnd you just want to knead it a little bit before you go to add your color to apply the icing color i'm going to take a toothpick. And just dip it in the jar. And then put a few dots onto the fondant.

Can you color ready made fondant?

When colouring ready to roll fondant icing it is best to try and use the gel or paste form of colours rather than liquid forms. The paste colours are very strong and you should not need to add too much to get a fairly vibrant colour if you are using plain white fondant.

Can you use gel coloring on fondant?

When coloring fondant, you should ALWAYS use gel colors. DON'T ever use liquid coloring to color fondant. They make your fondant very sticky and insanely difficult to work with. Gel colors can be found in the cake decorating aisles at Michaels or Hobby Lobby.

Can you use liquid food coloring fondant?

Liquid Food Colours Suitable for use in royal icing, pouring fondant, pastillage, buttercream, glacé icing, jellies and so on. Liquid food colours can be used to paint directly onto sugar plaques for a clean, 'watercolour' effect (for more of a 'poster paint' colour finish use edible paints).

How do you make cream colored fondant?

0:110:56How to color fondant in camel, beige and ivory colors - YouTubeYouTubeStart of suggested clipEnd of suggested clipLet's start by mixing brown yellow. And red to get the camel finished. Now we mix the white and theMoreLet's start by mixing brown yellow. And red to get the camel finished. Now we mix the white and the hint of brown to get the page and now we mix the white and the hint of orange.

Can you add food Colouring to ready made fondant icing?

Roll fondant into a ball, kneading until it's soft and pliable. Using a toothpick, add dots of icing color or drops of flavor in several spots. Helpful hint: Tint a small ball or enough fondant to cover a whole cake. As with any icing, tint colors at one time; matching colors later may be difficult.

Can I paint fondant with food coloring?

You can use edible food paint on anything, but it works best on a flat, light-colored surface that isn't super porous. Great examples are fondant cakes and cookies with royal icing. You can also paint on chocolate with a slightly different recipe. I've included that in the recipe box below.

How do you add powder color to fondant?

0:522:18Learn How to Color Fondant - 2 Easy Ways - YouTubeYouTubeStart of suggested clipEnd of suggested clipJust going to take a toothpick dip it into my color. And then just make several dots of color aroundMoreJust going to take a toothpick dip it into my color. And then just make several dots of color around the piece of fondant.

How do you cover a cake with two different colors of fondant?

1:576:07Two Toned Cake - Two Fondant Color Cake - Split Cake: EASY HOW TOYouTubeStart of suggested clipEnd of suggested clipMake sure you can clearly see the edge of the fondant underneath. And then use your handheld late toMoreMake sure you can clearly see the edge of the fondant underneath. And then use your handheld late to cut a straight line on this edge trim off anything that's in your way.

How do you use ready made fondant?

How to Use FondantLightly dust a smooth work surface with confectioners' sugar to prevent sticking. Roll out fondant to the cake's size. ... Gently lift fondant with rolling pin to move. Position it on cake.Beginning in the middle of the cake, smooth fondant outward and down the sides to shape it.

How do you use Wilton fondant?

0:087:47Wilton Shows You How to Cover a Cake with Fondant Icing - YouTubeYouTubeStart of suggested clipEnd of suggested clipPlace it on the rolling mat this is a really useful tool Wilton rolling mat it saves you trying toMorePlace it on the rolling mat this is a really useful tool Wilton rolling mat it saves you trying to work out how big your icing is so once you've measured your cake.

How do you dye fondant with powdered food coloring?

Roll fondant into a ball, kneading until it's soft and pliable. Using a toothpick, add dots of icing color or drops of flavor in several spots. Helpful hint: Tint a small ball or enough fondant to cover a whole cake. As with any icing, tint colors at one time; matching colors later may be difficult.

How do you use edible paint on fondant?

6:2212:36How to Paint Fondant with Edible Paint | SO USEFUL! - YouTubeYouTubeStart of suggested clipEnd of suggested clipThis is looking pretty good this yellow and now we'll mix our Brown with the cocoa dip my brush inMoreThis is looking pretty good this yellow and now we'll mix our Brown with the cocoa dip my brush in the lemon extract. And mix well there we go that's a nice smooth Brown.

How do you paint fondant with luster dust?

Edible Luster dust can easily be applied onto molded candies, fondant, and gum paste with a dry brush. For intense colors, mix the luster dust with ethanol-based extract or lemon extract. It only takes a few drops and mix until you get the desired consistency.

How do you dry paint on fondant?

Use an oven light or table lamp. Miraculously, the heat emitted from your oven light is just right for drying fondant pieces without melting or burning them. Simply place the fondant piece on a lined cookie sheet, pop it in the oven, close the door and turn the oven light on. Easy!

Step 1: Prepare the cake

If your cake’s edges are on the crisp side, it’s a good idea to trim down to the soft fluffy cake interior before crumb coating. Hard edges under fondant can leave your finished product with lumps and bumps. Plus, the crunchy cake crust may be less palatable to your guests if they do end up peeling the fondant away.

Step 2: Layer on the buttercream crumb coat

Scoop a few cups of buttercream into a smaller bowl and reserve the remainder for your final coat. Working from a small bowl will prevent you from contaminating the whole batch of buttercream with little speckles of cake crumbs.

Step 3: Add a thicker coat

Working from the clean bowl, apply a thicker finishing layer of buttercream. You want to apply enough buttercream so that no solid portions of cake show through, but not as much as you would if you were leaving this as your finished cake.

Step 4: Shave the cake

Yes, you read that correctly! This is my own personal tip that has worked for me for years. It’s a real game-changer and has helped me to achieve smoother cakes with sharper edges.

Step 5: Get rolling

As soon as your cake is ready to go, get that fondant moving. Here are some instructions for rolling out fondant and covering your cake.

Step 1: Food Coloring

I guess I like a lot of Wilton brand products because along with fondant I also prefer Wilton Icing Colors! They are gel based colors that evenly and easily incorporate into fondant.

Step 2: How to Color Fondant

The hardest part about coloring fondant is not turning your fingers and hands into a temporary rainbow! I do not use gloves but you certainly can to protect your skin from color. You will need: