What is the average size of a cake serving?
For the purposes of this chart, party serving amounts are based on cake slices that measure about 1½ x 2 inches in size. Wedding servings are based on slices that measure about 1 x 2 inches in size. Remember that number of servings are intended as a guide only. Actual results may vary.
How big should a wedding cake be?
Slices are typically 4 inches high and 2 inches long by 1 inch wide. When estimating the size of a wedding cake, assume the serving size will be at least that big and then figure out how many are needed for the guest count. Always add extra servings because you may end up inviting more than initially planned or people may want second helpings.
How do you measure the volume of a 10 cm cake?
Take a 20 cm (8″) diameter cake that ist 10cm (4″) high. The radius is 10 cm (4″). In cm: Volume of the cake: 10 cm² * π * 10 cm = 3141 cm³. In inches: Volume of the cake: 4² inches * π * 4 inches = 201³ inches.
How do you know when a cake is done baking?
For best results, always check for doneness at the shortest bake time listed. Cakes that measure 3 to 6 inches high, baked in the same size pan, would yield the same number of servings because they follow the same pattern of cutting.
How do you measure a 7 inch cake?
The easiest way to measure the diameter of a cake pan is with a ruler or a measuring tape. When measuring your pan, always measure across the pan from inside lip to inside lip across the widest point.
How do you measure a 6 inch cake tin?
How to measure a cake tinCake tins and baking trays come in a wide range of shapes and sizes. ... To work out the tin's width and length always measure inside edge to inside edge of pan, so that measurement doesn't include thickness of tin.To measure a round cake tin, measure across diameter of tin, from edge to edge.More items...•
Do you measure a cake pan from the top or the bottom?
Measure Dimensions: To determine the pan's dimensions always measure inside edge to inside edge of the pan so that you do not include the thickness of the pan in your measurement. Measure Depth: To measure the depth, place your ruler straight up from the bottom of the pan (do not slant the ruler).
How many cm is an 8 inch cake pan?
Baking Pan SizesApproximate Pan Dimensions (inches)Approximate Volume (cups)Approximate Pan Dimensions (centimeters) (cm)8 x 1 1/2 inches4 cups20 x 4 cm8 x 2 inches6 cups20 x 5 cm9 x 1 1/2 inches6 cups23 x 4 cm9 x 2 inches8 cups23 x 5 cm40 more rows
What size is a 6 inch cake?
A 6-inch cake is an ideal size for small get-togethers and can easily feed up to 11 people if the slices are 1-inch wide. If cut more generously, it can serve up to 5 people. Since a square 6-inch cake is bigger than a round 6-inch cake, you can manage around 12 generous party slices and around 18 wedding slices.
What size is a 9 inch cake tin?
3 days ago63.5 square inchesA 9-inch round cake pan is 63.5 square inches/holds 8 cups of batter.
How do you measure a 9 inch cake pan?
0:223:56How To Measure Baking Tins/Pans - YouTubeYouTubeStart of suggested clipEnd of suggested clipLet's see how to measure a 9-inch round tin. So we place this a scale on the baking tin and measure.MoreLet's see how to measure a 9-inch round tin. So we place this a scale on the baking tin and measure. It from this inside edge to this inside edge not the outer edge.
Is 9x13 the same as 13x9?
They are the same thing. Yes, you read that correctly. Pans made by different manufacturers may vary slightly by depth—2 inches versus 2 ¼ inches, for example.
Can I use 8 inch cake pan instead of 9?
Measure the bottom surface area of pans to determine which pans will substitute best for one another. You may get away with using shallower pans for bars, but use 2”-deep pans for best results with cake recipes. An 8” square pan and 9” round pan can be used interchangeably for cake and bar recipes.
How do you calculate cake batter?
Layer Cake Formula: Area x 0.45 = approximate weight of batter (in ounces)6-inch round: about 12 ounces batter.8-inch round: about 24 ounces batter.8-inch square: about 28 ounces batter.9-inch round: about 28 ounces batter.10-inch round: about 35 ounces of batter.2-inch cupcake: about 1 3/4 ounces batter.
How many does a 20cm cake serve?
25 servingsResult: A 20 cm (8″) cake that is 10 cm (4″) high, will yield 25 servings that are 2.5 x 5cm (1″ x 2″) large.
What is the most common cake pan size?
9×13-InchA 9×13-Inch Baking Pan The standard pan size, this versatile pan typically holds about three quarts. You can also convert almost any basic cake or cupcake recipe into a 9×13 pan with no major adjustments.
What size is a 6 cup baking dish?
6-cup Baking dish or Pan: 8 1/2″ x 4-1/2″ x 2-1/2″ loaf pan. 9″ x 1-1/2″ round layer cake pan.
How much cake batter do you put in a pan?
Cake pans should almost always be filled around ⅔ of the way full. The only exception to this rule is when you're dealing with a shallow pan (one or two inches deep), or the recipe explicitly tells you to use less or more batter in your cake pan.
How do you measure the volume of a baking pan?
The formula used is a very simple and straightforward one we all learned in school - volume. For round cake pans it's just πr²h (π x square of radius x height), for square and rectangular cake pans it's lbh (length x breadth x height).
What is the standard cake pan size?
A 9×13-Inch Baking Pan The standard pan size, this versatile pan typically holds about three quarts. You can also convert almost any basic cake or cupcake recipe into a 9×13 pan with no major adjustments.
Cake portion sizes
How big is a slice of cake? It really depends on who’s cutting it! There will inevitably be variations in portion sizes (especially if a cake lover is left in charge of serving up!) but our guides are based on a 2x1 inch slice of cake.
How to slice a cake
Whether your cake is round, square, rectangle, tiered or in a fun shape – there are certain ways you can cut it to make sure serving sizes are equal and you get the most of the cake.
Round cakes
A round cake is a classic – from an all-time favourite jam sponge to a rich and decadent chocolate cake. For small family gatherings and celebrations or to accompany a bigger spread of sweet treats, a 5 inch single layer round cake is perfect. For big events and birthdays, you can get up to 64 servings out of just one layer!
Rectangular cakes
If you’re baking for a big birthday bash or a kids’ party – a rectangular sheet bake is ideal! Perfect for feeding a crowd of cake lovers, rectangular cakes are easy to portion out and serve in mini rectangular bites.
Square cakes
Like rectangular cakes, square cakes are great if you’re baking for a big crowd. Cut into rectangular pieces, you can get eight slices out of a 5 inch bake.
Tiered cakes
The more tiers, the more yummy cake there is to go around! This makes it an obvious choice for wedding cakes, as well as big events where there are lots of people to feed. When it comes to tiered cakes, there are two portion sizes – finger portions and dessert portions.
Bundt cakes
Similar to round cakes, the bundt cake is great for more intimate occasions like afternoon tea with friends or a small family gathering. A bundt cake tin can vary in size and tends to be deeper than a simple round cake, but it has a hole in the middle, so we recommend using the approximate servings guide for a round cake for bundt bakes.
How big is a cake serving?
Cake serving size can vary depending on the shape of your cake and who’s in charge of cutting! For the purposes of this chart, party serving amounts are based on cake slices that measure about 1½ x 2 inches in size. Wedding servings are based on slices that measure about 1 x 2 inches in size.
How tall is a cake?
Taller or Shorter Cakes. Cakes that measure 3 to 6 inches high, baked in the same size pan, would yield the same number of servings because they follow the same pattern of cutting. For example, a 6 in. round cake that measured 6 inches high would yield the same amount as a 6 in. round cake that measured 3 inches high, ...
How many cores for 18 inch pans?
For any pans 3 in. deep and 12 in. diameter or larger, we recommend using a heating core to ensure even baking. Use two cores for 18 in. pans.
How to cut a 2nd tier cake?
Cut the second tier straight across, approximately 2 inches in from the outer edge of the cake. Slice the 2-inch strip into 1-inch pieces. Continue cutting 2-inch wide strips and cutting those strips into slices that are 1 inch across until the cake is completely cut.
How big is a wedding cake?
Slices are typically 4 inches high and 2 inches long by 1 inch wide. When estimating the size of a wedding cake, assume the serving size will be at least that big and then figure out how many are needed for the guest count. Always add extra servings because you may end up inviting more guests than you initially planned for or people may want second helpings.
How to cut a round cake?
Remove the top tier if it's meant to be kept. Cut a smooth, evenly spaced circle about 2 inches in from the second tier's outer edge. Cut the ring into slices that are about 1 inch across. Cut another circle 2 inches farther in and slice that ring into 1-inch pieces.
Why cut different tiers of cake?
Cutting different tiers of a cake to get the correct number of portions can be confusing, especially with round or heart-shaped creations. Before the reception or event, create a plan for how the cake should be cut to avoid running out or having too much cake leftover.
What size should a tiered cake be?
When planning a tiered cake design , make sure your smallest base size is a minimum of 10 inches. Otherwise, the cake will not be stable or proportionate. Approximate Portions for Tiered Cake. Cake Sizes.
How big should a dessert portion be?
Additionally, consider whether the portions are meant to be a dessert or the cake-cutting is more ceremonial in nature: Dessert portions should be bigger than the traditional 2-inch by 1-inch piece of cake. Cutting different tiers of a cake to get the correct number of portions can be confusing, especially with round or heart-shaped creations.
What shapes are similar to squares?
Unusual shapes—octagonal or hexagonal cakes, for example—yield a similar number of portions as their square counterparts. While sponge cakes are most popular and pretty standard for events, the type of cake will also determine the number of portions you can cut from it. For example, traditional fruit cake is firm and can be precisely cut ...
Get familiar with the units of measure and their abbreviations
Some recipe writers will spell out the units of measure in their recipe, as inches and centimetres, for example, while others may abbreviate them to in and cm. Here's a rundown of the commonly used abbreviations for the units of measure used for baking pans.
How to measure pan size
As bakers, you should always have some kind of clear plastic or metal ruler, and even a measuring tape in your toolkit (or kitchen drawers). Both of these should show measurements in centimetres and inches to make converting between metric and imperial pan sizes easier.
Some common baking pan sizes
If you want to convert a recipe from one pan size to another, you need to know the dimensions of the two pans and/or the volumes. To do this easily, you can use this easy-to-use baking pan conversions chart with sizes and volumes for most cake pans and bakeware, as well as conversions and equivalents.
Converting a recipe from one pan size to another
Once you know the volume of the pan used in your baking recipe, you can then make substitutions:
How many servings are in an 8" round cake?
Anything smaller than 3" tall would give only half the number of servings. For example: An 8" round cake - 3" / 4 " /6" tall will give you 24 servings but. An 8" round cake - 2" tall will give you only 12 servings. An 8" round cake - party servings - 9 servings.
How tall is a cake?
So, yes whether a cake is 4 inches tall or 6 inches tall you would still serve it as one slice. You don't usually split the slice. So while you use more cake, it's a tall slice of cake and does not contribute to extra servings. Anything smaller than 3" tall would give only half the number of servings. For example:
What is a professional approach to cake consultation?
A very professional approach is to do your homework before the client comes for a cake consultation. This means having your cake sizes ready so you would know how many people does each cake serves. Plus, it gives you a better understanding of how much you need to charge, especially if you charge per serving like me.
Do cake decorators need serving charts?
As cake decorators, we all need basic cake serving charts, cake portion guides, and popular tier combinations. They are necessary when conducting a cake consultation. Being prepared and having these charts on hand makes you look professional and gives you more confidence to conduct business with customers. These charts come in handy for me when I need a quick reference and I hope they will come in handy for you too.
How big are cupcakes?
Let’s start with the basics. The regular-sized cupcake is the most commonly sold cupcake. Regular-sized cupcakes are two to 2 ½ inches in diameter on the top and two inches in diameter at the bottom.
How many cupcakes can you make with a box of cake mix?
You can make 24 to 30 standard-sized cupcakes using a box of cake mix.
How many people can a cupcake serve?
A standard/regular-sized cupcake serves one person. A mini-sized cupcake is about half the size of a regular cupcake, so expect two per serving. A jumbo cupcake is enough for two people to share, but I highly doubt anyone would want to. 😉
How to make a perfect cupcake?
To make a perfect cupcake, the cupcake liner must be filled ⅔ the way full. Baked at the right temperature (~375 degrees), your cupcake should dome without rising beyond the liner . The cupcake should have risen evenly and the texture of the cupcake should be fluffy, light, with tight crumbs.
How many sizes of cupcakes are there?
There are three sizes for cupcakes. Mini, regular, and jumbo. Below I will list the dimensions for the three sizes. I’ve also included a chart that details the sizes.
Is cupcake size standard?
Cupcake sizes are standard throughout many places in the world, but not everyone’s aware of them. This is why I’ve decided it’s time I create a chart for my own convenience and yours.
Can cupcakes be flat?
Generally speaking, you want your cupcakes to dome a little bit but still be flat enough for your icing to sit on. It’s okay if it’s on the flat ter side, as long as it doesn’ t cave in. Also, there’s a difference between dome and peak. Dome cupcakes are good, peak cupcakes are not!