
What wine goes well with pan fried scallops?
Top Wine and Scallops Pairings. Grilled or Seared Scallops. Putting scallops on the grill is the perfect way to enhance their natural sweetness. This makes them a great match with a ... Scallops with Herb Butter Sauce. Salted Scallops. Scallops with Pea Purée or Pea Shoots. Scallops with a Salad ...
What does scallop wine taste like?
Sep 12, 2021 · Scallops pair best with a full-bodied Chardonnay, a dry Champagne, a briny Albariño, or a tart and crisp Riesling or Sauvignon Blanc. Scallops are plump, meaty and already come shucked, making for a popular seafood treat. While you can sear, grill, poach and sauté Scallops, the meaty flavour is mild, slightly sweet and faintly salty.
Should you pick an acidic wine for scallops?
Chardonnay, dry Champagne, briny Albario, or a tart and crisp Riesling or Sauvignon Blanc are the finest wines to pair with scallops, according to the experts. With their plump flesh and already shucked appearance, scallops are a favorite seafood delicacy in the United States.
What are the best wines to pair with seafood?
Mar 31, 2022 · The most popular white wine to pair with scallops is chardonnay. However, the best wine with scallops depends entirely on the type of dish the scallops are prepared in. The wine pairings in this article provide various white wine options that work well with scallop dishes.

Do you drink red or white wine with scallops?
What does scallops pair well with?
- Spinach and Pomegranate Salad.
- Brussels Sprouts with Creamy Lemon Sauce.
- Mango Avocado Salsa.
- One-Pan Lemon Caper Pasta.
- Fettuccine Alfredo.
- Brown Butter Polenta.
- Warm Tuscan Beans.
- Lentil Salad.
Do scallops go with red wine?
'I recently found that very light red wine, such as red Sancerre, old Beaujolais or even St-Laurent from Austria can also be a very attractive pairing,' said Lemoine. 'Because of their high fruit presence and soft tannins, this is a fantastic alternative.Sep 4, 2019
What wine goes with shrimp and scallops?
What flavors go well with scallops?
- Thyme: The delicate flavor of thyme and French-vibe make it the top fit for scallops.
- Tarragon: It's got a subtle licorice nuance and fresh flavor. ...
- Parsley (Italian or flat leaf): The fresh bite of parsley is another natural choice.
- Chives: The delicate onion garlic flavor works well here.
How does Gordon Ramsay cook scallops?
What wine goes with steak and scallops?
What is a good dry white wine for cooking scallops?
What wine goes well with seafood?
What's the difference between Sauvignon Blanc and Chardonnay?
What wine goes with scallops and risotto?
White Blaye - Côtes de Bordeaux. White Bordeaux. White Bordeaux - Côtes de Francs. White Bordeaux supérieur.
Search our database of expert wine reviews
Matching wine with scallops is likely to lead you more to whites than reds.
Seared scallops
Searing scallops, especially with butter or onion involved, can create caramelised flavours in the dish that can marry well with a more complex wine.
Champagne with baked or roasted scallops
Lemoine said The Goring’s baked scallops with rosemary and orange butter is a dish that pairs well with Duval Leroy’s Femme de Champagne, which is Chardonnay-dominant and marries freshness, creaminess and acidity.
Red wines with scallops
As Freguin suggests above, it is wrong to assume that red wines never match with fish or seafood.
How sustainable are your scallops?
In the UK, Scottish charity Open Seas last year raised the alarm over dredging the seabed in order to catch scallops. Also known as ‘bottom dragging’, it is a particularly destructive method for sea habitats, the charity said.
Scallops Seared in Butter with Chardonnay
An oaked and buttery Chardonnay will complement the buttery flavours in this pairing, while the toasty and vanilla flavours will complement the carnalized flesh of the scallops. The true challenge is to find a Chardonnay that shows some restraint with the buttery flavours.
Blanc de Blanc Champagne & Grilled Scallops Pairing
A dry and bubbly Blanc de Blanc Champagne is the ultimate pairing when it comes to pairing wine with Scallops. When you grill scallops, the grilling process brings out the sweetness of the scallop with the caramelized flesh. Grilling also adds a lovely smoky flavour.
Sauvignon Blanc & Sautéed Sea Scallops
Scallops that have been soaked in tripolyphosphate solution often end up simmering in their own juices instead of browning. This is because a lot of the water they are retaining runs out as soon as they get hot.
Albariño and Raw Scallops Served with Ponzu Sauce
A Spanish Albariño has the fresh grapefruit, lemon and lime flavours of a Sauvignon Blanc, and the peachy apricot flavours of a Riesling which all support the sweeter but mild flavours of Raw Scallops. Albariño is also rife with minerality which gives it a saline characteristic that marries perfectly with the briny sea flavours of raw Sea Scallops.
Rosé & Bacon Wrapped Sea Scallops Pairing
One of the greatest Surf and Turf marriages is the sweet and buttery flavours of scallops merged with the smoky and salty flavours of bacon. Rosé is a pink-coloured wine that fresh raspberry, strawberry, and watermelon flavours, along with a tart smack of lime and cranberry.
Summertime Scallops
As the summer heat starts to strangle us, all I can think about is being by the water. Cool ocean breezes, sparkling sea spray, and that salty maritime air seem like the perfect balm to a sticky New York City summer.
Sustainable and Eco-Friendly
That’s right! Your favorite seafood is actually one of the healthier options, both for you and the environment.
Bay Scallops vs. Sea Scallops
A quick note on the difference between bay and sea scallops, since you may encounter a choice when preparing for your seafood feast.
A Quick Note on Wet vs. Dry Scallops
If you’ve ever shopped at a fish market, I’m sure you’ve seen the signs for “wet” or “dry” scallops.
General Wine Tips for Pairing with Scallops
Scallops have a surprisingly delicate flavor for a meaty shellfish. The taste is similar to lobster with a buttery sweet side, although there is definitely a hint of brine in some sea scallops.
Reds and Rosé Wines for Scallops
I was in a wine store last week looking for a bottle of something sparkly for a feast. As the shop owner and I chatted through the menu he remarked: “Well, Rosé goes with everything.”
Sparkling Wines for Scallops
It is a well-known fact that seafood, especially shellfish, goes with sparkling wine.
Rata Marlborough Sauvignon Blanc 2021
With a few swirls of the glass, you are immediately hit with fresh, zesty pin...
The Society's Exhibition Marlborough Sauvignon Blanc 2021
Elegant, mineral, citrusy and crisp sauvignon which is a nod in style to the ...
Lascar Classic Valle Central Chardonnay 2021
Straightforward but attractive chardonnay from Chile, round yet fresh with fr...
Viognier, Pays d'Oc, Pennautier 2020
Delicately fragrant, soft, full-bodied southern French white offering tropica...
The Society's New Zealand Marlborough Sauvignon Blanc 2021
Made exclusively for us by Villa Maria in New Zealand, this is a grapefuit an...
Viognier, Pays d'Oc, Domaine du Bosc 2020
A textbook expression of southern French viognier, this exotic, peachy and ri...
Riverlore Marlborough Sauvignon Blanc 2021
A great New Zealand sauvignon made one of the oldest family-owned wineries in...
